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U-Turn Bar and Kitchen
Alfredo, roasted peppers, caramelized onion, mushrooms, pesto and mozzarella.
Flash-crisped and sauce slathered. With carrot and celery sticks. Buffalo, Coca-cola Barbeque or honey sriracha.
3 mini burgers topped with crisp bacon, cheddar cheese and a side of our housemade pub chips.
Tender chicken breast battered and fried to a golden brown. Served with your choice of honey mustard or barbecue sauce and housemade pub chips.
Peppers, onions and a blend of cheeses grilled in a buttery tortilla. Served with salsa and sour cream.
Tomatoes, roasted peppers, caramelized onion, mushrooms, pesto and mozzarella.
Grilled shrimp, shredded cabbage, fresh pico de gallo and a zesty cilantro lime sauce served on warm flour tortillas.
Jumbo shrimp lightly breaded and tossed in a red chili sauce that pops with sweet Asian heat.
Tender pulled barbecue pork crowned with crisp onion rings and dill pickles for an unexpected sweet and spicy crunch.
A creamy blend of cheeses, spinach and artichokes served warm with crisp tortilla chips.
Made with your choice of sausage, ham, bacon, cheddar cheese, swiss cheese, peppers, onions, tomatoes, mushrooms, spinach served with breakfast potatoes and toast. 640 cal.
Crispy waffles served with berries, whipped cream and warm syrup.
Choose your eggs, meat and a side. 560 cal.
Egg whites scrambled with mushrooms, spinach, onionsand provolone cheese, wrapped in a whole wheat tortilla and served with breakfast potatoes or fruit.
Two eggs any style served with breakfast potatoes, choice of meat and toast.
One of each bacon-sausage-ham slider, topped with fluffy scrambled eggs and cheddar cheese served with breakfast potatoes.
Mixed greens topped with cucumbers, tomatoes, shredded cheddar cheese and crispy chicken strips tossed in honey mustard dressing.
Sliced grilled sirloin served over mixed greens tossed with balsamic vinaigrette. Topped with blue cheese, tomatoes, red onionand served with grilled ciabatta.
Mixed green lightly tossed with mandarin oranges, fresh strawberries, grapes, toasted pecansand raspberry vinaigrette. Topped with crumbled feta and served with grilled ciabatta.
Crisp romaine lettuce, shaved Parmesan cheese and croutons tossed in caesar dressing and served with grilled ciabatta.
Beyond meat plant based patty.
Marinated chicken breast, grilledand topped with provolone, roasted red pepper, crisp greens and sliced tomato. Served on a grilled ciabatta with pesto mayonnaise.
8 Ounces of char-broiled Angus, seasonedand topped with barbecue sauce, crisp baconand melted cheddar.
Grilled peppers, onions, mushrooms, American cheeseand KGB sauce.
8 Ounces of char-broiled Angus topped with your choice of the following toppings, cheddar, swiss, or pepper jack cheese, grilled onions, sauteed mushrooms, jalapeno peppers, pico de gallo. 770 cal.
Shaved turkey, ham, bacon, lettuce, tomato, swissand cheddar cheese wrapped in a flour tortilla.
8 Ounces of char-broiled Angus, seasoned and topped with cheese.
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Penne pasta, grilled chicken breast, shrimp, peppersand onion in a delicious smoked chili cream sauce.
A 12 Ounces ribeye steak seasoned and grilled to order.
Pepperoni, mozzarella cheese and rich tomato sauce on oven baked crust.
Rich tomato sauce, mozzarella cheese on oven baked crust.
Tender, slow cooked pork ribs brushed with barbecue sauce.
Grilled pork chop with an apple brandy reduction and your choice of 2 sides.
Flaky beer battered cod, fried to golden brown with our housemade pub chips and creamy cole slaw.
Tender grilled chicken breast topped with barbecue sauce, diced tomatoes, crisp baconand monterey jack cheese.
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Menu for U-Turn Bar and Kitchen provided by Allmenus.com
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