Yellow lentils, onion, tomatoes and spices.
Mixed black lentils, tomatoes and spices.
Chick peas cooked in a spinach based gravy.
Cauliflower and potatoes cooked in a thick sauce.
Slit eggplant cooked Hyderabadi style.
Okra, onion, tomatoes and pomegranate seeds.
Potatoes cooked with ginger, onions peppers and sauce.
Cottage cheese in spinach gravy.
Green chili in Hyderabadi sauce.
Assorted veggies in thick sauce wit onions and peppers.
Cottage cheese in tomato onion based sauce.
Mixed vegetable balls cooked in rich sauce.
Cashew nuts cooked in a thick creamy sauce.
Mixed veggies in coconut curry.
Leavened Indian bread of mote flour baked in tandoor.
Soft white flour bread with garlic.
Soft white flour bread with onions.
Thin whole wheat bread baked in tandoor.
Thin whole wheat bread baked in tandoor.
Thin whole wheat bread baked in tandoor.
Thin whole wheat bread baked in tandoor.
Spiced potatoes and green peas.
Veggie fitters.
Hot chili fitters.
Onion fritters.
Lentil donuts soaked in flavor yogurt.
Potato dumplings fried in chick pea flour.
Homemade cheese fitters.
Potato, peas, cilantro and chili cutlet.
Cottage cheese marinated and grilled.
Veggie dumplings in tandoori spices.
Paneer, ginger, onion, bell peppers in a dry hot and sour sauce.
Crispy paneer cooked with dry soy based sauce.
Gravy. Mixed vegetable balls in Manchurian sauce.
Steamed rice and lentil patties. Served with sambhar and chutney.
Fried lentil donuts. Served with sambhar and chutney.
Served with sambhar and chutney.
Served with sambhar and chutney.
Thin rice crapes. Served with sambhar and chutney.
Authentic paper thin crispy rice crapes. Served with sambhar and chutney.
Served with sambhar and chutney.
Thin rice crapes with a layer of lentil chutney. Served with sambhar and chutney.
Our spiciest rice crapes. Served with sambhar and chutney.
Dosa with spring vegetables. Served with sambhar and chutney.
Cream of wheat and rice crapes. Served with sambhar and chutney.
Crapes with a layer of paav bahji masala. Served with sambhar and chutney.
Served with sambhar and chutney.
Served with sambhar and chutney.
Crispy noodles and veggies topped with chutneys.
Puffed rice with tomatoes, onions and assorted sauces.
Crunchy puris, sweet spicy water filled with garbanzo mixture.
Puris served with yogurt and sprouted beans.
Potato skin filled with chana tomato and sauces.
Rice cooked with lentils, tomatoes and assorted spices.
Curd rice.
Saffron flavored basmati rice cooked with mixed veggies.
Flat wheat bread rolled with potato and veggie mix.
Fluffy whole wheat bread served with curried potatoes.
Puffed bread served with garbanzo curry.
Bread served with spicy veggie mixture.
Street food of Gujarat.
Grilled vegetables served with rice.