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Sam Snead's Tavern
ham, roast turkey, bacon, lettuce, tomato, jack cheese and mayonnaise on multi grain wheat.
warm corned beef, sauerkraut, swiss cheese and thousand island dressing.
roast turkey, avocado, swiss cheese, bacon, tomato and mayonnaise on multi grain wheat.
oak grilled, sliced thin and served on a toasted french roll with parsley tapenade.
one half pound of ground chuck with lettuce, tomato and red onions.
with tillamook cheddar, emmenthaler swiss, maytag blue, or american cheese.
with american cheese and sauteed onions on grilled rye bread, toppings: brown sugar bacon, sauteed mushrooms, roasted red peppers, jalapeno peppers, or fried egg 1.15 each.
with maytag blue cheese & raspberry vinaigrette dressing.
tossed in grapefruit vinaigrette.
tomatoes, bacon, croutons & southwest ranch dressing, with chicken.
cheese and nut salad, with honey mustard dressing.
with atlantic salmon, with oak grilled breast of chicken.
tomato, avocado, eggs, cheddar cheese, blue cheese, oak grilled chicken and bacon.
with candied pecans, goat cheese, tomatoes and balsamic reduction dressing.
served over chopped salad, tossed with a southwest ranch dressing.
with today's homemade soup, onion soup or black bean soup salad dressings blue cheese, southwest ranch, thousand island, grapefruit vinaigrette, honey mustard or raspberry vinaigrette our house dressing balsamic vinaigrette with grated blue cheese.
3 white corn tortillas filled with cheese and onions covered with a texas sauce circa 1800's. topped with cheese and cilantro, served with a fresh chalupa, chips and salsa with chicken.
fresh roasted poblano peppers filled with cheddar and jack cheeses, fried in a tempura batter, topped with a homemade sauce, served with a fresh chalupa, chips and salsa.
with salsa.
basil and fresh mozzarella.
with mushrooms, mozzarella cheese and caramelized onions.
with roasted red peppers, goat cheese and balsamic glaze.
with cole slaw, crispy fries and honey mustard dressing.
beer battered cod with cole slaw, crispy fries and tartar sauce.
cheese, cilantro, tomato, caramelized onions with salsa and sour cream.
with cheese, griddled to golden, served with salsa and sour cream.
with cole slaw and crispy fries.
tossed in a creamy and spicy thai sauce.
with warm tortilla chips and salsa.
with soy horseradish sauce, wasabi and ginger. (full order, 1/2 order).
crostini, tomatoes, feta cheese, garlic and herbs.
with emmenthaler swiss cheese.
chunky, no bean chili with onions, cheddar cheese and tortilla chips.
boneless breast with crispy fries, with havarti cheese.
oak grilled or pan blackened with crispy fries.
with a citrus soy sauce and yellow rice.
slow cooked and falling off the bone with crispy fries.
available friday & saturday nights.
original anchor bar style, one pound served with blue cheese.
tossed in a creamy and spicy thai sauce.
with cheese, griddled to golden, served with salsa and sour cream.
cheese, cilantro, tomato, caramelized onions with salsa and sour cream.
with warm tortilla chips and salsa.
cheddar cheese, lettuce, tomatoes, jalapenos, sour cream and salsa.
with salsa.
with remoulade sauce.
smoked chicken, peppers and cheeses, wrapped in a crispy shell with honey mustard dressing.
steak house style with hot horseradish cocktail sauce.
with soy horseradish sauce, wasabi and ginger, (full order, 1/2 order).
crostini, tomatoes, feta cheese, garlic and herbs.
with emmenthaler swiss cheese.
with mushrooms, mozzarella cheese and caramelized onions.
with roasted red peppers, goat cheese and balsamic glaze.
with a citrus soy sauce and yellow rice.
filleted in house, oak grilled or blackened with capellini in garlic cream sauce.
with cilantro lime butter and yellow rice.
with basil red skin mashed potatoes.
slow cooked and falling off the bone with crispy fries, (full rack, 1/2 rack).
sauteed spinach, steamed broccoli with parmesan butter, roasted vegetables or buttered asparagus.
baseball cut.
with a crab cake.
with a side of capellini in a garlic cream sauce.
with remoulade sauce and crispy fries.
gulf shrimp and maine lobster in a light tomato cream sauce over egg fettuccini.
with capellini, asian vegetables and a light thai chilli soy sauce.
with cole slaw, crispy fries and honey mustard dressing.
beer battered cod with cole slaw and tartar sauce.
oak grilled, sliced thin and served on a toasted french roll with parsley tapenade.
warm corned beef, sauerkraut, swiss cheese, thousand island dressing and crispy fries.
one half pound of ground chuck with lettuce, tomato and red onions.
with tillamook cheddar, emmenthaler swiss, maytag blue, or american.
with american cheese and sauteed onions on grilled rye bread. toppings: brown sugar bacon, sauteed mushrooms, roasted red peppers, jalapeno peppers, or fried egg $1.15.
tomatoes, bacon, cucumbers, croutons, cheddar, blue cheese & grapefruit vinaigrette dressing.
tomatoes, bacon, croutons & southwest ranch dressing with chicken.
cheese and nut salad, with honey mustard dressing.
tomato, avocado, eggs, cheddar cheese, oak grilled chicken, bacon and blue cheese.
Menu for Sam Snead's Tavern provided by Allmenus.com
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