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The Pub

(407) 352-2305

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  • 9101 International Dr., Ste 1003, Orlando, FL 32819
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • The Pub

  • (407) 352-2305

    We make ordering easy.

  • Menu
  • Mainstays
    From Both Sides of the Pond
    • SHEPHERD'S PIE $13.75

      8 oz. beef, lettuce, tomato, onion, brioche bun

    • COUNTRYSIDE CHICKEN $14.50

      buttermilk fried chicken, smoked gouda mac & cheese, accent salad

    • SHRIMP PASTA $17.50

      large shrimp, spinach, tomatoes, white wine garlic sauce, basil, angel hair pasta, parmesan, with garlic bread

    • CHICKEN GOUDA PASTA $14.50

      blackened chicken, spinach, bacon, red peppers, green onions, sun-dried tomatoes, mushrooms, smoked gouda sauce, rotini pasta, with shredded parmesan

    • FISH AND SHRIMP $16.50

      our award-winning, beer-battered haddock, fried shrimp, signature British chips, creamy coleslaw, cocktail & tartar sauces

    • SHRIMP AND CHIPS $16.50

      fried shrimp with our signature British chips, creamy coleslaw, cocktail & tartar sauces

    • BANGERS & MASH $14.00

      char-grilled sausages, Old Speckled Hen Ale onion gravy, smashed potatoes, peas & carrots,accent salad

    • QUEEN'S FILET $21.00

      grilled tenderloin medallions, sautéed mushrooms, smashed potatoes, bordelaise, accent salad

    • GRILLED SALMON* $19.50

      roasted yukon gold potatoes, broccoli, rosemary mustard cream sauce

    • MUM'S POT ROAST $15.50

      house-made bordelaise, smashed potatoes, peas & carrots

    • NORTH ATLANTIC HADDOCK $12.00

      broiled in lemon & white wine, sautéed mushrooms & tomatoes, green onions, accent salad

  • SHAREABLES
    • BELHAVEN BEER CHEESE $9.95

      sharp cheddar, Belhaven Scottish Ale, warm pretzels, fresh veggies

    • SPINACH & ARTICHOKE DIP $9.75

      blended with mozzarella & parmesan, served with naan bread

    • GOAT CHEESE DIP $9.95

      warm blend of herbs, marinara, topped with toasted almonds, served with naan bread

    • NAUGHTY CHIPS $7.75

      bordelaise gravy, gouda sauce, sautéed onions & mushrooms, scallions, piled high on British chips

    • DIRTY FRIES $8.00

      loaded with bacon, Maker's Mark BBQ, cheddar, scallions, choice of British chips or sweet potato fries

    • FLASH-FRIED CALAMARI $11.50

      lightly dusted, slices of calamari steak, red and banana peppers, yellow curry & sweet chili

    • SCOTCH EGG $7.75

      delicately boiled egg wrapped in sausage & parmesan bread crumbs, served with spicy pub mustard

    • PUB SPRING ROLL $8.75

      pulled chicken, white cheddar, black bean cilantro, jalapeño, spicy dill

    • FRIED PICKLES $7.50

      crispy dill spears, creamy dill

    • CHEESE "BOLLOCKS" $7.75

      breaded mozzarella & provolone, marinara?never mind the bollocks

  • FLATBREAD
    SERVED ON INDIAN BREAD
    • CURRY CHICKEN $7.95

      blackened chicken, onions, peppers, yellow curry, mozzarella & provolone

    • PESTO MARGHERITA $7.95

      fresh basil pesto, marinated tomatoes, mozzarella & provolone

    • BUFFALO CHICKEN $7.95

      buffalo chicken, cheddar and pepper jack, onion, celery, blue cheese sauce

  • PUB SLIDERS
    TWO GOURMET SLIDERS WITH LETTUCE, HOUSE-MADE TARTAR, PICKLE, BRIOCHE BUN, & OUR BRITISH CHIPS
  • SOUP & GREENS
    Daily Featured Soup Cup 3.5 | Bowl 5
    • CHICKEN CRANBERRY PECAN $12.00

      lettuce blend, cranberries, mandarin oranges, red onion, candied spiced pecans, blue cheese, orange-cranberry splash dressing

    • HAIL, CAESAR! $12.00

      chopped romaine, parmesan, garlic, croutons, Caesar dressing

    • SPINACH BERRY $8.75

      baby spinach, blueberries, candied spiced pecans, red onion, goat cheese, house-made mustard vinaigrette

    • CHOPPED WEDGE $7.25

      chopped iceberg, maple pepper bacon, red onion, cucumbers,tomatoes, blue cheese crumbles & dressing

  • BRILLIANT BURGERS
    With Fried Pickle & British Chips
    • PUB CLASSIC* $10.75

      8 oz. beef, lettuce, tomato, onion, brioche bun

    • YOUNG'S BBQ* $13.75

      8 oz. beef, cheddar, Young's Double Chocolate Stout BBQ, Guinness onions, maple pepper bacon, brioche bun

    • ROYAL TURKEY $11.25

      seasoned ground turkey, white cheddar, cranberry-apple chutney brioche bun

    • THE BELHAVEN* $13.75

      8 oz. beef, Belhaven beer cheese, crispy fried onions, pretzel bun

    • BLIMEY!* $12.25

      8 oz. beef, spicy pimento cheese, roasted red peppers, fried jalapeños, brioche bun

    • SHEPHERD'S $13.75

      8 oz. beef and lamb, bordelaise, sautéed mushrooms, mozzarella-provolone, lettuce, tomato, brioche bun

    • THE BIG BEN $18.95

      two 8 oz. beef patties, layered with swiss & cheddar, maple pepper bacon, ham, crispy fried onions, lettuce, tomato, stacked high on a brioche bun

  • PUB SANDWICHES
    With Our Signature British Chips
  • TOUCH OF BRUNCH ALL DAY
    • British Skillet* $12.00

      served sizzling with bangers, mushrooms, tomatoes, cheddar, roasted potatoes, country gravy & topped with two fried eggs

    • The Churchill $12.00

      egg white omelet, sautéed mushrooms, spinach, tomatoes, white cheddar, spring mix salad & berries, toasted almonds & honey dijon vinaigrette, toast or English muffin

  • Sweets
    • Tipsy Laird $7.50

      fried pound cake, fresh brandy-soaked berries, vanilla custard

    • British Butterscotch Pudding $7.00

      infused with Glenmorangie 10 year Scotch, topped with whipped cream and rich toffee crumbles

    • Whiskey Bread Pudding $7.50

      our custard-based bread pudding, whiskey sauce, raisins & vanilla bean ice cream

    • Warm Cookie Sundae $6.00

      freshly baked chocolate chunk cookies topped with vanilla bean ice cream & caramel sauce

Menu for The Pub provided by Allmenus.com

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