Deep fried crispy egg rolls. Glass noodles, pork, cabbage, carrots wrapped wrapped in wontons and fried. Served with house-made sweet chili sauce.

Fresh spring rolls. Rice noodles, shrimp, lettuce and basil wrapped in rice paper. Served with house-made peanut sauce.

Marinated in curry and grilled to perfection. Served with satay sauce.

Pork, chicken and mushroom stuffed wontons in broth.

Hot and sour soup with lemongrass, mushroom and shrimp.

Lao or Thai style. Shredded fresh green papaya, tomatoes, and long bean.

Tomatoes, cucumbers, onions, cilantros, and chili lime juice marinade. Add glass noodle for an additional charge. Include choice of chicken, beef, tofu, (shrimp, squid or seafood combo for an additional charge).

Rare beef tossed with red onions, cilantros, green onions and chili lime juice marinade.

Rice noodles with lettuce, carrots and cucumber. Served with Dali's special dressing. Include choice of chicken, beef, tofu, (shrimp, squid or seafood combo for an additional charge).

Minced chicken with mint, cilantros, green onions, Thai peppers and chili lime juice marinade.

Minced beef with mint, cilantro's, green onions, Thai peppers and chili lime juice marinade.

Fried calamari sauteed with onions, bell peppers and garlic.

Fried chicken wings marinated in a choice of sweet chili, lime , ginger garlic or spicy garlic.

Red curry with bell peppers, onions, carrots and Thai basil.

Sweet red curry with bell peppers, onions, carrots and Thai basil.

Yellow curry with potatoes, onions and carrots.

Green curry with baby eggplant, green beans, and bamboo shoots.

Hot and spicy soup with shrimp, tomatoes, mushrooms, and lemongrass.

Braised pork stew. Caramelized pork and egg stew.

Rice noodle soup with rare steak and meatballs.

Pork, chicken and mushroom stuffed wontons in chicken broth.

Vermicelli rice noodles with minced chicken in rich curry broth.

Chicken coconut soup with galanga.

Wide rice noodle soup with minced pork and soybean tomato paste. Garnished with lettuce, watercress, beansprouts and green onions.

Traditional Lao rice noodle soup w/ ground pork and egg in coconut curry soup. Garnished with cabbage slaw and beansprouts.

Fried rice with eggs, carrots, bean sprouts and onions.

Drunken fried rice. Fried rice with bell peppers, carrots, onions and Thai basil.

Rice noodles fried with eggs and bean sprouts. Topped with peanuts.

Drunken noodles. Wide rice noodles stir fried with bell peppers, carrots, onions and Thai basil.

Wide rice noodles with eggs, Chinese broccoli, carrots, and onions.

Clear glass noodles with onions, carrots and bok choy.

Rice noodles with Chinese broccoli in gravy.

Mixed vegetables in oyster sauce.

Stir fry with garlic and vegetables.

Stir fry with basil leaves, bell peppers, onions and carrots in spicy sauce.

Stir fry with sliced ginger and vegetables.

House-made pork sausage with lemongrass, chili paste, and Thai herbs and spices.

Deep fried tilapia with curry sauce.

House-made, hand sliced beef strips served with sticky rice and chili paste.

House-made cured pork served with ginger, garlic and peppers.

Slow dripped chicory coffee with sweetened condensed milk.

Fresh rolls wrapped in rice paper! Rice noodles, shrimp, roast pork, lettuce, mint leaves rolled in rice paper.

Crispy hand-rolled egg rolls! Glass noodles, pork, cabbage, carrots wrapped and deep fried.

Fried chicken wings marinated in sweet chili or garlic or ginger sauce.

Marinated in curry, coconut and spices.

Lemon grass soup with shrimp, mushrooms, onions and tomatoes.

Pork, chicken and mushroom wontons in broth.

Minced chicken marinated with mint, cilantros, green onions and peppers in lime juice.

Minced beef marinated with mint, cilantros, green onions and peppers in lime juice.

Rare beef tossed with red onions, green onions, cilantros and lime juice.

Lao or Thai style. Shredded fresh green papaya, tomatoes and long bean.

Rice noodles. Rice noodles with lettuce, carrots and cucumbers. Served with Dali's special dressing. Include choice of chicken, beef, tofu, (shrimp, squid or seafood combo for an extra charge).

Tomatoes, cucumbers, onions and cilantros marinated in lime juice. Add glass noodle for an additional charge. Include choice of chicken, beef, tofu, (shrimp, squid or seafood combo for an extra charge).

Crispy calamari sauteed with bell peppers, onions and garlic.

Crispy rice salad with cured pork, cilantros, green onions, peanuts and lime juice marinade.

Curry with bamboo shoots, onions and basil.

Yellow curry with onions, potatoes and spices.

Curry with baby eggplant, green beans, and bamboo shoots.

Sweet red curry with bell peppers, carrots and onions.

Spicy soup with shrimp, tomatoes, mushrooms and lemongrass.

Fish soup with mushrooms, bamboo shoots, and onions.

Chicken soup with kaffir leaves and lemongrass.

Rice noodle soup with rare steak and meatballs.

Braised pork stew and egg stew.

Pork, chicken and mushroom stuffed wontons in broth.

Rice noodles with minced chicken in nam prik curry soup.

Traditional Lao rice noodle soup w/ ground pork, eggs, mung been in coconut curry soup. Garnished with cabbage slaw and beansprouts.

Fried rice with egg, carrots and peas.

Drunken fried rice. Bell peppers, onion and basil.

Rice noodles fried with eggs and bean sprouts. Topped with peanuts.

Drunken noodles. Wide rice noodles fried with bell peppers, carrots, onions and Thai basil.

Wide rice noodles with egg, Chinese broccoli, carrots, and onions.

Clear glass noodles w/ bok choy, onions and green onions.

Rice noodles and Chinese broccoli in gravy.

Slow dripped chicory coffee with sweetened condensed milk.

Purple rice sweetened with coconut sauce.

Sweet coconut rice served with fresh mangoes.