Whiskey flavored and double battered to perfection. Served with spicy bar-B-Q.
Tropical coconut breaded shrimp served with pina colada sauce.
Classic maryland-style served with fresh made coleslaw and remoulade sauce.
Sweet pina colada sauce, spicy bar-B-Q, and Caribbean rum sauce with coconut shrimp, onion rings, and panko breaded chicken tenderloins.
Buffalo style hot sauce, reef style rum sauce, or sharp garlic parmesan sauce. Served with ranch or blue cheese. Gluten free.
Breaded fried shrimp tossed with spicy chili sauce.
Corn chips topped with cheese, onions, tomatoes, jalapenos, and cilantro crema. Your choice of: chicken, beef, or pork. Gluten free.
Lettuce, tomatoes, onions, pickles, beef, cheese and picnic sauce. Gluten free.
Seasonal fruits and berries. Gluten free.
Fresh and hot, served with corn chips. Gluten free.
Crisp romaine, parmesan, and croutons tossed in traditional caesar dressing. Gluten free available.
Crisp romaine, kale, cabbage, carrots, tomatoes, avocado, cucumber salad, and shredded cheese. Served with lemon vinaigrette. Gluten free.
Crisp romaine, kale, cabbage, carrots, boiled eggs, bacon, and tomatoes. Served with blue cheese or ranch dressing. Gluten free.
Kale, cabbage, carrots, pineapple rice, salsa, and shredded cheese.
Kale, cabbage, carrots, tomatoes, shredded cheese and picnic sauce.
Grilled chicken, romaine, bacon, avocado, and pico de gallo.
Spicy bar-B-Q pulled pork, pineapple rice and fried flour tortillas.
Romaine, salsa, shredded cheese, and cilantro crema.
Cabbage, carrot, cilantro, avocado, and pico de gallo.
Your choice of: american, provolone, swiss, or cheddar. You may add: bacon, sauteed onions, sauteed mushrooms, or jalapenos. Gluten free available.
Topped with blue cheese crumbles, sauteed onions, and bacon. Gluten free available.
Topped with chimichurri sauteed onions, and provolone. Gluten free available.
Bacon, lettuce, fried green tomato, and picnic sauce.
Marinated with spicy bar-B-Q sauce and topped with coleslaw.
Ground turkey burger with garlic parmesan sauce.
Jerk seasoned chicken breast with provolone, sauteed onions, and bacon.
Pulled buffalo chicken, provolone and blue cheese crumbles.
Fresh crab cake with bacon, fried shrimp and remoulade sauce.
Topped with remoulade sauce.
Beer battered and fried golden. Served with fries, coleslaw, and tartar sauce.
Breaded shrimp tossed in rum sauce with tomatoes, green beans, and bacon. Served over a garlic parmesan grit cake.
Grilled and basted with garlic parmesan sauce. Served with rice and broccoli. Gluten free.
Topped with mint-cilantro sauce and served with rice and broccoli. Gluten free.
Fettuccini tossed with alfredo sauce and diced tomatoes. Served with a breadstick and garnished with parmesan cheese.
Fettuccini tossed with garlic wine sauce and diced tomatoes. Served with a breadstick and garnished with parmesan cheese.
Tossed with garlic wine sauce, artichoke hearts, broccoli, green beans, mushrooms, and onions. Garnished with parmesan cheese. Gluten free.
Flat iron steak sliced with chimichurri sauce over pineapple rice and green beans. Gluten free available.
Atlantic salmon with mint-cilantro sauce over pineapple rice and green beans. Gluten free.
Jerk chicken over pineapple rice and green beans. Gluten free.
Tossed with rum sauce over pineapple rice and green beans.
Made with nelly and Joe's famous lime juice.
Made with hershey's cocoa, topped with häagen-dazs vanilla ice cream and whipped topping.
David's gluten free cookie topped with haagen-dazs vanilla ice cream and whipped topping. Gluten free.
Menu for Coral Reef Bar & Grille provided by Allmenus.com
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