Press 101

Fresh steamed asparagus, served chilled. Tossed with extra virgin olive oil balsamic vinegar, red onions, garlic, vine ripe tomatoes, fresh basil, tarragon, and maytag blue cheese

Herb crusted chicken breast, seasonal greens, alfalfa sprouts, micro mix blend, avocado, seasonal fruit, pineapple spears, toasted almonds. Champagne citrus vinaigrette served on the side

Marinated lump crab meat, french baby greens beans, roasted fingerling potatoes, hard boiled egg, mixed olives, caper berries, sun dried tomatoes, seasonal greens, micro mix blend, alfalfa sprouts, and feta cheese. Tarragon red wine vinaigrette served on the side

Garlic marinated atlantic salmon, oven roasted and served over salad of baby spinach, romaine, carrot shoestrings, cucumbers, vine ripe tomatoes, candied pecans, dried cranberries and graised parmesan. Tossed in a poppyseed vinaigrette

Vine ripened tomato, fresh mozzarella, basil, shaved red onion, balsamic vinaigrette, balsamic glaze

Hearts of romaine, herb crusted chicken breast, croutons, crispy prosciutto, sun dried tomato, parmesan cheese. Tossed in caesar dressing

Thai chicken breast, romaine, savoy, cabbage, carrot strips, pineapple, mandarin orange, red peppers, edamame, shiitake mushrooms, chow mein noodles, cilantro, toasted cashew and coconut. Tossed in sesame vinaigrette

Steak, bokkin noodles, spinach, romaine, savory cabbage, carrots, pineapple, mint edamame beans, fresh cilantro, szechusan peanut sauce and cashews

Seasonal greens, carrots shoestrings, cucumber, vine ripe tomatoes, red onions, toasted almonds and parmesan cheese. Tossed in a poppyseed dressing

Corned beef, sauerkraut, swiss cheese, russian dressing on russian bread

Eggplant, squash, zucchini, portabello, red onions, red pepper with pesto and goat cheese on ciabatta

Genoa salami, ham, pastrami, provolone, swiss cheese on a baguette, jardinibre served on the side

Smoked turkey, granny smith apples, brie cheese and honey mustard on ciabatta bread

Marinated pork loin, ham, swiss, dill pickle, dijonaise on a baguette

Lightly blackened chicken breast, jalapeno monterey jack cheese, caramelized onion, piquallo sweet peppers, cilantro, mango chutney on ciabatta bread

Capicola, genoa salami, pepperoni, prosciutto, provolone cheese and balsamic vinaigrette on ciabatta bread

French bun, lettuce, tomatoes, red onion and pickle served with curry mayonnaise and choice of cheese

Slow roasted prime rib, served on herbed baguette with provolone cheese, homemade au jus and horseradish sauce. Add sauteed onions, mushrooms, or jardiniere for $1.00 each

Served on a french bun with lettuce, tomato, pickles, served with side of dill sauce

Herb baguette, meat balls, marinara sauce, and provolone cheese

Vietnamese steak sandwich baguette, iron steak, sweet chili mayonnaise, sliced cucumber, fresh cilantro, fresh baby arugula, pickled carrots, daikon and onions, soy sauce and sport peppers

Swiss, fontina and shrimp cheddar cheese, applewood bacon, vine ripe tomatoes on wheat bread

Smoked turkey, fontina cheese, mayonnaise, lettuce, tomato and onion on a baguette

French jambon ham, swiss cheese, whipped butter on a baguette

Prosciutto, fresh mozzarella, vine ripened tomatoes with balsamic vinaigrette on a baguette

Smoked turkey, ham, roast, beef, sharp cheddar cheese, lettuce, tomato, onion, mayonnaise on wheat bread

Vine ripened tomatoes, fresh mozzarella, shaved red onion and basil with balsamic vinaigrette a baguette

Lavosh, steak, shiitake, portabella, oyster mushrooms, fresh garlic and fontina cheese

Lavosh, roasted duck confit, balsamic deglazed onions, sun dried mission figs, brie cheese and fontina finished with balsamic glaze

Lavosh, olive tapenade, fresh mozzarella, goat cheese, blend of cheese, run dried tomatoes and basil

Lavosh grilled squash, zucchini, eggplant, onion and red peppers, mushrooms, fresh garlic, parmesan, boursin, feta cheese and blend of cheeses

Lavosh, smoked salmon, caramelized onions, vine ripe tomatoes, capers, tobiko caviar and chilled creme traiche

Lavosh, chicken, hearts of palm, artichoke hearts, pesto, goat cheese and blend of cheese

Lavosh, marinara sauce, diced asparagus baocn, blue cheese, blend of cheese, italian seasoning and olive oil

Lavosh honey BBQ, blackened chicken, bacon, pineapple, blend of cheeses, chow mein noodles, coconut and fresh cilantro

Lavosh, boursin cheese, wild mushrooms, ham, red onions, blend of cheese, italian seasoning and olive oil

Lavosh, boursin cheese, glazed onions, sun dried mission figs, fortina cheese, prosciutto, goat cheese and melba sauce

Lavosh, italian sausage, pepperoni, provolone and sharp cheddar cheese. Served with smoked pepper aioli

Lavosh, filet tips, asparagus tips, truffle essence, wild mushrooms, fontina and sharp cheddar cheese. Served with dijon dipping sauce

Assortment of imported and domestic cheese along with seasonal fruit

Traditional hummus, roasted red pepper hummus, spicy fiesta feta hummus, and warm pita

Marinated olives. Add extra virgin olive oil and baguette $2.25

Tomato, onionm basil, sauteed mushrooms medley, maytag blue cheese and artichoke tapenade. Served with sliced baguette brushed with extra virgin olive oil

Puff pastry stuffed with brie cheese and fig jam. Served with crostini

Prosciutto di parma, fresh sliced melon. Served with a baguette