Seito Sushi menu - Orlando FL 32819 - (407) 248-8888

Breakfast

Soups & Salads
- Seaweed Salad $5
- Clear Broth Soup $4
  
  Mushroom - krab - scallions - tempura flakes in a light daikon-dashi broth.
- House Salad $6
  
  Green salad - housemade ginger dressing.

Classic Rolls
- Soft Shell Crab $10
  
  Fried soft shell crab - masago - cucumber - avocado - asparagus.
- California $9
  
  Snow crab salad - avocado - cucumber.
- Shrimp Tempura $10
  
  Shrimp tempura - avocado - cucumbers - mayonnaise - scallions -eel sauce.
- Eel $9
  
  Broiled eel - cucumber - eel sauce.
- Tempura Chicken $8
  
  Tempura chicken - cucumber - avocado - choice of spicy mayonnaise or teriyaki sauce.

Vegetable Rolls
- Kinoko $10
  
  Avocado - cucumber - jalapenos - topped with spicy enoki and button mushroom baked in creamy vegan friendly sauce.
- Asparagus $7
  
  Choice of blanched or tempura fried.
- Avocado $7
- Sweet Potato $7
  
  Tempura fried sweet potato.

Signature Rolls
- Sweetheart $13
  
  Coconut shrimp - mango - cream cheese - topped with snow crab salad - eel sauce - apricot glaze.
- Hokkaido $16
  
  Seared hokkaido scallops - plum bacon jam - baby spinach - asian pear - yuzu tobikko.
- Corona $17
  
  Grilled jumbo shrimp - tempura asparagus - cucumber - topped with avocado - spicy snow crab - jalapenos - pico de gallo - cilantro - lime - maldon sea salt.
- Hadouken $13
  
  Baked scallops and kani in spicy lava sauce atop tempura fried market fish - cream cheese - cucumber - avocado - kobachi sauce - eel sauce.
- Torchamaki $12
  
  Spicy crawfish - asparagus - blackened whitefish on top - set ablaze with a torch.

Nigiri & Sashimi
- Sweet Omelet (Tamago) $2
- Freshwater Eel (Unagi) $3
- Surf Clam (Hokkigai) $2.5
- Shrimp (Ebi) $3
- Sea Eel (Anago) $3.25
- Octopus (Tako) $3

Noodles
- Yakisoba $18
  
  Shrimp and vegetables stir-fried with egg noodles in house made yakisoba sauce.
- Tonkotsu Ramen $15
  
  Seito's house tonkotsu broth - braised pork belly - enoki mushrooms - bamboo shoots - naruto - lake meadow naturals soft boiled egg - fresh noodles.
- Nabeyaki Udon $18
  
  Thick noodle in light broth - tempura shrimp and vegetables - lake meadow naturals soft boiled egg.

From The Land
- Korean Fried Chicken Wings $10
  
  Super crispy jumbo wings - tossed in gochujang chili sauce.
- Korean Style Short Ribs $14
  
  Bone-in angus - soy-ginger-garlic marinade - chargrilled.
- Edamame $6
  
  Soybeans in the pod - sea salt.
- Peking Duck Fried Rice $12
  
  Duck confit - maitake mushroom - hoisin.
- Gyoza $6
  
  Beef dumplings - steamed or fried.
- Garlic Lime Edamame $7
- Blistered Shishito Peppers $6
  
  Grilled peppers - maldon sea salt - bonito flakes.
- Pork Belly Bao Buns $9
  
  Braised pork belly - steamed bun - honey maple hoisin - housemade pickles.

Fish & Meat
- Wagyu Bul Go Gi $24
  
  Premium wagyu beef - soy-sesame-ginger blend - sauteed onion.
- Sea Bass $32
  
  Saikyo sweet miso glaze - baby bok choy.
- Chicken Teriyaki $19
  
  Grilled chicken breast - sauteed vegetables - teriyaki glaze.

From The Sea
- BBQ Calamari $9
  
  Fried squid - sweet chili Barbeque sauce - roasted peanuts.
- Mixed Tempura $9
  
  Tempura shrimp and vegetables.
- Hamachi Kama $15
  
  Grilled yellowtail collar - ponzu sauce.