White Wood Cafe

Field greens, walnuts, dried cranberries, crumbled goat cheese and grilled chicken with raspberry vinaigrette

Diced chicken, bananas, raisins, almonds and romaine tossed with honey curry dressing

Seasoned grilled 8oz NY Strip on a bed of fresh baby spinach roma tomatoes, red onions, bleu cheese crumbles, and scallions with house bleu cheese dressing

Applewood bacon, turkey, tomato, avocado and bleu cheese crumbles over romaine with ranch dressing

Sliced beets and walnuts tossed in balsamic vinaigrette on a bed of field greens topped with crumbled goat cheese

Citrus and herb seasoned Mahi on top of fields greens, celery, red onion, roma tomato, avocado with crispy rice noodles with citrus soy vinaigrette

Field greens, roma tomato, red onion, cremini mushroom and cucumber served with your choice of dressing

Chopped romaine lettuce, grated parmesan, seasoned croutons, parmesan cheese crisp and caesar dressing

Fresh black bean hummus with garlic oil, seasonal veggies, and pita

Fresh mozzarella, tomato, basil, garlic oil with balsamic glaze

Fries topped with cheddar, swiss, onion, bacon, jalapeño with choice of ranch, sweet sriracha or roasted red pepper aioli

Cheddar and mozzarella cheese, roasted red peppers, onions with cilantro crema

Field greens, roma tomato, red onion, cremini mushroom, and cucumber. Served with your choice of dressing

Chopped romaine lettuce, grated parmesan, seasoned croûtons parmesan cheese crisp and caesar dressing

Fresh mozzarella, shredded mozzarella, roma tomato, basil, and garlic oil

Marinated, grilled chicken, apple and onion BBQ sauce caramelized onion, cheddar, and mozzarella

Prosciutto, garlic oil, baby spinach, mozzarella and provolone topped with field greens, and drizzled with balsamic glaze

Spinach, asparagus, roasted red peppers, pesto, feta, and mozzarella

8 oz. ground brisket and short rib burger with this week's creative twist Ask your server for details

8 oz. ground brisket and short rib burger with lettuce, tomato, onion choice of swiss, provolone, cheddar, american or bleu cheese. Substitute a Southwest Chipotle Black Bean Burger

Grilled, blackened or fried with lettuce, tomato, onion and house tartar

Marinated, grilled chicken with bacon, lettuce, tomato, onion and choice of provolone, swiss, cheddar, american or bleu cheese

Corned beef on rye with sauerkraut and 1000 island dressing

House made lump crab cake on grilled brioche with citrus slaw tomatoes, american cheese and roasted red pepper aioli

Our signature home made with marinated chicken breast, celery, and onion on a flaky croissant with lettuce, and tomato

Applewood bacon, lettuce, tomato, and mayo on your choice of white, wheat or rye

Smoked turkey, ham, applewood bacon, mayo, and cheese on your choice of white, wheat or rye

Black bean hummus, citrus slaw, tomato, onion, cucumber feta, and roasted red pepper aioli

with choice of fries, chips or fruit

with choice of fries, chips or fruit

with choice of fries, chips or fruit

with choice of fries, chips or fruit

Field greens, walnuts, dried cranberries, crumbled goat cheese and grilled chicken with raspberry vinaigrette

Seasoned grilled 8oz NY Strip on a bed of fresh baby spinach roma tomatoes, red onions, bleu cheese crumbles, and scallions with house bleu cheese dressing

Sliced beets and walnuts tossed in balsamic vinaigrette on a bed of field greens topped with crumbled goat cheese

Field greens, roma tomato, red onion, cremini mushroom and cucumber served with your choice of dressing

Chopped romaine lettuce, grated parmesan, seasoned croutons, parmesan cheese crisp and caesar dressing

Our signature home made with marinated chicken breast, celery, and onion on a flaky croissant with lettuce, and tomato

Apple wood bacon, lettuce, tomato and mayo on your choice of white, wheat or rye

House made lump crab cake on grilled brioche with citrus slaw tomatoes, american cheese and roasted red pepper aioli

Marinated, grilled chicken with bacon, lettuce, tomato, onion and choice of provolone, swiss, cheddar, american or bleu cheese

8 oz. ground brisket and short rib burger topped with hash browns a fried egg, cheddar and garlic aioli

8 oz. ground brisket and short rib burger with lettuce, tomato, onion choice of swiss, provolone, cheddar, american or bleu cheese

with meat choice and bread choice

with choice of meat

with choice of meat

with choice of meat

with choice of meat

with choice of fries or fruit

with choice of fries or fruit

with choice of fries or fruit

with choice of fries or fruit

Titos Vodka and our house recipe bloody mary mix

Milargo Tequila and house Bloody Mary mix

Jameson and coffee topped with whipped cream

Baily's, Frangelico, Jameson and coffee topped with whipped cream

Grand Marnier and Espresso

Titos Vodka, Tia Maria, Kahlua and Espresso

Orange, Pineapple, Pink Grapefruit, Blood Orange, Apple, Cranberry, Pomegranate, Mango

House recipe bloody mary mix

Fresh wild caught raw salmon with pineapple salsa, avocado, miso glaze and lavish chips

Homemade Maryland style crab cake — with citrus slaw, tomato and red pepper aioli

Fried chicken with sweet chipotle sauce — topped with lettuce, tomato and pickle

Fried marinated portobello mushroom strips served with a roasted pepper aioli dipping sauce

Two Maryland style crab cakes with mixed greens, scallions and roasted pepper aioli

smoked salmon, garlic oil, tomatoes, spring mix on a lavash flatbread drizzled with dill cream sauce

Three slices of strip steak topped with a dollop of garlic mashed potato and: a blue cheese sauce, an amaretto mushroom sauce, and a chipotle sauce

Cheddar and mozzarella cheese, roasted red peppers, onions with cilantro crema

Served with crispy pita chips

Fries topped with cheddar, swiss, onion, bacon, jalapeño and your choice of ranch, sweet sriracha or roasted pepper aioli

Black bean hummus, farro tabouli, tomato, cilantro, onion and cucumber with fresh pita

Fresh mozzarella, shredded mozzarella, roma tomato, basil and garlic oil

Apple and onion BBQ sauce, caramelized onion, brined chicken, cheddar and mozzarella

Prosciutto, garlic oil, baby spinach, mozzarella and provolone topped with field greens and drizzled with balsamic glaze

Spinach, asparagus, roasted red peppers, pesto, feta and mozzarella

8oz. ground brisket and short rib burger with lettuce, tomato, and onion, choice of Swiss, provolone, cheddar, American or bleu cheese

With lettuce, tomato, onion and choice of provolone, Swiss, cheddar, American or bleu cheese

Winner of the 2017 Orlando Burger Battle! 8oz. ground brisket and short rib burger topped with goat cheese, roasted red peppers, citrus slaw and tobacco onions

Grilled, blackened or fried with lettuce, tomato, onion, house tartar and lemon wedge

Fresh wild caught salmon in a citrus marinade served with sautéed spinach and garlic rosemary mashed potatoes

Two 6oz. chicken breasts in a lemon and white wine butter sauce over farfalle pasta served with steamed broccoli

8oz. mahi fillet grilled perfectly with our Chef's sauce of the week, served with garlic mashed potatoes and grilled asparagus

Grilled 12oz. NY strip steak topped with your choice of a wild mushroom amaretto cream reduction, house made sweet sriracha, or a creamy bleu cheese sauce. Served with garlic mashed potatoes and grilled asparagus

Wild mushrooms, prosciutto and Marsala wine, served with garlic mashed potatoes and broccoli

Grilled chicken in a creamy vodka alfredo sauce with sun-dried tomatoes and spinach over fettuccini

Red bell peppers, wild mushrooms, red onion, garlic, shallots and spinach, served over zucchini and squash ribbons topped with grilled asparagus and balsamic glaze

Field greens, walnuts, dried cranberries, crumbled goat cheese and grilled chicken with raspberry vinaigrette

Diced brined chicken, bananas, raisins, almonds and romaine tossed with honey curry dressing. A true White Wolf classic!

Seasoned grilled 8oz NY Strip on fresh baby spinach, roma tomatoes, red onions bleu cheese crumbles and scallions with house bleu cheese dressing

Sliced beets and walnuts tossed in balsamic vinaigrette topped with field greens, crumbled goat cheese with a side of toast points

Citrus and herb seasoned Mahi on top of fields greens, celery, red onion, roma tomato, avocado with crispy rice noodles with citrus soy vinaigrette

Field greens, roma tomato, red onion, cremini mushroom and cucumber served with your choice of dressing

Chopped romaine lettuce, grated parmesan, seasoned croutons, parmesan cheese crisp and Caesar dressing

Bowtie with marinara or butter sauce.