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Amimoto Japanese Grill
Bottle.
Steamed soy beans lightly salted.
Squid with mountain vegetables salad.
Seaweed salad.
Shrimp dumpling fried or steamed.
Pork dumpling fried or steamed.
1 of the Japan's most common snack.
Soft shell crab fried with panko and brown sauce.
Jumbo scallop sautéed with ginger sauce or deep fried with brown sauce.
Jumbo shrimp sautéed with ginger or deep fried with panko.
Grilled yellowtail cheek prepared with yuzu sauce.
Lightly cooked and served with tataki sauce.
Premiere beef slightly charbroiled with tataki sauce.
Bite-sized breaded pork loin on a skewer.
Amimoto original cake. Try worth it!
Batter fried jumbo shrimp with vegetables or calamari with vegetables.
Fresh fishes thinly sliced over shredded daikon.
Udon or soba with shrimp tempura.
Beef based curry topped with ton-katsu.
Tender tasty breast grilled served with teriyaki sauce or panko-breaded and fried with a new sauce.
Tenderloin with panko deep fried served with new sauce or grilled shoulder tenderly with special sauce.
Roasted with oriental style sweetened barbecue sauce.
Our special seasoned lamb shoulder on the grill.
Finest filet mignon tenderly charbroiled with tataki sauce.
Jumbo shrimps and vegetables with our mirin dipping sauce.
Sushi quality salmon baked with new special sauce.
Steak like flavorful smoked salmon charbroiled perfectly.
Ultra jumbo shrimps sauteed with our ginger sauce.
Ultra jumbo scallops sauteed with our ginger sauce.
Perfectly charbroiled served a choice of sauce teriyaki, ginger or wasabi.
Charbroiled with wasabi sauce or sauteed with our special cajun teriyaki sauce.
Sushi quality tuna lightly cooked and served with tataki sauce.
Japanese yellowtail charbroiled served with wasabi sauce.
Sushi quality escolar charbroiled well served with wasabi sauce.
Charbroiled most delightful fish with wasabi sauce.
Tempura batters are deep-fried with new yuzu flavored sauce.
Fabulous amimoto original crab cake tossed with our special miso hinted sauce. Don't miss it!
Tuna, shredded daikon and baby sprout in a deep bowl.
Baked eel with baby sprout served in a deep bowl.
Sashimi sampler served in a deep bowl.
Nigiri 8 pieces samplers with Amimoto roll.
Nigiri 12 pieces with Amimoto roll.
Nigiri 14 pieces with Amimoto roll.
Today's chef specials sliced the most delightful fishes.
Served with yuzu dressing.
Cold noodle cucumber salad.
Sea urchin. Raw.
Tuna. Raw.
Amimoto special. Raw.
Raw.
Yellowtail. Raw.
Snapper. Raw.
Octopus.
Squid. Raw.
Mackerel.
Shrimp.
Sweet shrimp. Raw.
Salmon. Raw.
Smoked salmon.
Eel.
Scallop. Raw.
Quail egg with masago. Raw.
Salmon roe & cucumber. Raw.
Smelt roe. Raw.
Conch. Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw. Yellowtail & scallion.
Albacore & scallion. Raw.
Tuna & cucumber. Raw.
Eel & cucumber.
Raw.
Salmon skin & cucumber.
Salmon, onion & radish sprout. Raw.
Salmon & avocado. Raw.
Smoked salmon, onion, cream cheese.
Raw.
Crabstick, avocado & cucumber.
Softshell crab & avocado.
Fried shrimp & avocado.
Fried shrimp & avocado.
Tempura crabstick & cucumber.
Fried oyster.
Fried shrimp, avocado & spicy tuna.
Tuna, salmon & white fish. Raw.
Fried basa & asparagus.
Filet mignon beef.
Tuna, salmon, white fish, masago, etc. Raw.
Eel on California.
Menu for Amimoto Japanese Grill provided by Allmenus.com
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