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  • Michael's Tasting Room

Michael's Tasting Room

(904) 810-2400

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  • 25 Cuna Street, Saint Augustine, FL 32084
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Michael's Tasting Room

  • (904) 810-2400
  • Menu
  • Soups
    • Gazpacho Andaluz $6.00

      Classic version of this famous chilled tomato soup as it originated from andalusia, spain

  • Picadas small bites
    • Terrine De Queso $9.00

      Goat cheese terrine with pesto, sun-dried tomatoes and olives

    • Marinated Manchego $9.00

      Garlic, tomatoes, rosemary, walnuts, olive oil and sherry vinegar

    • Marinated Olives $7.00

      House marinated olives with orange peel, garlic, rosemary, olive oil, and Marcona almonds

    • Tabla De Espanola $20.00

      Spanish cured meats and cheese board with membrillo, almonds, sherry onions, olives, toast

    • Champinones Al Jerez $8.00

      Sauté of button mushrooms with garlic, herbs, and Spanish Sherry

    • Empanadas $8.00

      Truffled mushroom, spinach, and manchego

    • Patatas Bravas $7.00

      Crispy potatoes with spicy aoli and sea salt

    • Bunuelos De Bacalao $8.00

      Salt-cod and potato fritters with romesco

    • Tuna Cruda $12.00

      Thinly sliced Ahi tuna on flat bread with goat cheese mousse and olive-shallot vinaigrette

    • Crispy Sea Salt and Chili Calamari $12.00

      Tossed with jalapenos, cilantro, onions and a side creamy rocoto pepper sauce

    • Gambas Al Ajillo $12.00

      Garlic and paprika shrimp, peppers, and onions

    • Mejillones $12.00

      Steamed mussels in garlic and anise with grilled focaccia crouton

    • Steak Tartare $14.00

      Cornichons, capers, and manchego crisp

    • Chorizo Al Vino $10.00

      Spanish chorizo braised in red wine with garlic, peppers, onions and focaccia crouton

    • Pollo Al Ajillo $10.00

      Sautéed chicken with garlic, smoked paprika and a touch of lemon

    • Albondigas $12.00

      Lamb and chorizo meat balls baked in a piquillo pepper sauce ensaladas great greens

    • Marinated Beet Salad $10.00

      Baby arugula, shaved fennel, and orange anisette vinaigrette

    • Asparagus and Frisee $12.00

      Soft poached egg, bacon lardons, focaccia crouton

    • Spanish Caesa $9.00

      Romaine hearts with house Caesar dressing, crispy Serrano ham and shaved parmesan

  • Entradas Large plates
    • Sweet Potato Gnocchi $18.00

      Sage brown butter, shaved manchego and spiced walnuts

    • Chipotle Shrimp $26.00

      Avocado crema, black beans cakes, pico de gallo

    • Vieras $28.00

      Pan roasted Maine scallops with summer vegetable barley pilaf and "Tximi Txurri"

    • Salmon A Lo Vasco $2.00

      Seared salmon with lobster sweet pea risotto

    • Black Grouper $31.00

      Sweet potato puree and crawfish-corn relish

    • Pollo A La Catalan $20.00

      Pan roasted chicken breast with eggplant tapenade and pearl couscous

    • Churrasco $27.00

      Harris ranch skirt steak brochette with "Tximi Txurri", truffle fries and arugula salad

    • Filete De Lomo $30.00

      Pan seared filet mignon with garlic braised broccolini and romesco

    • Costillas De Cordero $32.00

      Saffron roasted lamb chops with grilled asparagus and caramelized shallot yogurt

    • Chuleta $39.00

      16oz bone-in rib eye with grilled vegetable stack and rioja reduction

  • Acompanamiento
    • Side Plates $8.00

      Truffle fries rosemary potato galette seasonal vegetable

Menu for Michael's Tasting Room provided by Allmenus.com

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