Bricktop's

Stacked with avocado, mango, crispy wontons, pine nuts.

Smoked salmon, saltines.

Fresh Maine lobster, cream, brandy.

Simply grilled, aioli.

Burrata, extra virgin olive oil.

Focaccia croutons, grated Parmesan (anchovies on request).

Chopped little gem lettuce, cucumber, red onion, tomato, feta, green goddess dressing.

Hardboiled egg, bacon, cucumber, blue cheese dressing.

Crab meat, poached shrimp, remoulade, avocado, tomato, chopped egg.

Ham, turkey, bacon, jack, lettuce and tomato on multi-grain bread.

Sharp cheddar applewood smoked bacon.

Arugula, mango, orange and citrus sauce.

Mixed greens, roasted corn, avocado, black beans, ranch.

Sharp cheddar applewood smoked bacon.

Seared rare, ginger, wasabi aioli, topped with ponzu cole slaw.

Avocado, cucumber, jicama, mango.

Sharp cheddar, avocado, cilantro.

Grilled chicken, tomato, avocado, blue cheese, bacon, egg.

Simply grilled, served with kale and quinoa salad.

Sesame seed crusted, seared rare, sliced, served with stir fried vegetables.

Sliced steakhouse style, topped with maitre d' butter.

Brown butter, served with fresh sauteed spinach.

Pan roasted, served with cole slaw.

Prime sirloin, served with creamy whipped potatoes.

Pan sauteed, beurre blanc, thinly sliced, served with creamy whipped potatoes and fresh sauteed spinach.

Slow-roasted, served with coleslaw and French fries.

Parmesan crusted, capers, beurre blanc, served with fettuccine Alfredo.

Smoked salmon, saltines.

Fresh Maine lobster, cream, brandy.

Stacked with avocado, mango, crispy wontons, pine nuts.

Simply grilled, aioli.

Chopped little gem lettuce, cucumber, red onion, tomato, feta, green goddess dressing.

Hardboiled egg, bacon, cucumber, blue cheese dressing.

Burrata, extra virgin olive oil, basil.

Focaccia croutons, grated Parmesan.

Pan sauteed, served with fresh sauteed corn.

Pan roasted, served with fresh sauteed spinach.

Pan sauteed, brown butter and capers, served with creamy whipped potatoes.

Sesame crusted, seared rare, sliced, served with stir fried vegetables.

Whole grain mustard sauce, served with cole slaw.

Brown butter, served with fresh sauteed spinach.

Simply grilled, served with kale and quinoa salad.

Twin 4 Ounces cold water tails, served with French fries and cole slaw.

Slow-roasted, served with cole slaw and French fries.

#1855 cut, served with choice of side.

Pan sauteed, beurre blanc, thinly sliced, served with creamy whipped potatoes and fresh sauteed spinach.

Center cut, served with choice of side.

Parmesan crusted, capers, beurre blanc, served with fettuccine alfredo.

Served au jus, with choice of side (grated or creamy horseradish on request).

Sliced steakhouse style, topped with maitred' butter.

Crab meat, tempura shrimp, asparagus, avocado.

Crispy rock shrimp, cream cheese, jicama.

Spicy tuna, lump crab, avocado, spicy mayo, jalapeno.

Spiced salmon, cucumber torched spicy mayo.

Stir fried vegetables, asparagus, panko.

Crab, cucumber, avocado.

Seared tuna, jicama, avocado, topped with spicy tuna.

Tempura shrimp, cream cheese, asparagus, avocado.

Chocolate and vanilla ice cream, sugar roasted pecans, hot fudge, caramel sauce and fresh whipped cream with a cherry on top!

Housemade cinnamon bread, creme anglaise, caramel sauce.

With raspberry sauce.

Warm caramel sauce and fresh whipped cream.

Fresh carrots, walnuts, golden raisins, served warm with cream cheese icing and caramel.

Warm homemade chocolate chip cookie in its own skillet with vanilla or peppermint ice cream and drizzled with our caramel sauce.

Vanilla or peppermint ice cream, hot fudge, sugar roasted pecans and fresh whipped cream with a cherry on top!