Sweet Melissa's Cafe

Shrimp, scallops, clams, mussels, fish and chorizo sausage in a tomato saffron broth with pernod aioli

Truffle whipped potato, sauteed spinach and bone marrow bordelaise

Roasted fingerling potatoes, cipollini onions, yellow tomato puree and salsa verde

Sweet potato, corn and crawfish hash with smoked tomato butter

Cauliflower gratin, swiss chard and lamb jus

Bacon, fennel, tomato, coconut milk and kaffir lime

Puree of corn and garlic with pan seared scallop

Caesar dressing, parmesan and truffle oil drizzle

Arugula, orange segments, avocado croutons, hazelnuts and hazelnut-sherry vinaigrette

Grilled apples, braised red onion, house-made ricotta cheese, toasted almonds, lardons and balsamic vinaigrette

Honeydew, apples and mirliton

Arugula, piquillo peppers, romesco, chorizo vinaigrette

Avocado puree, jalapeño, cilantro and ponzu

Herbes de provence, summer ratatouille and balsamic reduction

Homemade preserves and bread choice of 3 or 5 cheeses

Crispy soft-boiled egg, spiced pecans, malt-molasses vinaigrette

Spinach, white wine and creole mustard cream

Toasted peanuts and spicy cabbage slaw

Kobe beef cheek sugo

Sweetbreads, oyster mushrooms, cipolini onions

Lentils, oyster mushrooms, leeks and creole mustard cream