Captain Joey Patti's Seafood Restaurant

A recipe that has been perfected since 1988.

Shrimp and shell pasta in a gulf coast mayo with wonderful seasoning. Just a little bit spicy.

Garlic grilled grouper nuggets served over spring salad greens with tomatoes ,sliced black olives., feta and mozzarella cheese.

Lightly blackened salmon grilled and served over spring salad greens with cherry tomatoes and black olives. Topped with feta cheese and real bacon bits.

Spring salad greens topped with cheese, tomatoes, eggs, and ham. Served with your choice of dressing.

Tortilla chips with shredded lettuce, tomatoes, jalapenos, taco ground beef, Cheddar cheese, and sour cream.

Our delicious grilled shrimp, marinated in pineapple and garlic, and served over a bed of spring mix greens, tomatoes, sliced black olives, bacon bits, feta and mozzarella cheese.

Served over spring salad greens with cherry tomatoes and black olives. Topped with a variety of cheeses.

Served over spring salad greens with cherry tomatoes and black olives. Topped with a variety of cheeses.

Seasoned, diced chicken breast served over a bed of mixed organic greens, black olives, cherry tomatoes, and real bacon bits. Topped with mozzarella cheese.

Garlic seared grouper served on a bed of three cheese grits.

4.5 oz. lightly blackened salmon wedge with lime zest seasoning. Served with your choice of two small sides or one large side.

8grilled shrimp marinated in pineapple and garlic and topped with sesame ginger drizzle.. Served with your choice of two small sides or 1 large side.

Garlic seared grouper served over white rice with soy sauce and finished with a spring mix sesame ginger topper.

Swaii (Basa) And 10 pieces shrimp. Served with your choice of two small sides and one large side. Change fish to grouper or sea bass for additional charges. Change to mullet, catfish or flounder for additional charge.

12 delicious fried shrimp hand breaded in our Patti family secret recipe. Served with your choice of two small sides and one large side.

One of our biggest sellers, popular with locals and tourists. Served with your choice of two small sides and one large side.

5 fried oysters, 5 fried shrimp, and swaii (Basa). Served with your choice of two small sides and one large side. Change fish to grouper or sea bass for additional charges. Change to mullet, catfish or flounder on additional charges.

Fried shrimp and sea scallops . Served with your choice of two small sides or one large side.

12 fried oysters, lightly breaded and fried to your liking. We normally fry them pretty light so make sure to order them extra crispy or well done.

Fried oysters and shrimp served with your choice of 2 small sides and 1 large side.

Oysters and shrimp. Served with baked beans, hush puppies, coleslaw, and your choice of fries or cheese grits.

Wild-caught catfish breaded and fried to perfection. Served with your choice of two small sides and one large side.

Delicious white meat fish. One of our most popular items. Served with your choice of two small sides and one large side.

2 crab patties, 5 pieces shrimp, 5 pieces oysters, and our popular Swaii (BASA). Served with your choice of two small sides and one large side.

Our flounder is always a flaky white fish that is breaded and fried to the Patti™ family standard. Served with baked beans, hush puppies, coleslaw, and your choice of fries or cheese grits.

Fried sea scallops and fried oysters served with your choice of 2 small side and one large side.

Crabmeat, Italian breadcrumbs, mozzarella cheese, diced onions, and green pepper balled together and fried to perfection. This is not a traditional crab cake, but it is one of Grandma Patti's own recipes. Served with your choice of two small sides and one large side.

One of our best-kept secrets. White, flaky and very popular among grouper lovers. Served with your choice of two small sides and one large side.

White chicken strips fried to perfection. Served with your choice of two small sides and one large side.

Fried and seasoned to perfection. Served with your choice of two small sides or one large side.

Our popcorn shrimp is hand-breaded every day and is gently fried to perfection. Served with your choice of two small sides or one large side.

Our lite flaky catfish is very popular among locals. Served with your choice of two small sides or one large side.

Our daily pick battered and fried in our delicious breading. Served with your choice of two small sides or one large side.

Fried squid served with tangy marinara sauce. Served with your choice of two small sides or one large side.

White, delicious and fried to perfection. Served with your choice of two small sides or one large side.

Delicious white, flaky fish. If you love grouper try our sea bass. Served with your choice of two small sides or one large side.

4.5 oz. slab of salmon lightly blackened with our special lime zest seasoning. Served with your choice of two small sides or one large side.

White chicken strips fried to perfection. Served with your choice of two small sides or one large side.

8 grilled shrimp marinated in pineapple juice and garlic topped with sesame ginger swirl. Served with your choice of 2 small sides on 1 large side.

Served over rice and topped with spring mix.

Served on a soft Poboy roll with shredded lettuce, tomatoes, and your choice of cocktail or tartar sauce on the side.

Served on a soft Poboy roll with shredded lettuce, tomatoes, and your choice of cocktail or tartar sauce on the side.

Served on a soft Poboy roll with shredded lettuce, tomatoes, and your choice of cocktail or tartar sauce on the side.

Served on a soft poboy roll with shredded lettuce, tomatoes, and your choice of cocktail or tartar sauce on the side.

Served on a soft poboy roll with shredded lettuce, tomatoes, and your choice of cocktail or tartar sauce on the side.

Served on a soft poboy roll with shredded lettuce, tomatoes, and your choice of cocktail or tartar sauce on the side.

Served on a soft poboy roll with shredded lettuce and tomatoes.

Served on a soft poboy roll with shredded lettuce, tomatoes, and your choice of cocktail or tartar sauce on the side.

Served on a soft poboy roll with shredded lettuce and tomatoes.

Served on a soft poboy roll with shredded lettuce and tomatoes.

Served on a soft poboy roll with shredded lettuce, tomatoes, and your choice of cocktail or tartar sauce on the side.

Served on a soft poboy roll with shredded lettuce, tomatoes, and your choice of cocktail or tartar sauce on the side.

Served on a soft poboy roll with shredded lettuce, tomatoes, and your choice of cocktail or tartar sauce on the side.

Served on a soft poboy roll with shredded lettuce and tomatoes.

Served on a soft poboy roll with shredded lettuce. Tomatoes, and your choice of cocktail or tartar sauce on the side.

Served on a soft poboy roll with shredded lettuce, tomatoes, and your choice of cocktail or tartar sauce on the side.

6 shrimp, hand-breaded and fried to your liking.

6 oysters, hand-breaded and fried to your liking.

1 Piece.

3 crab balls which contain fresh picked blue crab meat, mozzarella cheese , onions peppers and diced jalapenos. Think of a crab meatball with diced jalapeno peppers.

1 to 2 pieces depending on weight. Fried.

1 Piece. Fried.

2 Pieces. Fried.

8 Pieces, marinated and grilled.

Served with your choice of side.

Served with your choice of side.

Served with your choice of side.

Three cheese grits. One of the staples of a true southern fried menu.

BBQ sauce, brown sugar and deliciousness. Our own recipe perfected over three decades.

Skin on, straight cut French fries.

Shredded slaw with radish, carrot and freshly diced onion. Our own mixture of secret spices with sweet relish mayo. Best slaw in town.

Mandarin orange inspired yellow cake with Pine-apple whipped cream topping. 1 slice.

1 slice.

1 slice.

1 slice.

20 oz.

20 oz.