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Evie's at Spanish Point Restaurant & Tiki
House-made chips with queso, shredded cheese, cabbage & crema.
Jumbo peel-n-eat shrimp steamed in old bay and chilled daily.
Smoked white fish served with cucumbers, tomatoes, saltines & giardiniere.
Brined in buttermilk, battered, flash fried and served with marinara.
House made chips with fresh salsa.
House made chips with fresh salsa.
Salted & lightly toasted. Served with small queso & dijon mustard.
Romaine, tomatoes, onions, cucumbers, croutons, pepperoncini's & shredded cheese. Served with your choice of dressing.
Romaine, tomatoes, bacon, Parmesan cheese, croutons & Caesar dressing. Contains raw eggs.
Pork braised in drilled chilies & topped with pickled red onions & queso fresco. All tacos are served on corn tortillas with house made chips & local salsa.
Cumin dusted chicken, pickled red onions & queso fresco. All tacos are served on corn tortillas with house made chips & local salsa.
Blackened grouper, shaved cabbage, tomato, & shredded cheese. All tacos are served on corn tortillas with house made chips & local salsa.
Pressed out 1/2 lb. burger with choice of lettuce, onion, tomato, & pickle.
Pressed out 1/2 lb. burger topped with shaved white onions, american cheese, dill pickle & special sauce.
Pressed out 1/2 lb. burger topped with pineapple, cheese, and bacon.
Catch of the day fish prepared fried, seared or blackened, on a bun. Comes with choice of lettuce, tomato, onion, and pickle.
Jamaican jerk marinated chicken breast topped with celery. Apple, cabbage slaw & served on a brioche bun.
Tampa made's corn, broccoli, onion & carrot patty is delicious & vegan (patty only). Served on a bun with choice of lettuce, tomato, onion or pickle.
1/2 lb. Fresh white fish hand battered in beer batter. Served with house-made tarter sauce.
It's a hot dog, folks!
Menu for Evie's at Spanish Point Restaurant & Tiki provided by Allmenus.com
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