House of Chan

Quickly cooked spiced chicken served with cool lettuce cups.

Crispy spring rolls filled with shredded vegetables.

Wok-served with chan 's barbecue sauce.

Stuffed with cream cheese, diced imitation krabmeat and green onion

Pork, shrimp and vegetables wrapped in a light crisp shell

Lightly breaded and golden fried with chans sauce.

Chinese rai-rali-chopped meat wrapped in thin dough, then deep fried to a crisp golden brown. Deep fried rose shape.

Tender marinated steak on a stick.

Minced shrimp and chinese parsley placed on white bread and deep fried until crispy and golden brown

Crescent shaped dumplings filled with ground pork and vegetables. Pan-fried or steamed

Our special combination appetizers for two

Pork woodeary tofu in hot & spicy chicken broth.

Fresh mushroom in a thick and creamy egg flour soup

Pork wontons in a chicken broth.

Fresh chopped, shrimp, scallops, crab meat in a seasoned broth. For two, minimum

With mixed vegetables

Mixed vegetables or add noodles

Shrimp, tender white meat chicken and fresh vegetables, in a seasoned broth. For two, minimum

Crispy lettuce tossed with tomato, carrot, onion and croutons. Served with blue cheese or thousand island dressing

Stir-fried with szechaun sauce

Tossed with scallions and a fiery sauce

Sauteed chinese green vegetables

Zucchini stir fried with special sauce

Special hot chill sauce in stir-fry

Mixed vegetables, steamed or stir - fried

Bean curd sauteed with chinese straw mushroom

Stir-fried with szechuan sauce

Includes egg drop or wonton soup

Sliced steak in pieces combined with water chestnuts, bamboo shoots, mushroom and broccoli

Fresh large shrimp, chicken, beef cooked. chinese vegetables, bamboo shoots, mushrooms, snow peas

Tender beef served on a sizzling hot platter with onion, and fresh ground black pepper

Shredded beef quick fried with strip carrots, pea pods, bamboo shoots in hot szechuan sauce

Sauteed sliced pork with green pepper, bamboo shoots, mushrooms in hot szechuan sauce

Deep fried to fo, sauteed with ground meat, bamboo, vegetables and hot brown sauce

Fresh lobster meat, shrimp, chicken beef combined with chinese vegetables, mushrooms, bamboo shoots, water chestnuts. Served on sizzling hot platter

A tender steak & fresh scallops in chans special sauce

Special szechuan sauce with zucchuni, mushrooms, snow peas, bamboo shoots with black bean

Shredded pork cooked with special chinese vegetables, with bamboo shoots, eggs, served with chinese pancake. Real northern chinese dish.

Tossed with hot chili peppers and orange peel for a spicy, citrus compbination.

Quickly cooked steak with scallions and garlic.

Stir-fried with pineapple, bell peppers and onions in a sweet & sour sauce.

Tender chicken or beef, broccoli, bamboo shoots, water chestnuts, stir fried in szechuan hot sauce.

Sauteed shredded beef with water chestnuts, bamboo shoots in a special sweet, sour and hot yu-shiang sauce.

Stir-fried beef with a brown sauce

Stir-fried beef with a brown sauce

Stir-fried tender beef with oyster sauce

Luscious crisp tender chicken stir-fried with seasoning sauce, on a bed of broccoli with golden sesame-seeds.

A mouth watering dish, made with mushrooms, water chestnuts, bamboo shoots and chinese vegetables.

Sliced white meat chicken cooked with mushrooms, water chestnuts, bamboo shoots and chinese vegetables.

Quick-fried with peanuts, chili peppers and scallions. Our hot favorite

A Chinese classic served with hoisin sauce and thin pancakes

Chicken and bamboo shoots, pepper cooked in the house special sauce and garnished with scallions, mushrooms and cashews.

Boneless chicken breast rolled in batter, deep fried, served in cantonese manner over chinese vegetables with rich delicious brown gravy.

Sauteed soy bean curd with ground chicken, mushrooms and hot sauce.

Served cantonese style on a bed of fresh steamed broccoli.

Tossed with orange peel and chili peppers for a spicy, citrus combination,

Stir-fried with scallions in a savory soy chili pepper sauce.

Slice of Chicken, stir-fried in black bean sauce.

Stir-fried with pineapple, bell peppers and onions in a sweet, sour sauce.

Boneless Chicken breast, cut into pieces with chans bourbon sauce.

White meat chicken, lightly breaded quick-fried in the wok with onions, peppers and pineapples in a deliciously sweet and tangy sauce.

White meat chicken lightly breaded quick fried in the work with onions, peppers and a tangy lemon sacue.

Fresh shrimp, broccoli, bamboo shoots, water chestnut, straw mushrooms cooked with szechuan style sauce

A mouth watering dish with tangy hot sauce.

Tossed with hot chili peppers and fresh orange peel for a spicy, citrus combination

Sauteed fresh baby shrimp with bamboo shoots, cooked in hot kung-pao sauce and garnished with vegetables and peanuts.

Quick-fried with peanuts, chili peppers and scallions. Our hot favorite

Pan-fried jumbo shrimp with scallions, ginger an onions in special hot cherry sauce.

Sauteed fresh shrimp with water chestnuts, bamboo shoots, in special sweet, sour and hot yu-shiang sauce

Fresh scallops with water chestnuts, bamboo shoots, in special sweet, sour and hot yu-shiang sauce

Tender scallops, shrimp with calamari, prepared in red chili garlic sauce

Stir fry with ginger, onion and fresh garlic.

Fresh large shrimp lightly breaded quick-fried in the wok with onions, peppers and pineapple in a deliciously sweet and tangy sauce

Fresh large shrimp wrapped with bacon smothered with wine. Served with special sauce.

Lightly battered and quick fried in flavorful sauce.

Shrimp, bamboo shoots, pepper, cooked in house special sauce and garnished with scallions and cashews.

Fresh large shrimp cooked with cantonese minced pork tenderloin.

Large shrimp, squid, lobster meat, scallops and krab meat combined with chinese vegetables, mushrooms and bamboo shoots

Fresh large shrimp cooked with mushroom, bamboo shoots and chinese vegetables in a white sauce

Shrimp, chicken and rice noodles stir-fried in spicy curry sauce.

Mixed with egg and soy, garnished with sliced scallions. Choice of beef, chicken, pork or shrimp

Scallions, garlic and chili peppers stir-fried wiht ground chicken nesting on hot egg noodles. Garnished with shredded cucumber and bean sprouts

Chicken, shrimp and fresh pork.

Wide rice noodles with choice of chicken or beef with onions and ginger.

Everyones favorite thai noodles rice noodles stir-fried with egg, scallions and bean sprouts, garnished with ground peanuts and lime.

Six warm, crispy bites with coconut pineapple ice cream and drizzled with caramel and vanilla sauces. Delicious

Served with fresh berries and strawberry sauce.