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2 egg roll, 2 beef teriyaki, 2 BBQ spare ribs, 2 fried shrimp, 2 chicken wings, and fried wontons.
Vegetables, pork, beef, chicken or shrimp.
Chunk crispy chicken, delicated sauteed, and seasoned with imported orange peels.
Jumbo shrimp deliciously sauteed with broccoli, and Chinese vegetables in white wine sauce.
Jumbo shrimp, quickly fried in high heat to ensure its crispness, and flavor. Sauteed immediately with Chinese vegetables in our chef's special tangy sauce.
Chunk chicken lightly fried with hot bean sauce, and shrimp with mixed vegetables in hot and spicy brown sauce.
Sliced beef, chicken, roast pork, and jumbo shrimp sauteed with Chinese vegetables in brown sauce.
Lobster meat, jumbo shrimp, and fresh scallop with selected vegetables on top pan-fried noodles.
Boneless long Island ducking with mixed Chinese vegetables in special sauce.
Shrimp, chicken, and beef with hunan style.
Boneless long Island duckling with vegetables in chef's special sauce.
Sliced beef, shrimp, chicken, and quickly sauteed in fresh vegetables with garlic sauce.
Shrimp, chicken, and pork with selected vegetables on top of pan-fried noodles.
Jumbo shrimp lightly fried with bacon, and sauteed with onion, bamboo shoot, and carrot in chef's special sauce.
Menu for China House provided by Allmenus.com
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