Grecko Grill

fresh grouper nuggets lightly fried to a golden brown, served with cocktail and tarter sauce

the Grecko way, served with house sauce

house special appetizer- pan fried kefalatyri cheese doused with Greek brandy, lemon and flamed table side, orpah

sesamed seed, horsedish and papper seared rare, served on a bed of baby greens with wasabi glaze

lightly dusted in flour and seasoned, fried crisp and served with a tomato garlic sauce on the side

stuffed with a mixture of beef and rice topped with a red sauce

house special appetizer- a blend of spinach and feta cheese baked within a triangle of phylo pastry

cold or hot- stuffed grape vine leaves served with a cucumber garlic sauce

pie- the keeia- lamb riblets, prepared our way with garlic, oregano and olive oil. A must try

5 large- served with chunky cocktail sauce

chef's choice

potato and garlic

cucumber and garlic

garbonzo beans, garlic and tahini in sesame oil

a mixture of garden fresh baby greens topped with tomatos, onions and cucumbers drizzled with our famous special dressing

crispy romaine lettuce in our own classic caesar dressing with grated parmesan cheese with homemade croutons

for 1, a blend of romaine and Iceberg lettuce over our famous potato salad, topped with tomato wedges, cucumbers, onions, green bell peppers, olives, feta cheese, oregano and a special Greek dressing

for 2, a blend of romaine and Iceberg lettuce over our famous potato salad, topped with tomato wedges, cucumbers, onions, green bell peppers, olives, feta cheese, oregano and a special Greek dressing

for 4, a blend of romaine and Iceberg lettuce over our famous potato salad, topped with tomato wedges, cucumbers, onions, green bell peppers, olives, feta cheese, oregano and a special Greek dressing

for 1, fresh tomato wedges, cucumber, onions, green bell pepper, olives, feta cheese and oregano with a special dressing

for 2, fresh tomato wedges, cucumber, onions, green bell pepper, olives, feta cheese and oregano with a special dressing

for 4, fresh tomato wedges, cucumber, onions, green bell pepper, olives, feta cheese and oregano with a special dressing

per person

thinly sliced blend of beef and lamb, grilled to perfection- with onions and tomatos on grilled pita bread topped with tzazkik- cucumber sauce

chicken tenderloins- with onions and tomatoes on grilled pita bread topped with tzazkik- cucumber sauce

Greek sausage- with onions and peppers on grilled pita bread, topped with mpzzarella cheese

8 oz of fresh hand- patted ground beef blended with peppers, onions and parsley topped with melted feta cheese

8 oz of fresh hand- patted ground beef- add choice of cheese, american, swiss or feta

blackened chicken breast with feta cheese and crisp bacon topped with our special dressing

lamb piled high with a taste of Greek- a must try sandwich

deep fried, blackened or broiled to perfection. Neptune's favorite it's fisholicious

rib- eye steak grilled with onions, peppers and mushrooms, topped with melted provolone cheese on grilled pita bread

sliced roasted eggplant layered with special ground beef, lamb and potato topped with our romano cheese bechamel cream sauce

Greek lasagna at its very best ziti noodle with ground beef topped with our romano cheese bechamel cream sauce

wrapped grape leaves stuffed with rice and beef, topped with a drizzle of lemon dill cream sauce

a mixture of rice and beef with Mama's special herb spices, baked to perfection in phylo dough

creamy feta cheese and spinach blended with dill and special spices baked to perfection in phylo dough

Greek spaghetti topped with a meat sauce and grated romano cheese topped with meat sauce or meatballs

butterflied shrimp, deep fried to a golden brown

large sea scallops, deep fried our way- looks good, tastes better

deep fried in beer batter, served over chips- a must try

shrimp, scallops and catch of the day lightly breded with special spices and deep fried to perfection

onion and tomatos layered and baked to perfection, topped with a melted cream feta dill sauce

grilled, broiled, blackened or served in a garlic dill sauce

sea scallops broiled, fried or blackened and topped in garlic cream sauce

prepared broiled, grilled or fried to your liking

Shrimp, scallops, crab cake and catch of the day

with tomato sauce

Greek spaghetti topped with meat sauce and grated romano cheese. Topped with meat sauce or meatballs

cajun spice and garlic over pasta topped with parmesan cheese

fresh garlic, tomato and artichoke topped with feta cheese

blackened with cajun seasonings served over pasta with cream sauce

lightly floured and served with artichoke hearts, wine batter cream sauce and feta cheese

16 oz bone- in charbroiled or blackened

10 oz charbroiled or blackened

broiled to perfection in a special blend of house herbs

free range spring lamb, Greek herb rubbed and slowly oven roasted in our special House red sauce

Grecko style leg of lamb perfectly roasted and served lamb au jus

rib eye 10 oz stuffed with lump crabmeat and grouper

sliced roasted eggplant layered with spiced ground beef, lamb and potato topped with our romaine cheese bechamel cream auce

a mixture of rice and beef with Mama's special herb spiced- comfort food at its best topped with Mama's red sauce

Greek lasagna at its very best, ziti noodle with ground beef topped with our romaine cheese bechamel cream sauce

grape leaves wrapped around rice and beef stuffing, topped with a drizzle of lemon dill cream sauce

broiled ground sirloin in a red sauce, topped with a dollop of our special taziki sauce

creamy feta cheese and spinach blended with dill and special spices, baked to perfection in phylo dough

mousaka, pasticchio, stuffed cabbage and combination of Mama's signature house specialties

with pita bread and all the Greek fixings your choice of

with pita bread and all the Greek fixings your choice of

with pita bread and all the Greek fixings your choice of

with pita bread and all the Greek fixings your choice of

free refill

free refill

free refill

free refill