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Gator's Dockside (Dr Phillips Blvd)
Served room temperature.
Served room temperature.
20 oz.
Sashimi-style Tuna rubbed with sesame seeds and seared rare, served on a bed of cabbage and drizzled with Wasabi Cucumber dressing. Accompanied with a side of Mandarin Orange Sesame Vinaigrette
Fresh marinated chicken breast and sauteed onions stuffed inside a large cheese melted tortilla. Served with a side of yellow rice, salsa and sour cream.
10 oz. fresh mushrooms, hand-battered in seasoned flour and beer, then deep fried. Served with homemade ranch dressing.
5 oz. of fresh gator tail hand battered in seasoned flour and beer, then lightly fried. Served with 2 oz. black souffle cup of gator sauce.
5 oz. fresh shrimp battered in flour and beer, then tossed in your favorite wing sauce. Served with your choice of homemade bleu cheese or ranch dressing.
Served with warm marinara sauce.
Crispy potato boats topped with melted cheese, chopped bacon and green onions. Served with sour cream.
Six hand-battered chicken tenders tossed in your choice of wing sauce. Served with your choice of ranch or bleu cheese dressing.
Rings of calamari, hand-breaded in seasoned flour and beer, then fried. Topped with sauteed cherry peppers and served with 4 oz. marinara sauce.
Wings tossed in your favorite wing sauce, mozzarella sticks, potato skins and fried onion petals it's the perfect combination if you just can't decide.
Pickle chips hand battered and then fried to a golden brown. Served with a side of homemade ranch.
Diced potatoes fried to a golden brown covered with our homemade ranch then topped with melted cheese and chopped bacon.
Made from scratch, an original Gator's Dockside recipe and longtime favorite. Served piping hot, topped with diced tomatoes, Parmesan cheese and crispy tortilla chips.
Creamy blend of pulled chicken, cream cheese, Gator's Own hot sauce and topped with sliced jalapenos. Served with tortilla chips.
Hand-breaded clam strips fried to a golden brown then topped with a drizzle of sweet Thai chili sauce.
Sauteed vegetables including broccoli, yellow squash, zucchini, mushrooms, onions and peppers, all combined in a cheese-filled grilled flour tortilla. Served with a side of roasted corn, pico salsa and sour cream.
Two layers of freshly made corn tortilla chips smothered with Gator's homemade chili and melted cheddar and mozzarella cheese, then topped with lettuce, diced tomatoes, jalapenos and sour cream.
Fresh-cut flat iron steak slices on toasted garlic bread topped with Creamy Cajun Bayou Sauce and parsley.
Romaine lettuce covered with diced tomato, chopped celery, hand breaded chicken tenders in your favorite wing sauce, topped with bleu cheese crumbles, served with your choice of dressing.
Fresh Mixed greens covered with Chilled char-grilled chicken, chopped bacon, tomatoes, hard boiled eggs, diced red onion, avocado, and both shredded cheddar and mozzarella cheeses. Served with your choice of dressing.
Homemade chili topped with cheddar, onions and jalapenos.
Romaine lettuce, Greek feta dressing topped with feta cheese, Kalamata olives, tomatoes, red onions and cucumbers.
Please call the restaurant for today's selection.
Caesar-tossed romaine lettuce, croutons and shredded Parmesan cheese.
Fresh spinach lightly drizzled with raspberry walnut dressing topped with sliced flat iron steak, blueberries, bleu cheese crumbles and crunchy walnuts.
Diced red onions, Raspberry Walnut vinaigrette tossed together with mixed greens and layered with sliced marinated chicken, crisp granny smith apples, fresh strawberries, mandarin oranges, craisins, and bleu cheese crumbles.
Fettuccine pasta sauteed in a Cajun Alfredo sauce, mixed with tomatoes and green onions, topped with a juicy, marinated Cajun chicken breast. Served with garlic bread.
A huge portion of hand-breaded shrimp served with coleslaw, seasoned fries and cocktail sauce. Served with fries.
Flaky cod, hand-battered and fried golden brown. Served with fries, homemade coleslaw and tartar sauce.
Cajun Mahi grilled and then topped with shrimp sauteed in a lemon picatta sauce with capers. Served on a bed of rice and a side of steamed vegetables.
Hand breaded chicken tenders tossed in your favorite sauce, served with seasoned fries, coleslaw and Gator's own bleu cheese dressing.
Fresh cut flat iron steak seasoned and topped with chopped bacon, melted bleu cheese crumbles and sweet balsamic glaze. Served with garlic mashed potatoes and broccoli.
Marinated chicken breast smothered with fresh bruschetta and melted mozzarella cheese over a bed of pasta. Served with one regular side item.
Fettuccine pasta, sweet lobster meat, pollock, shrimp and diced tomatoes, all sauteed in a creamy garlic white wine sauce, then lightly topped with green onions.
Fresh cut flat iron steak seasoned and then topped with homemade Creamy Chimichurri sauce. Served with garlic mashed potatoes and broccoli.
Tender Mojo pork slow-cooked, served with plantains and black beans and rice.
Yellow and white American cheese melted on top of our original burger.
This 1/2 lb. burger is seasoned with Cajun seasoning and topped with melted bleu cheese crumbles and two bacon slices. Served on a buttered toast kaiser bun with choice of side.
This burger sits on a bed of four cheese mac n cheese, then topped with cheddar cheese and another layer of mac n cheese.
Seasoned with chipotle spices, ghost pepper Jack cheese, jalapeno slices and 4 Alarm Suicide sauce. Served with choice of side. Very hot.
Juicy all white meat turkey topped with shredded lettuce, sliced tomato and red onion. Served with choice of side.
Yellow American and fried egg topped with two slice of bacon. Served with choice of side.
Four fresh made mini cheeseburgers topped with American cheese and shredded lettuce. Served with choice of side.
Classic burger paired with tender seasoned Mojo pork piled high, then topped with yellow mustard, fried pickles and Swiss cheese. Served with choice of side.
A super food combination of kale, carrots, brown rice, cabbage, celery, onions, roasted red peppers, black beans, corn, peas, garlic, parsley and tomatoes. Served with choice of side.
Fresh chicken breast battered, fried and tossed in your favorite wing sauce. Served on toasted kaiser roll with a side of Gator's own bleu chees dressing.
A huge portion of hand-breaded shrimp tossed in a Creamy Cajun sauce and served on a toasted hoagie roll with shredded lettuce, mayonnaise, diced tomatoes and diced pickles.
Sweet lobster meat, pollock, seasoned mayonnaise, sweet onions and celery served chilled on a New England-style roll.
The traditional turkey breast, ham, Swiss cheese and American cheese on wheat bread.
Marinated grilled chicken breast topped with melted Swiss cheese, avocado and pico salsa.
Roasted turkey, sliced bacon, shredded lettuce, diced tomato, avocado, and honey mustard dressing in a flour tortilla.
An overstuffed pita filled with tzatziki sauce, lettuce, tomato and diced onions.
Rib eye steak or chicken with sauteed onions and melted white American cheese on a toasted hoagie.
A crispy chiken wrap with your favorite wing sauce, with shredded lettuce and "Gator's Own" bleu cheese dressing.
Blackened Mahi with chimichurri sauce, cabbage, carrots and topped with pico salsa and green onions. Served with tortilla chips and pico salsa.
Freshly seasoned Mahi-Mahi fillet blackened or grilled on a toasted hoagie roll with tartar sauce.
Tender Mojo pork on a bed of shredded lettuce, topped with chipotle honey BBQ, cheddar cheese, creamy garlic sauce and sweet plantains. Served with black beans and rice.
Seasoned three ways and slow cooked from scratch daily for that fall off the bone taste you love then chargrilled to order in one of your favorite flavors. Served with seasoned fries, homemade coleslaw and garlic bread.
Seasoned three ways and slow cooked from scratch daily for that fall off the bone taste you love then chargrilled to order in one of your favorite flavors. Served with seasoned fries, homemade coleslaw and garlic bread.
Half rack of ribs and eight fried shrimp. Served with seasoned fries, homemade coleslaw and garlic bread.
Half rack of ribs, eight fried shrimp, five wingers and choice of wing sauce. Served with seasoned fries, homemade coleslaw and garlic bread.
Half rack of ribs and five wingers and choice of wing sauce. Served with seasoned fries, homemade coleslaw and garlic bread.
Served with seasoned fries and your choice of bleu cheese or homemade ranch dressing.
Served with seasoned fries and your choice of bleu cheese or homemade ranch dressing.
Four wingers and five wings tossed in your favorite wing sauce. Served with seasoned fries and your choice of bleu cheese or homemade ranch dressing.
Eight fresh tenders hand breaded, fried and then tossed in your favorite sauce. Served with seasoned fries and your choice of bleu cheese or homemade ranch dressing.
Smoked turkey breast, deli style ham and crispy bacon stacked high on a toasted Asiago bagel with sliced tomatoes, shredded lettuce and jalapeno cream cheese. Served with your choice of side.
Boneless pork medallion fried in Italian seasonings then topped with our homemade creamy garlic sauce, sherry peppers and sauteed onions. Served on a toasted kaiser roll with your choice of side.
Deli style ham, salami, pepperoni, cappicola and provolone cheese in a toasted hoagie roll, topped with shredded lettuce, diced tomatoes and red onion, then finished off with our Parmesan Italian dressing. Served with your choice of side.
Shredded cheddar cheese, diced avocado, roasted corn, diced tomatoes and crispy wonton over a bed of chipped iceberg lettuce, then topped with grilled BBQ chicken and drizzled with our homemade ranch dressing.
Romaine lettuce piled high with deli style ham, mozzarella cheese and juicy chunks of pineapple. Served with our sweet and spicy peanut dressing.
Smoked pulled pork, sweet BBQ sauce and sauteed red onion smothered in a cheddar cheese filled flour tortilla. Served with sour cream, BBQ sauce and homemade coleslaw.
Basted in our Guinness infused BBQ sauce, then topped with cheddar cheese and our homemade beer battered onion rings. Served with your choice of side.
Served with your choice of side.
Topped with Swiss cheese, bacon slices, avocado and honey mustard dressing. Served with your choice of side.
Fresh hand pattied burger smothered with sauteed onions, melted Swiss cheese and Thousand Island dressing served on two slices of toasted garlic bread. Served with your choice of side.
Menu for Gator's Dockside (Dr Phillips Blvd) provided by Allmenus.com
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