Frank & Steins

Made in house, served with toasted naan bread or carrot and cucumber slices.

Gluten-free.

Served with warm tortilla chips.

Fresh corn tortilla chips topped with, chili, queso, diced tomato, diced green onion, jalapenos, black olives and sour cream.

House salsa served with warm tortilla chips.

Sweet potato waffle fries topped with pulled pork, green onions and Frank's Southern Sauce.

Ten mini franks wrapped in puff pastry and baked. Served with Sierra Nevada spicy mustard.

Giant soft pretzel, served salted or plain. Served with Sierra Nevada beer mustard.

Bag of Frito chips with fresh chili and cheese added.

Basket of baked crispy wings tossed in your choice of sauce.

Romaine lettuce, crispy breaded chicken, carrots, blue cheese crumble and Frank's hot sauce, served with your choice of dressing.

Slice tomato, fresh mozzarella and basil pesto, on a bed of mixed greens with a balsamic drizzle.

Romaine lettuce with chicken breast, sweet corn salsa, avocado, carrots, mixed cheeses and tortilla strips, BBQ drizzle and chipotle ranch dressing.

Romaine lettuce, grated Parmesan, croutons and black pepper with Caesar.

Mixed greens, carrots, cucumber, black olives and your choice of dressing.

Romaine lettuce, carrots, wontons, chicken breast, almonds, Thai peanut drizzle and a Thai chili vinaigrette on side.

Diced chicken breast, bacon, red onion, mixed cheese and BBQ sauce.

Pulled pork, bacon, ham, mozzarella, Frank's Southern sauce and crispy fried onions.

Chicken breast, mozzarella, blue cheese crumbles and Frank's red hot sauce.

Fresh mozzarella, tomato, basil pesto and drizzled with balsamic glaze.

Mozzarella, provolone, Parmesan, diced tomato and fresh garlic.

All beef frank topped with creamy mac-n-cheese, crumbled bacon and a sriracha drizzle on a steamed poppy seed bun. Served with Miss Vickies chips.

All beef frank with chili topped with shredded cheese, on a steamed poppy seed bun. Served with Miss Vickies chips.

All beef frank with ketchup and mustard on a steamed poppy seed bun.

1/4 lb. beef frank wrapped in prime roast beef with melted provolone, horseradish mayo, on a toasted hoagie. Served with a side of au jus for dipping. Served with Miss Vickies chips.

All beef 1/4 lb. frank topped with thinly sliced pastrami, sauerkraut, Thousand Island and Swiss cheese on toasted marble rye. Served with Miss Vickies chips.

1/4 lb. all beef frank, avocado, sweet corn salsa and chipotle ranch drizzle, on a steamed white hoagie. Served with Miss Vickies chips.

All beef frank topped with pulled pork, coleslaw, crispy fried onions and BBQ sauce on a steamed hoagie. Served with Miss Vickies chips.

All beef frank topped with queso and jalapenos, on a pretzel bun. Served with Miss Vickies chips.

Pale ale beer brat topped with sauerkraut, diced onion and Sierra Nevada spicy mustard on a pretzel bun. Served with Miss Vickies chips.

Spicy Polish frank topped with chili, queso, jalapenos and crispy fried onions on a steamed poppy seed bun. Served with Miss Vickies chips.

All beef frank with diced onion, tomato slice, pickle spear, sport peppers, neon relish, yellow mustard and celery salt, on a steamed poppy seed bun. Served with Miss Vickies chips.

Your choice of bun, frank, cheese, unlimited toppings and one sauce.

Grilled chicken breast, tomato, onion, provolone and basil pesto on toasted ciabatta bun. Served with Miss Vickies chips.

Prime roast beef with melted cheddar and horseradish mayo, on a toasted pretzel bun. Served with a side of au jus for dipping. Served with Miss Vickies chips.

Black bean patty, mixed greens, onion, tomato, cucumber, avocado, sweet corn salsa and chipotle ranch on a whole wheat wrap. Served with Miss Vickies chips.

Crispy chicken tenders with romaine, tomato, carrots, bleu cheese crumbles and buffalo sauce, on a whole wheat wrap. Served with Miss Vickies chips.

Ham, turkey, bacon, lettuce, tomato, Swiss cheese and mayo, on multi grain bread. Served with Miss Vickies chips.

Cheddar, provolone, melted on toasted multi grain bread. Served with Miss Vickies chips.

Roasted Cuban pork, bacon, cheddar, tomato, pickle, crispy onions and Frank's Southern Sauce, on a toasted pretzel bun. Served with Miss Vickies chips.

Grilled chicken breast, bacon and provolone, honey mustard drizzle on a toasted pretzel bun or ciabatta. Served with Miss Vickies chips.

Thinly sliced pastrami piled high topped with swiss cheese, pickles, yellow mustard on a toasted sliced marble rye. Served with Miss Vickies chips.

Pulled pork piled high, topped with pickles, crispy fried onions and BBQ sauce, on a pretzel bun. Served with Miss Vickies chips.

Spicy polish frank topped with roast Cuban pork, Swiss cheese, pickles and yellow mustard on a toasted ciabatta bun. Served with Miss Vickies chips.

Thinly sliced pastrami piled high, topped with melted Swiss, coleslaw and Thousand Island, on toasted marble rye. Served with Miss Vickies chips.

Served with caramel sauce.

Flatbread with Nutella, marshmallow fluff, chocolate chips and baked until gooey.