The all American breakfast, start your week off with a simple classic. Your choice of bacon or sausage, 2 eggs any style, spiced house fries or Atkinson farms stone ground grits and white, wheat or rye toast.

Not just for dinner anymore. Enjoy 2 loaded soft tacos with shredded eggs, chopped bacon, cheddar cheese, pico de gallo, sour cream and our own signature taco sauce. Served with spiced potatoes or stone ground grits.

Enjoy a heavy breakfast bowl of layered spiced potatoes, scrambled eggs, chopped sausage, chopped bacon, cheddar cheese, toasted English muffins, sauteed mushrooms, onions, roasted red peppers and finished with a fresh made hollandaise.

Grab yourself a healthy, freshly prepared fruit and vegetable smoothie. Every Thursday our chef will have a featured 16 oz. smoothies with well blended flavors made from seasonal fruit and vegetable.

A seasonal creation of a baked egg dish with fresh vegetables, cheese, meats and seasonings. Anything is possible with our chef. Served with stone ground grits or spiced house fries.

Signature cinnamon roll bread pudding topped with whipped butter, whipped cream, toasted pecans, pralinated walnuts, fresh strawberries and dusted with cinnamon sugar.

Red pepper and roasted garlic hummus, basil aioli, crispy spinach.

Asian glaze, scallions, toasted sesame seeds, wasabi ranch.

3 each sliders, horseradish sauce, cheddar, lettuce, tomato.

Florida style mustard sauce, grilled pineapple salsa.

Vanilla curry seared, mango glaze, dressed greens.

With toasted pecans, gorgonzola, bacon, spiced cranberry, balsamic dressing.

Romaine heart, crouton, shaved Parmesan, house dressing.

8 oz. custom steak burger, applewood bacon, cheese, lettuce, tomato, red onion, whole grain bun, fresh cut French fries.

Blackened or grilled, lettuce, tomato, whole grain bun, remoulade, fresh cut French fries.

Florida style mustard sauce, grilled pineapple salsa, brioche bun, Arcadian lettuce, served with fresh cut fries.

Cold water harvested, crispy fried, Cajun remoulade, shredded lettuce, chopped tomato, horseradish sauce, served with fresh cut fries.

Vine ripened tomato, fresh mozzarella, basil oil, rice.

12 oz. NY strip, port wine demi, sweet onions, mushrooms, fresh cut French fries.

Sauce etouffee, butter poached asparagus, herbed risotto.

Florida style mustard sauce, grilled pineapple salsa, rice, asparagus.

Burgundy marinara, Italian meat salume, touch of cream, penne.

Chef prepared batter, fresh cut French fries, remoulade.