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marinara dipping sauce, roasted garlic mayo and lemon
cheddar cheese, sour cream and scallions
artichoke hearts, roasted garlic, cream cheese and melted parmesan with dipping breads
half-dozen with cocktail sauce, horseradish and lemon
baby lettuces, sliced tomatoes, and shaved red onions with a choice of cheddar, swiss, American, or pepper jack. Add applewood smoked bacon for one dollar more
fresh catch with mango relish, baby greens and wasabe mano in a grilled soft roll
asiago chesse, vine ripe tomatoes, romaine Lettuce and Shaved red onions in griddled focaccia
boar's head virginia ham and salsalito turkey breast, Swiss cheese, applewood smoked bacon, vine ripe tomatoes, tender baby lettuces and roasted garlic mayo on toasted marble rye
avocado, vine ripe tomatoes, and melted pepper jack cheese in a grilled kaiser roll
chopped baby lettuces, gorgonzola cheese, vine ripe tomatoes, cucumbers, applewood smoked bacon and red pepper vinaigrette
crisp romaine tossed with caesar dressing, croutons and parmesan
grilled and thinly sliced London broil with bleu cheese, baby lettuces, vine ripe tomatoes, cucumbers, applewood smoked bacon and red pepper vinaigrette
tossed with sun dried tomatoes, artichoke hearts, asparagus spears, basil pesto and parmesan cheese
grilled chicken breast over fresh baby greens, avocado, applewood smoked bacon, vine ripe tomatoes, chopped egg and blue cheese with peppercorn ranch
butter lettuce, feta cheese, vine ripe tomatoes, kalamata olives, artichoke hearts, garbanzo beans and lemon caper vinaigrette
tossed with sauteed shrimp, shallots, garlic, and baby spinach with asiago cream
grilled chiekcn breast, goat cheese, toasted pine nuts and baby spinach in a sun-dried tomato torilla with vine tomato bruschetta
with caramel sauce
with market berry compote
with whipped cream and raspberry sauce
and candied walnuts
with brown sugar cinnamon and raisins
croissant, muffin or danish pastry
An array of hot and cold breakfast offerings, with omelets and waffles made to order, chilled juice, breakfast pastries and more, plus your choice of hot beverage
chilled Juice, sliced ripe mefon and berries, assorted cold cereals and breakfast pastries with: your choice of hot beverage
chilled juice. Two eggs any style with bacon, country sausage or grilled ham, breakfast: Potatoes and your choice of a hot beverage
with your choice of the season's market ingredients, breakfast and toast
with mushrooms, spinach, onions, herb-tomato relish and toast
with Canadian bacon. Baked Roma tomato, asparagus and hollandaise on herbed focaccia
cooked any style with bacon or sausage, breakfast potatoes and toast
choice of plain, blueberry or banana
with sliced bananas and orange mascarpone cream
With strawberries and sweet cream
with short stack of pancakes two eggs and choice of bacon or sausage
marinara dipping sauce, roasted garlic mayo and lemon
baby lettuces, tomatoes and crontons with choice of dressing
cheddar cheese, sour cream and scallious
maryland style crab cakes with herbed tartar sauce and grilled corn relish
chipotle barbeque sauce and cool mango salsa
half-dozen with cocktail sauce, horseradish and lemon
artichoke hearts, roasted garlic, cream cheese and melted parmesan with dipping breads
crisp romaine tossed with caesar dressing, croutons and parmesan cheese
Grilled and thinly sliced flank steak with bleu cheese, baby lettuces, vine ripe tomatoes, cucumbers, applewood smoked bacon and red pepper vinaigrete
grilled chicken breast over fresh baby greens, avocado, applewood smoked bacon, vine ripe tomatoes, chopped egg and bleu cheese with peppercorn ranch
butter lettuce, feta cheese, vine ripe tomatoes, greek olives, artichoke hearts, garbanzo beans and lemon caper vinaigrette
grilled salmon with applewood smoked bacon, butter lettuce, vine ripe tomatoes home-made croutons and roasted garlic dressing
tossed with sun-dried tomatoes, artichoke hearts, asparagus spears, basil pesto and parmesan cheese
tossed with sauteed shrimp, garlic, shallots, and baby spinach with asiago cream
12oz, center cut
10oz, center cut
jumbo sea scallops
marinated and char grilled
florida black grouper
pan seared yellowfin
7oz, center cut
with caramel sauce
with market berry compote
with whipped cream and raspberry sauce
and candied walnuts