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Boiled edamame with salt.
Boiled edamame with butter, salt and Japanese chili pepper.
Cucumber, seaweed, fruit tomato and sesame seed with sweet vinegar.
West Japan's soul food. Served with special mayonnaise and sauce.
Pan sauteed pork dumpling with special ponzu sauce.
Litely fried tofu and eggplant in traditional soup with chili radish and scallion.
Pan fried eggplant, snow pea and sesame seed with sweet miso sauce.
Japanese style juicy fried chicken.
Grilled 6 pieces sausage with mustard sauce.
Litely fired 3 pieces of spicy tuna stuffed jalapeno with sweet and chili sauce.
Mixed vegetable in a house curry sauce with steamed rice.
Braised beef & onion on steamed rice.
Japanese brand tasty rice
Cucumber, asparagus and avocado.
Ground tuna, chili powder, chili oil, smelt egg and mayonnaise.
Chopped yellowtail with spicy mayonnaise.
Real crab (mixed with mayo), cucumber and avocado.
Shrimp tempura, cucumber, asparagus and spicy mayonnaise.
BBQ eel and avocado. Served with eel sauce.
Fried soft shell crab, cucumber, asparagus, avocado and spicy mayo.
BBQ eel and avocado on the spicy tuna roll with eel sauce and spicy mayo.
Soy paper, spicy tuna, sliced tuna and avocado with eel sauce and jalapeno sauce.
Soy paper, spicy tuna, crab, shrimp tempura and avocado with eel sauce and spicy mayo.
Pork based soup, sliced pork, marinated egg, seaweed, corn, bamboo, fishcake and scallion.
Miso based soup, sliced pork, marinated egg, seaweed, corn, bamboo, fishcake and scallion.
Soy sauce based soup, sliced pork, marinated egg, seaweed, corn, bamboo, fishcake and scallion.
Spicy miso based soup, sliced pork, marinated egg, seaweed, corn, bamboo, fishcake and scallion.
Tonkotsu based soup, shrimp, squid, mixed vegetable, fishcake and bamboo.
Shoyu based soup, chopped pork, diced tomatoes, sliced onion, cilantro and chili oil.
Tonkotsu and miso based soup. Sesame paste, chili paste, chopped pork, green onion, string chili pepper and chili oil.
Shrimp, squid, mixed vegetable and pan fried noodle.
Pan sauteed chicken, mixed vegetable and pan fried noodle.
Boiled udon noodle, butter, soy sauce, mentai caviar (spicy pollock roe), cutted dried seaweed and green onion. No soup.
Little sweet soy sauce based soup, braised beef and onion, udon noodle, fishcake, seaweed and scallion.
Little sweet soy sauce based soup, fishcake, seaweed, onion and 2 pieces shrimp tempura, 5 kinds of vegetable tempura.
Little sweet soy sauce based soup, Udon noodle, seaweed, green onion, fishcake and sweet tofu skin.
Spring mix, cucumber, onion, corn, tomatoes with roasted sesame dressing.
Rice paper, cucumber, carrot and spring mix with sweet chili sauce.
Steamed Japanese brand rice.
Organic Japanese miso, tofu, seaweed and green onion.
Menu for Jimotti's Restaurant provided by Allmenus.com
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