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  • The River House

The River House

(561) 530-4313

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  • 2373 Pga Blvd, Palm Beach Gardens, FL 33410
  • Restaurant website
  • Steak
  • The River House

  • (561) 530-4313
  • Lunch
  • Dinner
  • Brunch
  • Appetizers
    • Rock Shrimp Tempura $12.00

      Sweet chili aioli.

    • Deviled Egg and Millionaire's Bacon $10.00

    • Ahi Tuna Tartare $16.00

      Stacked with avocado, mango, crispy wontons, pine nuts.

    • Grilled California Artichokes $10.00

      Simply grilled and aioli.

  • Salads
    • Thed Wedge $8.00

      Baby iceberg, chopped bacon, cucumber and blue cheese dressing.

    • Caesar $8.00

      Fresh grated parmesan, toasted focaccia croutons (anchovies on request).

    • Heirloom Tomato $12.00

      Local burrata, extra virgin olive oil and basil grilled sourdough bread.

    • Little Gem Chopped $8.00

      Fresh Grated feta, diced tomato and cucumber, red onion and green goddess dressing.

  • Sandwiches and Entree Salads
    Sandwiches served with coleslaw or french fries.
    • Turkey Avocado Sandwich $14.00

      Butter lettuce, havarti cheese, aioli, red onion, multigrain bread.

    • Fish Tacos $15.00

      Blackened fish of the day, cheddar, avocado, cilantro.

    • Cheeseburger $14.00

      Sharp cheddar cooked on the griddle, american cheese, caramelized onions, secret sauce.

    • Grilled Fish Sandwich $16.00

      Dill tartar sauce, bibb lettuce, tomato, red onion.

    • French Dip $18.00

      Thinly sliced prime rib, served au jus.

    • Caesar Salad $16.00+

      Grated parmesan, add chicken, salmon or shrimp.

    • Salmon Paillard $16.00

      Arugula, mango, orange and ginger citrus sauce.

    • Palm Beach Salad $18.00

      Crab meat, poached shrimp, remoulade, avocado, tomato, chopped egg.

    • Cobb Salad $16.00

      Grilled chicken, tomato, avocado, blue cheese, bacon, egg.

    • Tavern Burger $14.00

      sharp cheddar cooked on the griddle, american cheese, caramelized onions and secret sauce.

  • Entrees
    Creamy whipped potatoes, loaded baked potato, fettuccine alfredo, kale and quinoa salad, fresh sauteed spinach, stir-fried vegetables, roasted cauliflower, fresh sauteed corn, broccoli.
    • Florida Grouper $24.00

      Simply grilled, served with choice of side add crab meat, champagne beurre blanc - 4.

    • Florida Red Snapper $24.00

      Pan sauteed, served with choice of side.

    • Atlantic Salmon $18.00

      Pan roasted, served with choice of side.

    • Lunch Cut Prime Rib $22.00

      Served au jus, with choice of side (grated or creamy horseradish on request).

    • Chicken Milanese $16.00

      Parmesan crusted, capers, beurre blanc, served with fettuccine alfredo.

    • Chicken Piccata $16.00

      Sauteed with white wine, capers and lemon served with fettuccine alfredo.

  • Oysters
    Six oysters on the half shell.
    • Wellfleet, Cape Cod Bay $18.00

    • Blue Point, Long Island $18.00

    • Beausoleil, New Brunswick $18.00

    • French Kiss, New Brunswick $18.00

  • Appetizers
    • Rock Shrimp Tempura $14.00

      Sweet chili aioli.

    • Deviled Eggs and Millionaire's Bacon $12.00

    • Ahi Tuna Tartare $18.00

      Stacked with avocado, mango, crispy wontons, pine nuts.

    • Grilled California Artichokes $12.00

      Simply grilled, aioli.

  • Salads
    • The Wedge $10.00

      Baby iceberg, chopped bacon, cucumber, blue cheese dressing.

    • Caesar $10.00

      Fresh grated parmesan, toasted focaccia croutons (anchovies on request).

    • Heirloom Tomato $16.00

      Local burrata, extra virgin olive oil, basil grilled sourdough bread.

    • Little Gem Chopped $10.00

      Fresh grated feta, diced tomato and cucumber, red onion, green goddess dressing.

  • Entrees
    Creamy whipped potatoes, loaded baked potato, fettuccine alfredo, kale and quinoa salad, fresh sauteed spinach, stir-fried vegetables, roasted cauliflower, fresh sauteed corn, broccoli.
    • Filet Mignon 8 oz. $34.00

      Center cut, served with choice of side add lobster tail - 10.

    • Prime Rib $32.00

      Served au jus, with choice of side (grated or creamy horseradish on request).

    • Bistro Chicken $24.00

      Pan sauteed, beurre blanc, thinly sliced, served with creamy whipped potatoes and fresh sauteed spinach.

    • Prime Meatloaf $24.00

      Prime sirloin, served with creamy whipped potatoes.

    • Chicken Piccata $24.00

      Sauteed with white wine, capers and lemon served with fettuccine alfredo.

    • Steak and Fries $26.00

      Sliced steakhouse style, topped with maitre d'butter.

    • Chicken Milanese $24.00

      Parmesan crusted, capers, beurre blanc, served with fettuccine alfredo.

    • BBQ Pork Baby Back Ribs $28.00

      Slow-roasted, served with coleslaw and french fries.

    • Cheeseburger $16.00

      Sharp cheddar cooked on the griddle, american cheese, caramelized onions, secret sauce.

    • French Dip $20.00

      Thinly sliced prime rib, served au jus.

    • Cobb Salad $18.00

      Grilled chicken, tomato, avocado, blue cheese, bacon, egg.

    • Palm Beach Salad $20.00

      Crab meat, poached shrimp, remoulade, avocado, tomato, chopped egg.

    • Taven Burger $16.00

      Sharp cheddar cooked on the griddle, american cheese, carmelized onions, secret sauce.

  • Oysters
    Six oysters on the half shell.
    • Wellfleet, Cape Cod Bay $18.00

    • Blue Point, Long Island $18.00

    • Beausoleil, New Brunswick $18.00

    • French Kiss, New Brunswick $18.00

  • Seafood
    • Florida Grouper $28.00

      Simply grilled, served with kale and quinoa salad add crab meat, champagne beurre blanc - 4.

    • Crab Cakes $32.00

      Whole grain mustard sauce, served with fresh sauteed corn.

    • Ahi Tuna Steak $26.00

      Sesame crusted, seared rare, sliced, served with stir-fried vegetables.

    • River House Lobster Tails $36.00

      Twin 4 oz. broiled lobster tails, drawn butter, served with french fries and coleslaw.

    • Atlantic Salmon $26.00

      Pan roasted, served with choice of side.

    • Florida Red Snapper $26.00

      Pan sauteed, served with choice of side.

  • Appetizers
    • Rock Shrimp Tempura $12.00

      Sweet chili aioli.

    • Deviled Eggs and Millionaire's Bacon $10.00

    • Ahi Tuna Tartare $16.00

      Stacked with avocado, mango, crispy wontons, pine nuts.

    • Grilled California Artichokes $10.00

      Simply grilled, aioli.

  • Salads
    • The Wedge $8.00

      Baby iceberg, chopped bacon, cucumber, blue cheese dressing.

    • Caesar $8.00

      Fresh grated parmesan, toasted focaccia croutons (anchovies on request).

    • Heirloom Tomato $12.00

      Local burrata, extra virgin olive oil, basil grilled sourdough bread.

    • Little Gem Chopped $8.00

      Fresh grated feta, diced tomato and cucumber, red onion, green goddess dressing.

    • Homemade Donuts $10.00

      Fresh creme anglaise, hot fudge and raspberry dipping sauces.

  • Brunch Favorites
    All eggs are certified organic.
    • Eggs Benedict $15.00

      Hollandaise, virginia ham, served with bt potatoes.

    • Crab Benedict $18.00

      Hollandaise, served with bt potatoes.

    • Eggs BrickTop's $15.00

      Sausage, egg, jack cheese casserole, served with bt potatoes.

    • Avocado Toast $15.00

      Topped with two poached eggs, feta cheese, red radishes and pea shoot sprouts.

    • Brunch Cut Prime Rib $22.00

      Slow oven roasted prime rib on a toasted baguette, served au jus with choice of side.

    • Steak and Eggs $20.00

      Filet mignon, scrambled eggs, served with bt potatoes and english muffin.

    • Chicken and Waffle $16.00

      Malted waffle, served with bacon.

    • Blueberry or Pecan Waffle $14.00

      Malted waffle, served with bacon.

  • Oysters
    Six oysters on the half shell.
    • Wellfleet, cape cod bay $18.00

    • Blue point, long island $18.00

    • Beausoleil, new brunswick $18.00

    • French kiss, new brunswick $18.00

  • Other Choices
    Kale and Quinoa salad, fresh sauteed spinach, fettuccine alfredo, creamy whipped potatoes, roasted cauliflower, fresh sauteed corn, broccoli, stir-fried vegetables.
    • Fish Tacos $15.00

      Blackened fish of the day, cheddar, avocado, cilantro.

    • Cheeseburger or Tavern Burger $14.00

      Sharp cheddar cooked on the griddle, american cheese, caramelized onions, secret sauce.

    • Atlantic Salmon $18.00

      Pan roasted, served with choice of side.

    • Florida Red Snapper $20.00

      Pan sauteed, served with choice of side.

    • Cobb Salad $16.00

      Grilled chicken, tomato, avocado, blue cheese, bacon, egg.

    • Palm Beach Salad $18.00

      Crab meat, poached shrimp, remoulade, avocado, tomato, chopped egg.

    • Chicken Milanese $16.00

      Parmesan crusted, capers, beurre blanc, served with fettuccine alfredo.

    • Chicken Piccata $16.00

      Sautéed with white wine, capers and lemon served with fettuccine alfredo.

Menu for The River House provided by Allmenus.com

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