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North county smokehouse, nitrate free, all natural.
Applewood smoked bacon, Gorgonzola fondue.
Caramelized onions, applewood smoked steakhouse bacon.
Fresh herbs, lemon-garlic butter.
Garlic butter, grated Parmesan.
Hand breaded when the ticket enters the kitchen.
Chef's choice of two fish, colossal shrimp and scallop scampi.
Fried shrimp, crispy fish, fried lobster tail, shrimp and lobster fritters.
Lemon, drawn butter.
Pan roasted in tomato tarragon cream.
Citrus and oak grilled.
Two layer grand marnier infused rich chocolate cake, chocolate fudge icing, chocolate morsels.
Walnuts, pineapple, cinnamon, nutmeg, raisins, toasted coconut, cream cheese icing.
Three layer coconut cake, pineapple mousse, shredded coconut, sweet cream icing.
Sweet buttery crunch cake served warm, redemption bourbon butter pecan ice cream.
Real key lime juice, macadamia nut crust, fresh whipped cream.
Redemption bourbon butter pecan, sweet cream, salty caramel made exclusively for talk of the town restaurant group in marianna, FL.
Menu for Johnnie's Hideaway provided by Allmenus.com
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