Chicken flautas, guacamole molcajete cheese, quesadillas and queso dip create this appetizing sampler platter from Mexico.

Grilled chicken or steak over a bed of beans and crispy nachos topped with grilled onions, bell peppers and melted cheese serve with guacamole sour cream and pico de gallo.

Delicious melted oaxaca cheese topped with chorizo and pobiano peppers served with flour tortillas.

Our fresh ceviche made with shrimp, pico de gallo, cucumber avocado and citrus juices served on top of 2 tostadas.

Corn on the cob with butter, onion and spices topped with a spread of beans cheese, sour cream and pico de gallo served with your choice of grilled chicken steak or chorizo.

Corn on the cob with butter, onion and spices topped with mayonnaise, queso fresco and Chile piquin (chili powder).

Traditional hominy based chicken stew rich n spiciness and flavor served with avocado, radish, cilantro, onions lettuce and oregano for you load as you wish.

Black bean soup garnished with pico de gallo sour cream and queso freso.

Green apples fresh strawberries caramelized pecans and queso fresco tossed in our home-made raspberry dressing and spring mix.

Grilled chicken or steak whole pinto beans, black beans, corn, carrots, queso fresco avocado slices pico de gallo and red onions with dressing over a bed of spring mix.

Chicken or steak grilled with bell peppers and onions, served with cheese, lettuce, pico de gallo guacamole and sour cream in a tortilla.

A steamy seasoned chicken broth, made with generous strips of chicken breast potatoes chopped onions, fresh avocado cilantro and rice.

3 enchiladas filled with shrimp and pico de gallo covered with a delicious creamy poblano sauce and topped with sour cream and queso fresco.

Grilled shrimp covered with a creamy and smoky chipotle sauce.

A flour tortilla filled with grilled shrimp, pico de gallo and chihuahua cheese.

Colibri house specialty rich and refreshing shrimp ceviche tartare in citrus spices and herbs mixed with tomatoes, onions cilantro avocado and cucumbers.

Colibri house specialty 9 oz delicious mahi mahi served over a bed of vegetable cooked with a, lime garlic sauce if you like it spicy add our chipotle creamy sauce.

3 tacos filled with white fish prepared with a chipotle mayo sauce. Pico de gallo, red cabbage and corn served with your choice of corn or flour tortillas.

A hearty and spicy burrito made with a 10" tortilla rolled with ground beef, topped with steak pieces, cheese, sour cream and spicy red sauce.

To satisfy each appetite we offer a platter with choice of taco, burrito, enchilada flauta, quesadilla or chicken tamale.

To satisfy each appetite we offer a platter with choice of taco, burrito, enchilada flauta, quesadilla or chicken tamale.

The famously known fried burrito filled with shredded beef or chicken and topped with our special red sauce.

Yes divorced 2 burritos, 1 steak and 1 chicken, 1 topped with red sauce and 1 with green sauce.

Served with your choice of grilled chicken, steak or pork tips top it with your choice of red sauce, green sauce, creamy poblano sauce or spicy red sauce.

3 enchiladas filled with a creamy poblano potato casserole, a spread of black beans topped with salsa poblano and queso fresco.

Traditional Mexican sandwich filled with soft and tender pork tips.

One of the favorites thin sliced lightly breaded chicken breast and a slice of ham.

Slow roasted pulled pork or chicken marinated in citrus juices.

Loaded torta with a lot on it! Ham, carnitas and hot dof making it perfect Mexican sub.

Grilled shrimp mixed with pico de gallo and black beans with chipotle mayo sauce cilantro and red cabbage.

Filled with a delicious poblano, peppers potato and corn casserole, black beans topped with queso fresco cilantro and sour cream.

Prepared with a chipotle mayo sauce, pico de gallo red cabbage and roasted corn.

A traditional one! Pork tips cooked in a mix of fried Chile peppers, guajillo, negro ancho and spices with a spread of re-fried beans and topped with queso fresco.

Seasoned pork in a red sauce with an exciting sweet taste garnished with pickle red onions cilantro, grated carrots and fresh roasted pineapple.

Delicious taco with grilled chicken strips covered with the zacatecan mole a tomatillo base sauce with cilantro and peanuts topped with pickled onions, radish and sesame seeds.

With a side of Mexican rice and refried beans.

We bring this traditional dish of pork tips cooked in mix of dried chiles peppers, guajillo, negro ancho and spices making this a succulent sauce.

Tender inside skirt steak topped with grilled onions and seasoned for a savory taste served with a cheese enchilada covered with poblano sauce.

Colibri house specialty a mix of inside skirt steak grilled chicken breast carnitas, chorizo and tiger shrimp grilled to perfection with asadero cheese, onions pico de gallo and elote Mexican street com.

A grilled chicken breast covered with a traditional mole verde made of tomatillo base sauce, cilantro, peanuts pumpkin seeds, serrano peppers and sprinkled sesame seeds a traditional Mexican specialty you will enjoy.

Slow roasted shredded chicken, marinated in orange citrus juices and spices garnished with pickled red onions.

Grilled tender and juicy chicken breast stuffed with bacon, chihuahua cheese and cilantro topped with a special sauce with poblano peppers corn and potatoes.

Grilled chicken strips covered with a creamy and smoky sauce made from dried chipotle chiles for a flavor that will keep you coming back for more!

Two stuffed fried poblano peppers with cheese and your choice of chicken or beef.

A traditional dish of soft and tender pork tips prepared with sauteed onion and spices.

A succulent dish with slow roasted pulled pork marinated in citrus juices and spices garnished with pickled red onions.

A rich and dark home-made chocolate cake, served warm with vanilla ice cream and chocolate syrup.

Crispy churros and vanilla ice cream with 2 dipping sauces chocolate and dulce de leche.

Our delicious home-made cake soaked in a mixture of 3 kinds of sweetened, topped with fresh strawberries and chocolate syrup.

Traditional Mexican custard with hint of vanilla.

Pineapple or fruit punch Mexican soft drink.

Topped with whipped cream and chocolate syrup.