Portobello Yacht Club
(407) 934-8888

Specialty Non-Alcholic Beverage
- Bibita Modo Tuo $4.25
  
  a pleasing frozen libation featuring your choice of peach. coconut or strawberry
- Caffe Ghiacciato $5.25
  
  a powered up version of an old Italian classic iced coffee
- Granita $2.95
  
  a very authentic drink enjoyed all over Italy during the summertime peach, strawberry and raspberry flavors
- Riviera $3.95
  
  a blend of freshly squeezed lemonade, ice tea and peach syrup
- Orange Pellegrino (Orange) $2.99
- Limonata (Lemon) $2.99
- Fresh Squeezed Lemonade $2.95
- Specialty Flavors Raspberry or Strawberry $3.25

Specialty Drinks And Martini Bar
- Bellini Portobello $7.95
  
  a refreshing cocktail of sparkling italian spumante, pureed peaches and peach schnapps
- Bellini Portobello Without Alcohol $3.95
- Vino Con Frutta $4.95+
  
  a delightful combination of red wine, fresh fruit and juices with a touch of italian liqueur
- Cosmopolitan $9.95
  
  level vodka and cointreau liqueur, served with a splash of cranberry
- Apple Twist $9.95
  
  smirnoff green. Apple twist vodka and dekuyper sour apple liqueur served chilled and up
- Limoncello $9.95
  
  giori limoncello combined with cointreau liqueur
- Illy Espresso $9.95
  
  chilled illy espresso shaken with godiva dark chocolate liqueur, licor 43 and frangelico liqueur
- Chocolate $9.95
  
  portobello's own chocolate martini made with godiva white chocolate liqueur and stolichnaya vodka garnished with dark chocolate syrup
- Dolce Vita $9.95
  
  a smooth mix of cuervo gold tequila, amaretto and aperol liqueur, topped off with a splash of sour mix, garnished with a sugar rim and a slice of fresh orange
- Portobello's Dirty Martini $9.95
  
  our interpretation of an old classic using level vodka & gorgonzola filled olives

Wine Italian White wines
- Santa Margherita, Pinot Grigio, Alto Adige $58.00
  
  vintage 2005
- Ruffino, Pinot Grigio, Veneto $39.00
  
  vintage 2005
- Zenato, Pinot Grigio, Veneto $35.00
  
  vintage 2005
- Corvo, Bianco, Sicilia $33.00
  
  vintage 2005
- Fontana Candida, Frascati Lazio $29.00
  
  vintage 2005
- Ruffino, Orvieto Classico, Toscana $29.00
  
  vintage 2004
- Fazi-Battaglia, Verdicchio, Marche $29.00
  
  vintage 2005
- Tomaresca, Chardonnay, Puglia $31.00
  
  vintage 2004

Wine Domestic White Wines
- Stags' Leap, Chardonnary, Napa $69.00
  
  vintage 2004
- Chateau Ste. Michelle, Chardonnary, Washington $36.00
  
  vintage 2003
- Sonoma-Cutrer, Chardonnay, Russian River $59.00
  
  vintage 2004
- Toasted Head, Chardonnay, California $44.00
  
  vintage 2004
- Franciscan, Chardonnay, Napa $54.00
  
  vintage 2005
- Hess, Chardonnary, California $31.00
  
  vintage 2000
- Murrietta's Well, White Meritage, Livermore Valley $51.00
  
  vintage 2003
- Fess Parker, Viognier, Santa Barbara $59.00
  
  vintage 2004
- Chateau Ste. Michelle, Riesling, Washington $34.00
  
  vintage 2004
- Geyser Peak, Sauvignon Blanc, California $31.00
  
  vintage 2004
- Chimney Rock, Fume Blanc, Napa $54.00
  
  vintage 2005
- Kim Crawford, Sauvignon Blanc, New Zealand $43.00
  
  vintage 2005
- Chateau Ste. Michelle, Pinot Gris, Columbia $31.00
  
  vintage 2004

Wine Italian Red Wines
- Frescobaldi, Nipozzano Chianti Rufina Riserva, Toscana $58.00
  
  vintage 2003
- Banfi, Chianti Classico Riserva, Toscana $48.00
  
  vintage 2005
- Gabbiano, Chianti Classico, Toscana $36.00
  
  vintage 2004
- Masi, Valpolicella, Veneto $43.00
  
  vintage 2005
- Luigi Einaudi, Dolcetto Di Dogliani, Piemonte $69.00
  
  vintage 2003
- Luigi Righetti, Amarone Della Valpolicella, Veneto $69.00
  
  vintage 2002
- Marchesi, Barbera Monferrato, Piemonte $37.00
  
  vintage 2003
- Fassati, Rosso Di Montepulciano, Abruzzo $36.00
  
  vintage 2004

Wine Domestic Red Wines
- Wild Horse, Pinot Noir Central Coast $68.00
  
  vintage 2005
- Hanna Winery, Pinot Noir, Russian River $72.00
  
  vintage 2002
- Bear Boat, Pinot Noir, Russia River $49.00
  
  vintage 2004
- Coppola, Diamond Series Merlot, California $46.00
  
  vintage 2003
- Blackstone, Merlot, California $35.00
  
  vintage 2004
- Estancia, Meritage, Alexander $78.00
  
  vintage 2003
- Concannon, Petit Syrah, Central Coast $37.00
  
  vintage 2002
- Bridelwood, Syrah, California $36.00
  
  vintage 2004
- Flora Springs, Sangiovese, Napa $54.00
  
  vintage 2003
- Montevina, Zinfandel, California $31.00
  
  vintage 2004
- Wente, Cabernet Sauvignon, Livermore $39.00
  
  vintage 2004
- Beaulieu Vineyard, Cabernet Sauvignon, Napa $52.00
  
  vintage 2003
- Franciscan, Cabernet Sauvignon, Napa $79.00
  
  vintage 2003
- Newton, Claret, Napa $69.00
  
  vintage 2003
- Mondavi, Cabernet sauvignon, Napa $65.00
  
  vintage 2004

Wine Sparkling Wines
- Dom Perignon, Champagne Brut, France $149.00
  
  vintage 1998
- Bellavista, Cuvee Brut, Lombardy $69.00
  
  vintage n v
- Chandon, Blanc De Noirs, California $39.00
  
  vintage n v
- J By Jordan, Vintage Brut, Russian River $74.00
  
  vintage 1999
- Moet & Chandon, White Star, Epernay, France $79.00
  
  vintage n v
- Piper-Heidseck, Champagne Brut, France $89.00
  
  vintage n v
- Zardetto, Prosecco, Veneto $39.00
  
  vintage n v
- Veuve Cliquot Yellow Label Champagne, France $129.00
  
  vintage n v
- Perier - Jouet, "Brut" France $79.00
  
  vintage n v

Appetizers
- Fried Calamari $10.95
  
  milk marinated tender rings of calamari fried crisp with tomato basil sauce
- Shrimp Oreganata $13.95
  
  oven roasted gulf shrimp with seasoned bread crumbs in a white wine sauce and wilted tomatoes
- Roasted Caprese $10.95
  
  roasted plum tomatoes, roasted peppers, Mozzarella cheese, fried leeks, basil and olive oil
- Carpaccio & Bruschetta $12.95
  
  thinly sliced beef tenderloin, lemon juice, arugula, celery, drizzled with truffle oil, topped with tomato bruschetta and shaved parmesan cheese

Pizza
- Fantasia Pizza $10.95
  
  sliced tomatoes, mozzarella, roasted peppers and mushrooms
- Four Cheese Pizza $9.95
  
  white pizza with mozzarella, gorgonzola, parmigiano and fontina cheese
- Margherita Pizza $8.95
  
  tomatoes, mozzarella and basil

Soup and Salad
- Classic Caesar $5.95
  
  romaine lettuce tossed with housemade traditional caesar dressing, garlic croutons and parmigiano cheese
- Rustica $7.95
  
  our signature salad with tomatoes, cucumbers, red onions, capers, calamata olives, provolone cheese and salami tossed with a red wine vinaigrette
- Insalata Portobello $4.95
  
  house salad with field greens, roasted plum tomatoes and marinated bell peppers with balsamic dressing
- Minestrone $4.95
  
  a traditional specialty, potatoes, seasonal vegetables, swiss chard and ditalini pasta in a tomato broth finished with extra virgin olive oil

Specials

our specials have become a signature of our award-winning culinary team. Each week our chefs create special entrees using creative techniques and the freshest ingredients a available for a dining experience to remember
- Tagliolini Aragosta $14.95
  
  two marinated maine lobster tails grilled, served with tagliolini pasta tossed in tomato basil cream sauce
- Tagliolini Aragosta Sonoma-Cutrer, Chardonnay, Russian River $13.50
- Veal Granchio $44.95
  
  roasted 14oz double cut veal chop stuffed with lump crab meat, spinach and roasted peppers, served over parmesan risotto, with garlic white wine lemon butter sauce
- Veal Cranchio Buena Vista, Pinot Noir, Carneros $14.50

Entrees
- Filet Gorgonzola $39.95
  
  our house specialty. Grilled, herb marinated 8oz. Center cut filet of angus beef tenderloin, topped with gorgonzola cheese, caramelized red onions and red wine reduction, served with roasted potatoes
- Filet Gorgonzola Coppola, Merlot, Napa $11.50
- Ribeye Steak $33.95
  
  grilled 13oz rib eye, topped with sliced portobello mushrooms, tomatoes garlic, extra virgin olive oil and seasonal vegetables
- Ribeye Steak Make it a Combination Add Gulf Shrimp $9.95
- Ribeye Steak with 6oz. Maine Lobster Tail $19.95
- Ribeye Steak Beringer 3rd Century, Cabernet Sauvignon North Coast $9.50
- Chicken Profumato $21.95
  
  grilled tender semi-boneless half chicken, with caramelized shallots and roasted potatoes
- Chicken Profumato Via Firenze, Pinot Grigio, Venezie $7.00
- Grouper Carciofi $28.95
  
  grilled filet of grouper, with roasted red bliss potatoes, fried baby artichokes, garlic and lemon white wine sauce
- Grouper Carciofi Sterling, Chardonnay Napa $8.00
- Rack of Lamb $34.95
  
  grilled herbed rack of lamb, over parmesan polenta, grilled vegetables, pancetta lardoons and marsala reduction
- Rack of Lamb Gabbiano, Chianti Classico. Toscana $9.00

Pasta
- Spaghettini Frutti Di Mare $33.95
  
  a house specialty. Scallops, shrimp, clams and alaska king crab with tomatoes, garlic, olive oil. white wine and herbs lightly tossed with spaghettini pasta
- Shrimp Scampi $23.95
  
  gulf shrimp sauteed with garlic white wine sauce, served over spaghetti noodles
- Farfalle With Chicken $17.95
  
  grilled marinated chicken, with pasta butterflies, asparagus, snow peas, cream, and parmesan cheese garnished with tomato concasse
- Bucatini Amatriciana $17.95
  
  hollow spaghetti sauteed with pancetta, onion and spicy tomato sauce
- Rigatoni Calabrese $17.95
  
  rigatoni pasta with italian sausage, cremini mushrooms, plum tomatoes, black olives and escarole

Sides
- Roasted Garlic Whipped Potatoes $4.95
- Wood Roasted Potatoes $3.95
- Grilled Asparagus $5.95
- Sauteed Vegetables $4.95

Wine Feature

from sterling vineyards, napa portobello is proud to present the sterling vineyards, chardonnay from napa valley, California
- Sterling Chardonnay, Napa Glass $8.00
- Sterling Chardonnay, Napa Bottle $31.00

Menu for Portobello Yacht Club provided by Allmenus.com

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