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Choice of white or brown rice; tempura crunch.
Tuna, spicy mayo, scallion.
Japanese yellowtail, jalepeño, scallion.
Salmon, spicy mayo, scallion.
Blue crab meat, cucumber, avocado.
bbq eel, avocado
asparagus, spicy mayo.
asparagus, carrot, avocado, spring mix, cucumber
tempura soft shell crab, spicy mayo, cucumber, asparagus.
shrimp tempura roll with torched kalbi beef, jalapeño.
tempura maine lobster, avocado, cucumber, spicy mayo.
wok sautéed scallion, enoki mushroom, sweet szechuan sauce poured tableside.
locally grown and harvested mushroom, sweet onion & garlic jus topped with crispy scallions.
tempura chicken, chinese broccoli, wok-tossed with a sweet florida orange sauce.
crispy half chicken, bell peppers, bamboo, green beans, japanese eggplant, thai red curry sauce.
Prepared tableside over ishiyaki grilling stone with sansho peppercorn sauce. A5 is the highest quality given only to the finest certified beef from japan.
Carved house-roasted whole duck, served with steamed flour pancakes, apricot sweet chili, hoisin miso and choice of steamed white or brown rice. Half duck orders are not available.
soy flavored broth, egg noodles, roasted pork, soy marinated egg, scallion.
peking duck broth, egg noodles, duck meat, scallion, soy marinated egg, cilantro.
rich pork broth, egg noodles, roasted pork, soy marinated egg, woodear mushroom, pickled ginger.
grilled lobster, crispy wonton, coconut curry broth.
stir-fried noodles, napa cabbage, carrot, bean sprout, mushroom, scallion.
shrimp, scallop, calamari, seasonal greens, garlic, oyster sauce.
duck, chicken, pork, shrimp, vegetables, spicy house sambal sauce.
korean style yellowtail rice bowl, served in a hot clay pot, finished with egg yolk, prepared tableside.
chef's daily selection of 9 pcs nigiri, 1 roll.
chef's daily selection of 9 pcs nigiri, 1 roll.
chef's rare seasonal selections and multiple varieties from japan, 18 pcs nigiri, 2 rolls.
chef's daily selection of 7 different fish, 2 pcs each.
Sea salt.
Krab meat and cream cheese spring roll, apricot sweet chili sauce.
scallion, carrots, asian chimichurri.
mentaiko mayo.
Dashi soy, avocado, chive, wasabi.
flash fried, yuzu sea salt, wasabi crème fraîche.
signature tempura shrimp, spicy gochujang aioli.
chicken, water chestnuts, shiitake mushrooms.
garlic shrimp, singapore rice noodles, egg.
wilted bok choy, shaoxing gastrique, grilled rice cake, morimoto dashi broth.
seasonal greens, garlic.
assorted seasonal vegetables, tofu, ponzu sauce.
locally grown and harvested, oyster chestnut mushrooms.
flash fried tofu, bell peppers, onions, carrots, sweet soy sauce.
Miso broth, silken tofu.
Prepared table side. roasted sesame dressing with parmesan cheese and crispy shallots.
Egg, tofu, with vegetables in spicy broth.
tuna, salmon, hamachi, chopped lettuce, cucumber, apples, pears, soy onion dressing.
pork, napa cabbage, scallion.
chicken, peanuts, peppers.
aromatic duck broth, garlic chili oil.
pork, shrimp, mushroom.
pork, cabbage, apricot sweet chili sauce.
steamed buns, braised pork belly, lettuce, spicy mayo.
steamed buns, teriyaki chicken, lettuce, spicy mayo.
steamed buns, tempura soft-shell crab, lettuce, kimchi mayo.
buffalo beer sauce.