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Sakura Japanese Steak House and Sushi Bar
Steamed soy bean.
Japanese style pan fried dumpling with sauce.
Steamed or deep fried shrimp dumpling.
Japanese vegetable spring roll.
Sliced beef roll with scallion in teriyaki sauce.
Barbeque squid with teriyaki sauce.
Deep fried with cream cheese and krab meat wrapped inside.
Served fried with ponzu sauce.
Fried shrimp and vegetable.
Fried chicken and vegetable.
Fried mix vegetable.
Fried jumbo coconut shrimp, sauce on side.
Spicy tuna roll, spicy crunchy salmon roll, spicy yellowtail roll.
15 pieces of assorted raw fish.
Served with ponzu sauce.
7 pieces assorted fresh raw fish.
W- chef's special sauce.
Octopus and cucumber with Japanese style vinegar sauce.
5 pieces assorted fresh raw fish over seasoned rice.
Spicy tuna wrap in avocado in chef's special sauce.
W- chef's special sauce.
W- yuzu sauce.
W- chef's special sauce.
Krab meat jalapeno, cream cheese, avocado, tempura, deep fried with special sauce.
Assorted fish, kani, shrimp, mango, red onion, green pepper, served with cervices dressing.
Soup with miso and tofu, seaweed and scallion.
Broth soup with mixed seafood and vegetable.
Tofu and vegetable soup.
Broth soup or scallion and onion.
Krab meat, cucumber, tobiko and crunch.
Broiled eel over seasoned rice.
8 pieces sushi with 1 California roll.
3 pieces of tuna, 3 pieces of salmon, 3 pieces of yellowtail.
10 pieces sushi with 1 tuna roll.
12 pieces tuna over seasoned rice.
12 pieces sushi assorted and 18 pieces sashimi, assorted with 1 tuna roll and 1 dragon roll.
Spicy tuna, yellowtailand scallion, salmon avocado roll.
A variety of raw fish over seasoned rice.
6 pieces sashimi and 4 pieces sushi with tuna roll.
California, tuna roll, eeland avocado roll.
15 pieces of assorted raw fish.
6 pieces sashimi and 4 pieces sushi with salmon roll.
Spicy tuna roll, spicy crunchy salmon roll, spicy yellowtail roll.
18 pieces of assorted raw fish.
6 pieces sushi and 9 pieces sashimi and California roll.
Krab meat, cucumber and avocado.
Salmon, cucumber and avocado.
Shrimp, lettuce, cucumberand mayonnaise.
Smoked salmon, cream cheese and avocado.
Avocado with half spicy tuna and half spicy salmon.
Shrimp tempura, cucumber, avocado, and caviar.
Fried soft shell crab with cucumber, avocado and caviar.
Krab meat, egg, pickle, avocado, cucumberand caviar.
Asparagus, avocado and cucumber.
Pickle radish.
Japanese tofu skin.
Eel and cucumber inside, avocado and caviar on the top, with eel sauce.
Seared tuna with asparagus inside, tuna, salmon, yellowtail, eel crunchand tobiko on the top, with chef's special sauce.
Coconut shrimp, cream cheese inside, with mangoand avocado on top, with chef's special sauce.
Salmon tempura and avocado inside, salmonand crunchy on the top, with spicy mayo sauce.
Shrimp, asparagus and kani inside, lobster salad, crunchy on the top with miso sauce.
Lobster salad and shrimp tempura topped with spicy crab, avocadoand caviar, with chef's special sauce.
Tuna, salmon, yellowtail, avocadoand caviar wrapped in cucumber.
Spicy tuna, crunchy with avocado inside, tuna with mayo and seared across, caviar on top with eel sauce and scallion.
Shrimp tempura and cucumber inside, spicy tuna, crunchyand caviar on the top with eel sauce.
Spicy tuna, avocadoand caviar in tempura, style with chef's special sauce.
Spicy tuna, eel, seaweed saladand avocado, wrapped with soy bean seaweed, tuna and caviar on the top, with chef's special sauce.
Inside salmon, white fishand avocado in tempura style, outside spicy tuna and chef's special sauce.
Kani, shrimp tempura and cucumber inside, eel and avocado and tobiko on the top with eel sauce.
Tuna, salmon, kani and avocado inside, tuna, salmon and yellowtail with mayo and seared across, caviar on top, with eel sauce and scallion.
Tuna, salmon, yellowtail, escolar, jalapeno and avocado, wrapped with soy bean seaweed.
Spicy (tuna, salmon and yellowtail) avocado wrapped with pink soy bean seaweed.
White tuna tempura and spicy tuna topped with pepper tuna and avocado, served with mango and eel sauce.
California roll with tuna, salmon, white fish on the top.
Udon noodle in soup with shrimp and vegetable tempura on the side.
Menu for Sakura Japanese Steak House and Sushi Bar provided by Allmenus.com
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