Padrino's Cuban Bistro

Blackened grilled chicken breast served on a bed of field greens, tossed with caramelized onions and red wine vinaigrette

Blackened shrimp on a bed of field greens, tossed with caramelized onions and red wine vinaigrette

Churrasco steak grilled and sliced thin. Served on a bed of field greens tossed in Balsamic vinaigrette with roasted red peppers and caramelized onions

Grilled shrimp on a bed of crisp romaine lettuce, tossed with our house mango caesar dressing and parmesan cheese

Grilled chicken breast on a bed of crisp romaine lettuce, tossed with our house mango caesar dressing and grated parmesan cheese

Home-style chicken noodle soup. Prepared daily from scratch

Slow simmered and seasoned with fresh ground garlic, onions, peppers, and olive oil

Our award winning white bean soup, slow simmered with chunks of smoked ham, potatoes, and collard greens

Crisp field greens, tomatoes, onions, and carrots. Tossed with our house citrus soy vinaigrette

Crisp romaine lettuce tossed with our house mango caesar dressing and grated parmesan cheese

Baby back ribs, glazed with our guava barbecue sauce. Served with white rice, black beans and sweet plantains

Marinated shredded flank steak grilled and topped with sauteed onions. Served with arroz moro and sweet plantains

Freshly ground beef slow cooked in a light tomato sauce. Served with white rice, black beans and sweet plantains

Shredded flank steak slow cooked with green peppers and onions in a light tomato sauce. Served with white rice, black beans and sweet plantains

Slow roasted pork, marinated with citrus mojo and topped with sauteed onions. Served with arroz moro and yucca

Center cut pork chops grilled with onions. Served with white rice, black beans and sweet plantains

Tender fall off the bone lamb shanks slow roasted in a creole sauce. Served with white rice and sweet plantains

A traditional cuban marinated minute steak topped with sauteed onions. Served with arroz moro and sweet plantains

A traditional cuban marinated minute steak topped with sauteed onions. Served with arroz moro and sweet plantains

A skirt steak char-grilled with homemade chimichurri served with white rice, black beans and sweet plantains. Topped with fresh cilantro tomato salsa

Mom's specialty. Marinated grilled chicken breast covered with sauteed onions. Served with white rice, black beans and sweet plantains

A combination of chicken, green and red peppers, onions, sweet peas, and broccoli all cooked with flavorful yellow rice and served with sweet plantains

Slow roasted half chicken seasoned with a combination of fresh ground garlic and herbs topped with sauteed onions. Served with white rice, black beans and sweet plantains

Marinated grilled chicken breast skewered with peppers and onions served on a bed of yellow rice with sweet plantains

A traditional combination of chicken, scallops, shrimp, mussels, fish, chorizo sausage and langostinos cooked with flavorful yellow rice. Served with sweet plantains

Large shrimp slowly simmered in our tomato herb wine sauce. Served with yellow rice and tostones

Seasoned with our citrus marinade and cooked with onions on a flat grill. Served with yellow rice and seasonal vegetables

Lightly blackened grilled mahi mahi topped with our fresh tomato-mango chutney. Served with yellow rice and seasonal vegetables

Simply grilled and topped with fresh squeezed lime juice. Served with yellow rice and seasonal vegetables

Ham, sliced roast pork, swiss cheese and pickles and on hot-pressed cuban bread

Roast pork with grilled onions on hot-pressed cuban bread

Marinated chicken breast grilled with onions served with lettuce and tomato on hot-pressed cuban bread

A minute steak grilled with onions and smothered with mozzarella cheese. Served on hot-pressed cuban bread topped with lettuce and tomato

Blackened mahi mahi with lettuce, tomato, onions and a zesty tarter sauce on hot pressed cuban bread or flour tortilla wrap

Primo orlando inspired this mouth watering creation. Half-pound angus ground chuck, topped with sweet plantains, cheese, tomato, lettuce, onions, mayonnaise and mustard on hot-pressed cuban bread

Large crispy shrimp covered with coconut flakes. Served with our citrus mango marmalade

Crispy pastries stuffed with seasoned ground beef. Served with our fresh guava chutney

Flour tortilla stuffed with shredded beef, peppers and onions, topped with cheese. Served with our fresh cilantro tomato salsa

Hand pressed green plantains, topped with creole chicken or chorizo sausage, cheese and fresh cilantro tomato salsa

Five ham croquettes served with a cuban creole dipping sauce

Picadillo empanadas, croquetas, creole chicken and chorizo fiesta tostones

With rice, black beans, sweet plantains or fries

With fries or sweet plantains

With white rice, black beans and sweet plantains or fries

With fries or sweet plantains

Cuban favorite. Velvety custard topped with soft caramel sauce

A homemade semi-sponge cake saturated in a sweet combination of three milks

Padrino's lightly sweetened lemon pie in a graham cracker crust

A homemade chocolate cake with a hint of banana

Bread pudding with a hint of coconut and raisins, served warm with our rum dulce de leche sauce. Add haagen-dazs ice cream $6.99