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Takara SteakHouse & Sushi
Two soft shell crabs served fried.
Fried or steamed pork dumpling.
Fried in tempura batter served with assorted tempura vegetables.
Steamed soy bean.
Lightly breaded and fried with tempura spinach and topped with spicy mayo.
Lightly breaded and fried with chef's sauce.
Fried in tempura batter served with assorted tempura vegetables.
Thin slices of NY strip wrapped around green scallion and green pepper.
Fried or steamed shrimp dumpling.
Fried in tempura batter served with assorted tempura vegetables.
Deep fried with cream cheese and krab meat wrapped inside.
Fried vegetable egg roll.
Raw, fish roe, spicy. Tempura battered tuna filled jalapenos. Fish may not be cooked all the way.
Raw. Thin slices of tuna served with ponzu sauce.
Raw. Tuna, white tunaand salmon, tomagoand octopus.
Raw, fish roe, spicy. Thin slices of yellow tail served with ponzu sauce topped with jalapenos.
Raw, fish roe. Krab meat, avocado, mixed with crunch, orange edamame sauce, mango salsa and tobiko on top, wrapped in thinly sliced tuna.
Raw, fish roe. Krab meat, avocado, mixed with crunch, orange edamame sauce, mango salsa and tobiko on top, wrapped in thinly sliced tuna with spicy lobster salad on top.
Raw, fish roe, spicy. Spicy crunchy tuna wrapped with a layer of avocado and fried onion and tobiko topped with spicy mayo.
Raw, fish roe, spicy. Diced tuna with sriracha, masago, avocado, sesame oiland shichimi.
Raw, fish roe. Tuna, salmon, yellowtail, mango, avocado with yuzu sauce, parsley sauce and tobiko on top.
5 pieces of sushi and California roll.
10 pieces of assorted raw fish and rice.
9 pieces of sashimi accompanied with spicy tuna roll and 3 pieces of sushi (tuna, salmon, eel).
Vegetables and an assortment of fresh shrimp, scallop, white fish, kini and calamari.
Miso soup, mixed vegetables and tofu.
Broth soup with scallion, mushroom and fried onion.
With miso, tofu, seaweed and scallion.
Krabmeat, cucumber and masago, eel sauce and crunch with spicy mayo.
Raw. Seared tuna and spring mix served with ponzu and olive oil sauce.
Raw. Ponzu marinated baby octopus, seaweed salad and squid salad.
Avocado, mangoand crushed peanuts mixed with baby greens, yuzu dressing.
Raw. Salmon, pepper tuna, asparagusand avocado with yuzu miso sauce.
Raw.
Raw.
Raw.
Raw.
Fish roe, cooked.
Cooked.
Spicy.
Fish roe, cooked.
Spicy, cooked.
Raw.
Fish roe, cooked.
Cooked.
Raw.
Spicy, cooked.
Raw, spicy.
Raw.
Raw.
Fish roe, cooked.
Cooked.
Fish roe, raw.
Fish roe, cooked.
Spicy, cooked.
Raw.
Fish roe, cooked.
Raw, spicy.
Raw, spicy.
Cooked.
Raw.
Raw.
Cooked.
Raw.
Raw.
Fish roe, cooked.
Cooked.
Fish roe, cooked.
Raw, spicy.
Chicken 4 Ounces, shrimp 6 pieces, scallop 4 Ounces, filet mignon 4 Ounces
Spicy, raw. Tempura lobster tail, spicy shrimp, mango, avocado topped with spicy salmon, eel sauce and mayo wrapped in soy paper.
Raw. Shrimp tempura and cucumber inside, topped with lobster salad, seared pepper tuna, avocado, tobiko, mango and eel sauce.
Spicy, cooked. Tuna, avocadoand krab meat inside, eel sauce, spicy mayo, sriracha, deep fried. Fish might not be cooked all the way.
Raw. Tempura soft shell crab, mango inside topped with spicy tuna layer, masago, avocado, crunch, scallion on top with spicy mayo and eel sauce.
Raw. Tempura white tuna, spicy tunaand avocado inside, topped with spicy white fish and eel sauce, kiwi sauce, scallionand mango, wrapped with soy bean paper (10 pieces).
Raw. Shrimp tempura, spicy tuna, avocado, top with tuna, salmon, yellow tail, mango, with soy bean paper, eel sauceand mango sauce, salmon furikake.
Raw. Spicy tuna and avocado inside topped with salmon, 4 kinds of flying fish roe, seaweed salad, spicy mayo and eel sauce (8 pieces).
Raw. Spicy crunch tuna, avocado inside topped with fresh tuna.
Raw. Shrimp tempura, spicy king crab, masago, mango, cream cheese, topped with spicy salmon, eel sauce, blueberry sauce, rolled with soy bean paper.
Raw. White fish, cream cheese, avocado inside, deep fried and served with spicy scallop and roasted krab meat with special sauce on top eel sauce, tempura flake scallions. Fish might not be cooked all the way.
Raw. Salmon, tuna, yellowtail, avocado, asparagus, cucumber inside soy bean paper and tobiko.
Raw. Escolar (white tuna) tempura, spicy tuna and avocado inside with shrimp and tobiko on top with spicy mayo and eel sauce.
Spicy, raw. Spicy tuna popper, avocadoand kani inside topped with tunaand eel sauce, wrapped with soy bean paper, jalapenos on top (10 pieces).
Raw. Salmon, avocado, cucumber inside, topped with tuna, yellowtailand tricolor special sauce, wrapped with soy paper and topped with tempura flake.
Raw. Salmon tempura, spicy king crab, masago, top with layer of spicy salmon layer of salmon and avocado, served with eel sauce, spicy mayoand salmon furikake.
Spicy, raw. Choice of one: (tuna, salmon, yellowtail, or krab meat) with avocado, tobiko and spicy mayo wrapped in cucumber.
Raw. King crab, avocado, cucumber inside with tuna sashimi and honey miso sauce on top with tobiko.
Raw. Seared white tuna, avocado and cucumber inside with salmon, mango, yuzu sauce, masago on top.
Raw. King crab and spicy scallop inside with avocado and shrimp on top with spicy mayo, eel sauce and tobiko (8 pieces).
Spicy, raw. Spicy king crab, crunch, avocado inside with torched tuna and jalapeno on top.
Spicy, raw. Spicy yellowtail, salmonand crunch inside topped with spicy tuna, avocadoand plum sauce with tobiko.
Cooked. Shrimp tempura, cucumber inside spicy king crab on top with orange edamame and eel sauce on top.
Cooked. Shrimp tempura and mango inside topped with spicy shrimp and avocado, crunch, scallions, masago, eel sauceand homemade duck sauce.
Raw. Shrimp tempura, avocado inside topped with tuna avocado and tempura flakes, eel sauce, scallion, masagoand spicy mayo.
Cooked, raw. Fried chilean sea bass, avocadoand asparagus inside with spicy mayo, eel sauceand crispy onion on top.
Spicy, cooked. Spicy tuna with crunch wrapped with fresh avocado (no rice, no seaweed) tobiko.
Cooked. Shrimp tempura, cream cheese and mango inside with eel and avocado on top eel sauce and masago.
Raw.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Red, wasabi, black.
2 avocado, 2 sweet potato, 2 asparagus, 2 tofu, skin, vegetable dragon.
Avocado, cucumber, peanut, avocado tofu skin with avocado, aac.
Avocado, asparagus, tofu skin, sweet potato tempura.
3 pieces tuna, 3 pieces yellowtail, 3 pieces salmon and 1 crazy California roll.
4 pieces sushi, 10 pieces sashimi and 1 crazy California roll.
12 pieces sushi with hip hop roll and new fantastic roll.
10 pieces sushi and spicy tuna avocado.
8 pieces sushi, 18 pieces sashimi and sweetheart roll and a mummy roll.
15 pieces sashimi with rice.
Vegetable, chicken, steak, shrimp.
Lightly battered fried jumbo shrimp served over tempura vegetables, topped with honey garlic soy sauce.
Fresh grill white tuna with coconut sake sauce and seasoned vegetables.
With tempura spinach and chef's special sauce.
Menu for Takara SteakHouse & Sushi provided by Allmenus.com
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