Roadhouse Grill

a mountain of onion rings, tangled up and crispy-fried to perfection, served with chipotle ranch sauce

the perfect appetizer to share; three Southern-fried chicken tenderloins, four stacked spuds and two roadhouse cheese wraps, served with marinara, honey mustard and sour cream

a new twist on an old favorite, we start with home-style tater chips, then smother them with mixed cheeses, chili, lettuce, diced tomatoes and spicy jalapeno peppers, topped with sour cream

a skewer of five shrimp, each wrapped in bacon, then mesquite-grilled served on a bed of rice

tossed in frank's redhot one pound of buffalo-style, bite-size pieces of crispy chicken served in a bucket with bleu cheese sauce

have a blast dipping these yummy treats into spicy chile-garlic, tangy cocktail and buffalo sauces

our original eggrolls stuffed with cheddar and Monterey Jack cheeses, green onions and a touch of jalapeno peppers, served with marinara

buffalo-style with bleu cheese sauce and celery, or BBQ-style

pepper-crusted steak topped with bleu cheese crumbles and onion tanglers

Turkey, Swiss and ham rolled together and served on sliced tomatoes and a cool bed of greens

featuring bacon crumbles, lettuce, tomatoes, mixed cheeses, green onions and rooster dressing, topped with crunchy tortilla strips, this salad is one-of-a-kind!

your choice of house of Caesar salad

your choice of house of Caesar salad

your choice of house of Caesar salad

your choice of house of Caesar salad

traditional flavor, or, kick it up buffalo-style

lettuce mix, mixed cheeses, diced tomatoes and red onion rings

Romaine lettuce, croutons, Romano cheese and Caesar dressing

add a soup or salad $2.29 our award - winning baby back ribs are slow-roasted, mesquite-grilled and basted with Jim beam bourbon BBQ sauce

our 12 oz, flatiron is mesquite-grilled and full of flavor

slow-roasted for six hours, served with horseradish sauce on the side and topped with au jus, daily after 3 pm

our unique 13 oz, signature sirloin is soaked in a special Jim beam bourbon marinade and served on a skillet over sizzlin' seasoned onions

if your can't handle 20 oz, stop reading! this thick, juicy cut is the perfect blend of flavor and tenderness

eight ounces of the best cut of beef

a juicy cut, mesquite-grilled to perfection

a 12 oz, cut bursting with Cajun flavor!

a full-flavored 12 oz, strip steak

two juicy 8 oz, pork chops grilled over mesquite wood, add a grilled shrimp skewer $4.99

a juicy 6 oz, steak is paired with a skewer of tender shrimp, mesquite-grilled until simply mouth-watering!

golden, grilled and bacon-wrapped served over rice

a mesquite-grilled 6 oz, steak paired with a half-rack of our baby back ribs

served with rice and one side item

served with rice and one side item

served with rice and one side item

a half-pound chicken breast smothered with BBQ sauce, topped with melted cheddar and Monterey Jack cheeses, bacon, diced tomatoes and green onions, served with rice and one side item

a mesquite-grilled half-pound chicken breast coasted with our signature BBQ sauce, served with rice and one side item

golden-fried shrimp (we even remove the tails for you) served with cocktail sauce and one side item

incredibly tender beef slow-simmered and served over a bed of creamy mashed potatoes with gravy, garnished with carrots and green onions

penne pasta tossed in Alfredo sauce and topped with a mesquite-grilled chicken breast

penne pasta tossed with tomatoes, jalapenos, Alfredo sauce and topped with a Cajun chicken breast

a hearty chopped steak served with sauteed mushrooms, onions and gravy on a bed of mashed potatoes, served with one side item, chopped steak is cooked to medium - well unless otherwise requested.

golden-fried and served with honey mustard and BBQ sauce, want a kick? try 'em buffalo-style served with one side item add a soup or salad $2.29

'loaded' includes bacon crumbles, sour cream, cheddar and Monterey Jack cheeses and green onions

with brown sugar and cinnamon

a pepper-crusted burger with bleu cheese crumbles and onion tanglers

your choice of cheddar, Monterey jack, Swiss or kick it up with habanero Jack cheese, add bacon or bleu cheese crumbles $0.99 each

a triple-decker packed with layers of turkey, Hormel cure 81 ham and bacon, cheddar and Monterey Jack cheeses, shredded lettuce and tomato slices, served with mayo on the side

mesquite-grilled, like it spicy? try it Cajun-style served with tartar sauce

piled high on top of Monterey Jack cheese with sauteed onions and a side of au jus, add sauteed mushrooms, sauteed onions, cheddar, Monterey Jack, Swiss or habanero Jack cheese$0.79 each

a half-pound mesquite-grilled chicken breast topped with parmesan peppercorn sauce, or try it with BBQ sauce

a half-pound mesquite-grilled chicken breast coated with frank's redhot, served with bleu cheese sauce on the side, want French fries instead of home-style tater chips? $0.49

our premium, slow-roasted prime rib with a kick, served with mayo on the side

with Jim beam bourbon BBQ sauce, tow legendary yeast rolls and our home-style tater chips

tender, battered haddock fried to a golden crunch, served with tartar sauce malt vinegar, anyone?