Ground sausage, fresh spinach, cream cheese and Italian breadcrumbs with a sherry Gorgonzola cream sauce.

Salami, prosciutto ham, Gorgonzola, fresh Mozzarella, roasted red peppers and artichokes.

Served with our home-made marinara.

Served with our home-made marinara.

Tossed in Parmesan. Served with marinara.

Garlic toast, diced tomatoes, fresh Mozzarella, basil and olive oil.

Topped with melted Mozzarella. Served with our home-made marinara.

Traditional or boneless, tossed in choice of sauce. Served with Bleu cheese or ranch dressing.

Traditional or boneless, tossed in choice of sauce. Served with Bleu cheese or ranch dressing.

Traditional or boneless, tossed in choice of sauce. Served with Bleu cheese or ranch dressing.

Ham, cannellini beans and ditalini pasta in our tomato chicken broth.

Fresh spinach, tomatoes, cucumbers, roasted red peppers, red onions, pepperoncinis and kalamata olives.

Ham, turkey, salami, bacon, Mozzarella, Provolone, egg, tomatoes and cucumbers over romaine lettuce.

Grilled chicken, sliced avocado, tomatoes, kalamata olives, red onions, cucumbers and pepperoncinis.

Ham, salami, mortadella, Provolone, tomatoes, red onions, cucumbers, roasted red peppers, pepperoncinis, kalamata olives and artichokes over romaine.

Balsamic sauteed sliced portobellos, tomatoes, red onions, cucumbers, roasted red peppers, pepperoncinis and kalamata olives over romaine.

Romaine lettuce with crumbled Gorgonzola, walnuts, tomatoes, red onions, cucumbers, pepperoncinis and kalamata olives.

Blackened, crispy or grilled chicken, tomatoes, red onions, cucumbers and black olives.

Sliced tomatoes, sliced Mozzarella, fresh basil, olive oil, cucumbers, romaine and balsamic vinegar.

Romaine lettuce with feta, tomatoes, red onions, cucumbers, pepperoncinis and kalamata olives.

Asparagus, marinated tomatoes, sliced mushrooms in a marsala cream sauce over penne pasta. Served at Lunch.

Cheese-filled ravioli, creamy Gorgonzola sauce and roasted red peppers.

Pancetta ham, peas and mushrooms in creamy marinara with cheese-filled ravioli.

Pancetta ham, shallots and vodka in creamy marinara with penne pasta.

Penne pasta tossed with vegetable medley in alfredo, marinara or garlic and olive oil.

Fettuccine pasta tossed in a creamy alfredo sauce.

Penne pasta tossed in a garlic, olive oil, tomatoes, fresh Mozzarella and fresh basil.

Sauce of pancetta ham, shallots and cream tossed with cheese-filled tortellini.

Ricotta cheese-filled tortellini, sliced mushrooms, sun-dried tomatoes and pesto cream sauce.

Potato dumplings in a creamy marinara with basil and Romano cheese.

Sliced Italian sausage, onions and bell peppers with penne pasta tossed in garlic and olive oil.

Two meatballs or 2 sausages or bolognese sauce or garlic and olive oil. Served with choice of linguine, spaghetti, fettuccine, capellini or penne.

Delicious sampling of our lasagna, manicotti and baked cheese ravioli.

Italian sausage, roasted red peppers and ricotta tossed with ziti and topped with melted Mozzarella.

Seasoned ground beef, ricotta, Mozzarella and marinara layered with pasta sheets.

Large tube pasta filled with ricotta and topped with marinara and Mozzarella.

Cheese-filled ravioli in marinara. Topped with melted Mozzarella.

Ziti tossed with ricotta and marinara. Topped with melted Mozzarella.

Grilled chicken, sliced sausage, roasted red peppers, spinach, Gorgonzola sherry cream sauce and penne. Topped with Italian breadcrumbs then baked.

Eggplant rolled and stuffed with ricotta and spinach. Topped with melted Mozzarella and marinara with a side of spaghetti marinara.

Breaded eggplant topped with Mozzarella and marinara with a side of spaghetti marinara.

Chicken medallions, sun-dried tomatoes, capers and artichoke hearts in a lemon white wine sauce. With vegetable medley and roasted potatoes.

Grilled chicken, prosciutto, Mozzarella, mushrooms and sauteed spinach in marsala over linguine.

Strips of grilled chicken and cheese-filled tortellini tossed in a sauce of pancetta ham, shallots and cream.

Breaded chicken breast with melted Mozzarella. Served with a side of spaghetti with marinara sauce.

Grilled chicken topped with crispy eggplant, Mozzarella, sherry cream sauce with roasted red peppers, spinach and shallots over linguine.

Grilled chicken breast served with a vegetable medley and roasted potatoes.

Chicken medallions and capers sauteed in a lemon-butter white wine sauce. Served over linguine with asparagus.

Chicken medallions sauteed with mushrooms in a marsala wine sauce and served over linguine.

Gulf shrimp sauteed in a lemon garlic white wine sauce and roasted red peppers tossed with linguine.

Grilled salmon fillet served over fettuccine alfredo.

Mild flavored white fish fillet pan seared with pesto linguine, sun-dried tomatoes, mushrooms and a vegetable medley.

Grouper fillet served with a vegetable medley and roasted potatoes.

6 large gulf shrimp tossed in a home-made chunky marinara served over linguine - fra diavolo upon request.

12 mussels tossed in a home-made chunky marinara served over linguine - fra diavolo upon request.

6 large gulf shrimp and sea scallops sauteed in a garlic white wine sauce with a touch of lemon served over linguine.

Shrimp, sea scallops, calamari, mussels and clams tossed in white wine, garlic and marinara served over linguine.

Egg battered grouper fillet sauteed in a white wine lemon butter sauce. Served over spinach with roasted potatoes.

Ricotta, Mozzarella, olive oil and seasonings.

Gorgonzola, Romano, Parmesan, Mozzarella, basil and sauce.

Ham, Mozzarella and pineapple. Sauce upon request.

Red onions, roasted red peppers, fresh Mozzarella and sauce.

Sausage, ricotta, Mozzarella and sauce.

Pepperoni, ricotta, Mozzarella and sauce.

Pepperoni, sausage, bacon, ham, meatballs, Mozzarella and sauce.

Tomatoes, red onions, olives, banana peppers, Feta and Mozzarella. No sauce.

Mozzarella, tomatoes, onions, mushrooms, spinach and broccoli. No sauce.

Pepperoni, sausage, meatballs, mushrooms, onions, green peppers, Mozzarella and sauce.

Tomatoes, fresh basil, fresh Mozzarella and light sauce.

Chicken, tomatoes, green peppers, onions, mushrooms, Mozzarella and sauce.

Chicken, bacon, red onions, roasted peppers, Mozzarella and sweet n' spicy Caribbean sauce.

Chicken, olive oil, ricotta, Mozzarella and spinach. No sauce.

Chicken, hot sauce, red onions and Gorgonzola.

Chicken, Barbeque sauce, red onions and Cheddar.

Chicken, sun-dried tomatoes, Parmesan, Mozzarella and pesto sauce.

Chicken, broccoli, Mozzarella and alfredo.

Ricotta and Mozzarella.

Spinach, broccoli, tomatoes, onions, mushrooms, Mozzarella and ricotta.

Grilled chicken, tomatoes, onions, green peppers, mushrooms, Mozzarella and ricotta.

Mozzarella and choice of 1 topping.

Pepperoni, meatballs, sausage, onions, green peppers, mushrooms and Mozzarella.

Breaded chicken, our home-made marinara and Mozzarella.

Meatballs, chicken or eggplant topped with marinara and melted Mozzarella.

Sausage, peppers, onions, olive oil, marinara and melted Mozzarella.

Steak with peppers, onions, mushrooms and melted Mozzarella.

Chicken with peppers, onions, mushrooms and melted Mozzarella.

Ham, mortadella, salami, Provolone, lettuce, tomatoes, onions and house dressing.

Avocado, tomatoes, cucumbers, cream cheese and fresh basil on focaccia bread.

Fried, grilled or blackened cutlet topped with roasted peppers, Mozzarella, romaine, red onions and marinated tomatoes on focaccia bread.

Blackened white flaky fish with cherry peppers, lettuce, red onions and sliced tomatoes.

Grilled, fried or blackened fillet, lettuce, red onions and tartar sauce on focaccia bread.

Tomatoes, fresh Mozzarella, basil and olive oil on focaccia bread.

Balsamic sauteed Portobello mushrooms, eggplant, roasted peppers, red onions and fresh Mozzarella served on focaccia bread.

Salami, pepperoni, roasted red peppers, red onions, sliced tomatoes and cream cheese on focaccia.

Traditional 3-layer cake with walnuts, raisins and cream cheese icing.

Italian pastry filled with a sweet ricotta filling.

Italian pastry filled with a sweet ricotta filling with chocolate chips.

Traditional cheese cake with graham cracker crust.

Decadent dark chocolate fudge cake.

Decadent red cake with cream cheese frosting topped with white chocolate shavings.

Lady finger biscuits soaked in espresso and coffee liqueur with mascarpone and cocoa powder.

Italian sponge cake layered with amaretto liqueur and flavored cream topped with toasted walnuts. (Served at Lunch)