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Underground Public House
Melted swiss and cheddar cheese, fried egg, crispy smoked bacon, tomato, dijonaise, on Texas toast.
Hash brown style tots, 2 fried eggs, l chopped bacon, diced tomato, fontina cheese drizzle and shredded cheddar with a sour cream dollop.
French toast sticks covered in cinnamon and sugar with bourbon maple dipping sauce.
Crispy chicken breast and bacon in waffle slider buns bourbon maple sauce.
2 fried eggs, English beans, grilled bangers, toast, grilled tomato, hash tots, 2 strips of bacon.
Vegetarian. Back by popular demand. Golden crispy fried baby swiss and fresh goat cheese served with house pomodoro dipping sauce.
Golden crispy fried shrimp tossed in house hot buffalo sauce.
Vegetarian. Hand cut fresh zucchini fries served with house made herb ranch dipping sauce.
Includes carrots, celery and housemade ranch.
Vegetarian. Blended fresh avocado and chicken hummus served with warm grilled naan.
Vegetarian. Thick sliced dill pickle chips, lightly battered and fried, served with sriracha ranch.
Crispy tortilla chips smothered in turkey chili, herb fontina cheese sauce, fresh tomato, red onion, jalapenos and a side of sour cream.
Ground fresh turkey chili topped with sour cream and pickled jalapenos.
Grilled, all natural white meat, chicken breast, chopped romaine, shaved parmesan, croutons, house caesar dressing.
Grilled fresh salmon filet, fresh field greens, shredded cabbage, carrots, mango, tossed in house made citrus dressing with a light balsamic drizzle.
Golden fried chicken tenderloins tossed in hot buffalo sauce chopped romaine, fresh corn, carrots, cucumbers, tomato, pepper jack cheese and herb ranch dressing.
Grilled jameson whiskey teriyaki marinated shrimp, mixed greens, tomatoes, red onions, pepper jack cheese, house vinaigrette.
Marinated, grilled flatiron steak, mixed greens, tomatoes, red onion, goat cheese crumbles, fresh berries, balsamic glaze drizzle, tossed in berry vinaigrette.
Grilled chopped chicken breast tossed in house Barbeque sauce, fresh romaine, cucumbers, fresh corn, diced tomato, red onion, pepper jack cheese, crisp tortillas, herb ranch dressing.
House Mac n' cheese bowl, bacon, crumbles, diced tomato, red onion, crispy chicken tenders tossed in hot buffalo sauce.
Vegetarian. Grilled and marinated sliced portobello, sprout, diced tomato, cucumbers, pepperoncini, feta, balsamic glaze in a spinach tortilla.
Crispy buffalo chicken tenders, romaine lettuce, dice tomato, gorgonzola crumbles, house made ranch, in a tortilla wrap.
Crispy fried chicken breast, spicy buffalo sauce, pepper jack cheese, herb ranch, lettuce, tomato, red onion.
Grilled Chicken, crispy bacon, cheddar cheese, fresh avocado, tomato, dijonaise on Texas toast.
Crispy bacon, pepper jack cheese, shoe string onion straws, lettuce, signature burger sauce, fried egg.
Marinated portobello mushrooms, lettuce, tomato, red onion, herb fontina cheese sauce.
Crispy bacon, swiss cheese, lettuce, tomato, red onion.
Vegetarian. Quinoa and veggie patty, pepper jack cheese, tomato, red onion, signature burger sauce.
Cheddar cheese, lettuce, tomato, red onion.
House meatloaf over mashed potatoes, smothered in English brown gravy and served with fresh steamed broccoli.
Menu for Underground Public House provided by Allmenus.com
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