(170 cal.)

(180 cal.)

Shareable, zesty dill chips hand-breaded and made to order. Served with our zesty horseradish sauce. (730 cal.)

Thick-cut onion rings, coated in panko breadcrumbs for a crispy and crunchy bite. Served with our zesty horseradish sauce. (1090 cal.)

Make room for these golden fried chicken breast strips, hand-breaded and made fresh to order. Served with tangy honey mustard sauce. (830 cal.)

Perfectly crispy sticks loaded with gooey mozzarella amazing-ness. Served with zesty marinara. (560 cal.)

Diced crispy, chicken, sour cream, and cream cheese with WingHouse's famous hot sauce. Served with tortilla chips for dipping. (1140 cal.)

These tender shrimp are fried to a caramel brown and then tossed in your favorite WingHouse sauce. Served with a side of ranch or blue cheese. (540 cal. + sauce)

Lightly salted soft pretzels, fried crispy and served with creamy cheese sauce and honey mustard. (980 cal.)

Slow simmered, seasoned ground beef and red beans, sprinkled with cheese and onions. Served hot with crackers.

Grouper cut into bite-sized chunks, hand-dipped in seafood breading and deep fried to a golden crunch. Served with tartar sauce and lemon wedge. (820 cal.)

Your choice of protein combined with green peppers, onions, mushrooms, cheddar jack, and pepper jack cheese. Served with black bean and corn salsa sour cream and jalapeños.

Fresh and crunchy tortilla chips loaded with chili, cheese, lettuce, tomatoes, onions, and fresh jalapeños. Served with sour cream and salsa. (1520 cal.)

Juicy, all natural, smoked pulled chicken on top of crunchy tortilla chips, melted cheese, lettuce, tomatoes, onions, and fresh jalapeños. Served with sour cream and salsa. (1430 cal.)

Crispy tots dusted in sweet and smoky rub topped with shredded cheese, bacon bits, green onions, and Dallas BBQ sauce. (1750 cal.)

Crispy tots topped with bacon bits, cheese sauce, and green onion. Served with sour cream on the side. (1620 cal.)

Hot and creamy with a dusting of Parmesan cheese on top. Served with crispy corn tortilla chips. (1732 cal.)

Our signature salad features crisp greens, tomatoes, cucumbers, shredded cheese and crunchy bacon bits with your choice of dressing. (770 cal. + dressing)

Fresh romaine, topped with aged Parmesan cheese and zesty croutons, tossed in a Caesar dressing. (1120 cal.)

Tender leaves of spinach topped with sweet mandarin oranges, almonds, dried cranberries, red onion and a side of our creamy poppyseed dressing or lite raspberry vinaigrette. (650 cal. + dressing)

Lightly breaded chicken strips, fried and tossed in any or our signature sauces, on crisp greens, tomatoes, cucumbers, shredded cheese, and crunchy bacon bits with your choice of dressing. (1030 cal. + sauce + dressing)

Lightly battered chicken, tossed in any of our famous sauces with lettuce, tomato and shredded cheese in a soft flour tortilla. Served with a pickle spear and curly fries. (1760 cal. + sauce).

Tender grilled chicken, mixed with crunchy romaine, creamy Caesar dressing, and Parmesan cheese in a soft flour tortilla. Served with a pickle spear and curly fries. (1400 cal.)

It will leave your taste buds wanting more. Your choice of cheese, topped with lettuce, tomato, and onions on a Brioche bun. Served with a pickle spear and curly fries. (960 cal.)

When you want abs? absolutely all the bacon! Topped with cheddar cheese, tomatoes, crispy onion straws, shredded lettuce, crunchy bacon strips and glazed with our Dallas sauce on a Brioche bun. Served with a pickle spear and curly fries. (1360 cal.)

Seasoned with our blackened rub, topped with sautéed onions, shredded lettuce, tangy blue cheese crumbles, crispy onion straws, tomatoes and our signature Dallas sauce on a Brioche bun. Served with a pickle spear and curly fries. (1300 cal.)

Topped with pepper jack cheese, spinach, tomato, fried banana peppers, fresh jalapeños, and drizzled with hot sauce on a Brioche bun. Served with a pickle spear and curly fries. (1205 cal.)

Three mini, perfectly seasoned all beef patties, topped with American cheese, sauteed onions, and pickles on Brioche buns. Served with a pickle spear and curly fries. (1360 cal.)

Flaky Icelandic cod, lightly battered and fried with shredded lettuce on a Brioche bun. Three sliders served with tartar sauce and a lemon wedge on the side. Served with a pickle spear and curly fries. (810 cal.)

Thinly sliced beef, covered with sauteed onions, mushrooms, green peppers, and smothers in smooth provolone cheese on Brioche buns. Three sliders. Served with a pickle spear and curly fries. (1100 cal.)

Tender, juicy all-natural smoked pulled chicken tossed in Dallas BBQ sauce, topped with crispy onion straws, and pickles on Brioche buns. Three sliders. Served with a pickle spear and curly fries. (1104 cal.)

Thinly sliced beef, covered with sautéed onions, mushrooms, green peppers and smothered in provolone cheese on Cuban style roll. Served with a pickle spear and curly fries. (1210 cal.)

Grouper filet grilled (1010 cal.) or blackened (1020 cal.) with lettuce, red onions, and tomato on a Brioche bun. Served with tartar sauce, lemon wedge, a pickle spear, and curly fries. (380 cal.).

Juicy char-grilled chicken breast served with lettuce, red onions and tomato on a Brioche bun. Served with a pickle spear and curly fries. (840 cal.)

Our chicken breast, hand-breaded, golden-fried and tossed in your choice of sauce. Served with lettuce, red onions and tomato on a Brioche bun. Served with a pickle spear and curly fries. (1270 cal. + sauce)

Crunchy fried onion straws. Served with lettuce, red onions, and tomato on a Brioche bun. Served with a pickle spear and curly fries. (1200 cal.)

Grilled chicken breast with pepper jack cheese, spinach, tomato, fried banana peppers, fresh jalapeños, and drizzled with hot sauce on a Brioche bun. Served with a pickle spear and curly fries.

The lightly breaded wings that gave us our name. Includes choice of ranch or blue cheese. (1620 cal.)

The lightly breaded wings that gave us our name. Includes choice of ranch or blue cheese. (3240 cal.)

The lightly breaded wings that gave us our name. Includes choice of ranch or blue cheese. (8100 cal.)

Non-breaded deep fried chicken wings. Includes choice of ranch or blue cheese. (1490 cal.)

Non-breaded deep fried chicken wings. Includes choice of ranch or blue cheese. (2980 cal.)

Non-breaded deep fried chicken wings. Includes choice of ranch or blue cheese. (7450 cal.)

10 wings. No skin or breading marinated drumettes only. Includes choice of ranch or blue cheese. (860 cal.)

Hand-cut all white meat chicken breast chunks battered and fried. Includes choice of ranch or blue cheese. (790 cal.)

Half rack of Smithfield® fall-off-the-bone, baby back ribs. Dry rubbed, seared and slow cooked. Finished on the char-grill with our signature Dallas sauce. Served with steak fries. (1460 cal.)

Half rack of Smithfield® fall-off-the-bone, baby back ribs. Dry rubbed, seared and slow cooked. Finished on the char-grill with our signature Dallas sauce. Served with steak fries. (2530 cal.)

BBQ sauce, topped with toasted sesame seeds and chopped green onion. Served with curly fries. (820 cal.)

Lemon pepper seasoned flaky Icelandic cod, fried golden and served with creamy WingHouse slaw and steak fries. (2000 cal.)

(690 cal.)

(720 cal.)

(1020 cal.)

(210 cal.)

(150 cal.)

Rich and salty caramel cheesecake with chocolate sauce and whipped cream. (548 cal.)

Triple decker rich chocolate cake layered with frosting and covered in chocolate chips. (819 cal.)