Barnacle Bills Seafood Restaurant

Why not try a sampling of our famous fried shrimp. 2 original style, and 2 coconut. Veriety is the spice of life.

Big sweet onions are transformed into delicious homemade onion rings.

Crispy eggrolls stuffed with shrimp, sausage, datil pepper cabbage, red onions, cilantro and served with a sweet & spicy chili dip.

So good we had to name it twice. We smoke our own fresh fish then whip it up into an absolutely fantastic dip. Served with crackers and pepperoncini peppers.

Crispy Italian breaded cheese sticks served with a flavorful marinara sauce.

Bite size crab cakes loaded with crab meat accompanied by a creamy dip with a slight hint of curry.

Full steam ahead with tender shrimp sprinkled with sante fe seasoning and served with our homemade cocktail sauce. You peel them.

Try a Florida specialty served with a tangy dip that combines marinara sauce, orange marmalade, and Dat'l Do-It Hot Sauce.

How about some great wings combined with our own Dat'l Do-It Hot Sauce, garlic and butter. Served with blue cheese dressing and celery.

Crispy breaded calamari flash fried and tossed with a kicked up sweet chili & spicy asian glaze.

Traditional garden salad with tomatoes, cucumbers, red onions, croutons, and your choice of dressings. Add cheese $0.75, cheddar, blue cheese, feta or parmesan

Crispy romaine lettuce, croutons, parmesan cheese.

Crispy Romaine lettuce, croutons, parmesan cheese, topped with a generous portion of grilled strips of marinated chicken or grilled shrimp.

Romaine lettuce, feta cheese, red onions, kalamata olives, cherry tomatoes, pepperoncini peppers, and croutons tossed in a Greek feta dressing.

Romaine lettuce, blue cheese crumbles, bacon bits, toasted almonds, red onions, egg wedges, and croutons tossed in a sun dried tomato dressing.

A spicy tomato based chowder loaded with clams and seasoned with St. Augustine's own Datil Pepper

Traditional new england chowder loaded with clams & potatoes.

Our most popular entree for 31 years. You just can't beat our fried shrimp and homemade hush puppies

12 Shrimp are better than 9 every single time. You've come too far to settle for less.

When you just can't pick which shrimp you want. 4 Original, 4 dat'l do-It, and 4 coconut fried. Very smart

A spicy variation of our famous fried shrimp. We've added a little Dat'l Dust to create a hot item that will tingle your taste buds.

We lightly bread them in shredded coconut for a crunchy variation of our famous fried shrimp & served with our sweet orange marmalade sauce.

Our Classic shrimp are stuffed with our deviled blue crab stuffing and lightly fried or broiled in our garlic scampi butter

Blackened shrimp basted with garlic butter and served on our own cheddar cheese groovy grits.

Grilled shrimp with an oriental twist. Char-grilled and basted with our tantalizing teriyaki glaze and served on a bed of seasoned rice.

Tender shrimp sauteed in our own scampi butter and sprinkled with parmesan cheese and toasted bread crumbs.

Full steam ahead with a half pound of tender shrimp sprinkled with Sante Fe seasoning and served with our homemade cocktail sauce. You peel them.

Fried, broiled, grilled or blackened. Enjoy the flavor of fresh local fish.

Fresh filet of fish broiled in a lemon-garlic butter and topped with toasted parmesan cheese and bread crumbs.

Blackened fish inside a flour tortilla with diced tomato, cabbage in lime juice & a spicy fresh salsa topped with cheese.

Fresh filet of salmon flash grilled with lemon-garlic butter or blackened with our blend of spices.

Fresh filet of Mahi grilled with lemon butter or blackened with our special blend of spices.

Delicious flaky white filet lightly breaded and fried just right.

A hearty fried combination for the seafood connoisseur, including: shrimp, fish, oysters, scallops, clam strips and a deviled crab cake.

Fresh fish, shrimp, and scallops broiled in lemon-garlic butter, topped with toasted parmesan cheese and bread crumbs.

Choose any two fried seafood items: fish, shrimp, oysters, scallops, crab cake or clam strips

Local plump oysters lightly fried and served with our homemade tartar sauce.

Our own recipe crab cakes loaded with blue crab claw meat and served with our homemade tartar sauce.

Fried or broiled. Choice scallops from the cold Canadian waters served with our homemade tartar sauce.

A generous portion of tender clam strips fried and served with our homemade tartar sauce.

A thick and juicy 12 oz. Ribeye, so don't be shy, we'll blacken it if you like. Add choice of fried shrimp, fish or scallops. $23.00

A seared on the grill 7 oz. sirloin steak blackened with a blend of spices then topped with blue cheese crumbles or topped with a bourbon glaze.

A chicken breast basted with our own scampi butter. Sprinkled with parmesan cheese and toasted bread crumbs for a crispy topping.

Boneless breast of chicken lightly seasoned and grilled.

Marinated strips of white meat chicken lightly breaded & served with honey mustard sauce.

Try a Florida specialty served with a tangy dip that combines marinara sauce, orange marmalade and Dat'l Do-It Hot Sauce.

Our signature dessert that combines layers of bananas, creamy vanilla pudding, whipped cream and other secret ingredients on a crunchy pecan & vanilla crust.

We pile 3 big layers of moist pina colada glazed coconut cake high with pineapple & creamy coconut custard, covered with a light cream candied coconut. This dessert is a tropical dream.

Seasoned grilled salmon finished with a zesty sauce of sundried tomatoes & topped with feta cheese. Served with 2 sides.

Grilled mahi mahi topped with a fresh mango salsa. Served with 2 sides.

A grilled chicken breast glazed with a tangy Bar-B-Q sauce then topped with crisp bacon pieces & melted Swiss Cheese. Served with 2 sides.

A seared on the grill 7 oz. sirloin steak finished wtih a delicious bourbon glaze. Served with 2 sides & roasted garlic bread brushed with herb butter.