Almond, milk tea, taro latter, coconut milk tea, and royal milk tea.
Green apple, lychee, mango, passion fruit, pina colada, strawberry banana, watermelon, and banana.
Steamed soybean mixed with salt.
Tofu cooked tempura style, served in our flavored broth and garnished with scallion, ginger, kizami nori, itogaki and daikon.
Japanese pan fried chicken dumplings.
Fried squid ball topped with scallion and eel sauce, spicy mayo, seaweed and dry fish flakes.
Five shrimp dipped in batter, deep fried served with homemade tempura sauce.
Mixed vegetables dipped in batter, deep fried and served with homemade tempura sauce.
Marinated in corn starch, fried and served with scallion and ginger ponzu sauce.
Boneless chicken bites deep fried and served with teriyaki sauce.
Deep fried rice paper stuffed with bean thread mixed with carrot, cabbage, mushrooms and herbs served with sweet and sour sauce.
Deep fried, lightly breaded strip calamari served with homemade sweet chili sauce.
Soy bean soup with tofu, seaweed and scallion.
Soy bean soup with cabbage, tofu, carrot, seaweed and scallion.
House green salad topped with shrimp, sesame seeds served with shoyu dressing.
House green salad topped with a variety of fish, sesame seeds and served with shoyu dressing.
House green salad topped with sliced fresh salmon, sesame seeds, served with shoyu dressing.
House green salad topped with sliced fresh tuna, sesame seeds topped with shoyu dressing.
House green salad with sliced avocado, sesame seeds served with shoyu dressing.
Mixed green salad in ginger dressing.
Traditional seaweed salad topped with masago and sesame seeds.
Ponzu, herb olive oil, Japanese pepper and fried garlic.
Marinated baby octopus. Sweet and served cold.
Tuna sliced very thin and served with ponzu sauce and Korean chili. Garnished with daikon and scallion.
One piece of eel, mackerel, salmon and tuna tamagoni and four pieces of spicy tuna roll.
Ponzu, herb olive oil and jalapeno.
Tataki sauce and fried garlic.
Diced tuna glazed with olive oil, avocado, bell pepper and scallions topped with eel sauce and spicy mayo.
Two pieces of tuna, salmon, red snapper, imitation crab meat and four pieces of California roll.
Crab stick, avocado, cream cheese topped with 6oz. filet mignon, salmon, salmon roe, eel sauce, and spicy mayo.
Shrimp tempura, cucumber, and red tobiko inside out with baked spicy crab meat topped with special oishi sauce and scallion.
Spicy crab meat, avocado, smelt roe, cucumber topped with escolar and spicy masago sauce.
Fried shrimp, eel, avocado, cream cheese, asparagus, smelt roe topped with fresh tuna, tempura flakes, eel sauce, spicy mayo, scallion and caviar.
Yellow tail, tuna, jalapeno, avocado, mayo, smelt roe, cucumber, asparagus and Bacardi 151.
Mixed seafood chopped with hot sauce, cucumber, masago, deep fried topped with scpiy crab meat, eel sauce and spicy mayo.
Lobster tempura, snow crab, avocado, asparagus, cucumber, fried crab stick, tempura flakes, eel sauce and spicy mayo.
Spicy salmon, scallion, avocado and masago. Eight pieces.
Spicy tuna, spicy mayo, smelt roe, cucumber and scallion rolled in tempura flakes. Eight pieces.
Spicy tuna, scallion, avocado and masago. Eight pieces.
Salmon and cream cheese. Eight pieces.
Octopus, spicy mayo, masago, avocado and scallion. Eight pieces.
Baked eel and avocado topped with eel sauce. Eight pieces.
Crab stick, avocado, mayo, cucumber and smelt roe. Eight pieces.
Conch, spicy mayo, smelt roe, and avocado.
6 pieces. With seaweed on the outside.
Cucumber with seaweed on the outside. Six pieces.
Imitation crab stick rolled with seaweed outside. Six pieces.
Tuna rolled with seaweed outside. Six pieces.
Salmon rolled with seaweed outside. Six pieces.
Yellow tail and scallion rolled with seaweed outside. Six pieces.
California with asparagus, lightly tempura battered and deep fried, topped with eel sauce and spicy mayo. Six pieces.
Tamago, mixed veggies, crab stick, and black mushroom. Eight pieces.
Avocado, kampyo, carrot and cucumber. Eight pieces.
Fried salmon skin, cucumber, lettuce and mayo. Six pieces.
Tuna, cucumber, cream cheese, fresh kiwi and eel sauce.
Fried shrimp, cream cheese and avocado topped with salmon, eel, avocado and eel sauce.
Spicy salmon roll and asparagus topped with salmon, tempura flake and spicy masago sauce.
Eel, avocado and krab meat on top with salmon.
Inside out California roll on top with variety of fish.
Shrimp tempura, avocado, cream cheese and scallion topped with spicy tuna, masago and spicy mayo.
Shrimp tempura inside out with tuna and avocado.
Crunchy spicy tuna and asparagus on top with tuna and spicy masago sauce.
Salmon, tuna, tamago, masago and mayo wrapped with cucumber. Eight pieces.
Octopus mixed with spicy mayo, smelt roe and avocado topped with tuna, white tuna and spicy mango sauce.
Shrimp tempura, crab stick, sweet potato, asparagus, cream cheese, soy paper, spicy mayo, and eel sauce.
Shrimp tempura, avocado, cream cheese topped with strawberry and eel, eel sauce and spicy mayo.
Shrimp tempura, spicy tuna, asparagus, cucumber topped with eel, banana and eel sauce.
Salmon, avocado and cream cheese rolled and deep fried, topped with spicy mayo and eel sauce.
Fried shrimp, cream cheese and avocado topped with slice of avocado and eel sauce.
Soft shell crab tempura, avocado, smelt roe, scallion and eel sauce.
California roll topped with baked spicy scallop, scallion and masago.
Krab stick, cucumber and smelt roe topped with eel and avocado.
Avocado, smelt roe and krab stick on top with tuna, salmon and avocado.
California roll on top with spicy tuna, masago and scallions.
Tempura fried snapper, mango, cucumber, scallion, smelt roe, spicy mayo and eel sauce.
Salmon, white tuna, cream cheese, avocado, lightly battered and deep fried, topped with oishi sauce and spicy mayo.
White fish tempura, smelt roe, avocado, onion, mayo, sesame seeds and spicy mayo on top.
Fried soft shell crab with spicy mayo, smelt roe, cucumber and avocado, topped with oishi sauce and scallion.
Chicken tempura, avocado and cream cheese topped with spicy mayo, eel sauce and scallion. Eight pieces.
Shrimp tempura, avocado, lettuce, spicy mayo and eel sauce. Eight pieces.
Shrimp tempura, avocado and cream cheese topped with spicy mayo, eel sauce and scallion. Eight pieces.
Egg.
Krab stick.
Mackerel.
Quail egg.
Salmon.
Scallop.
Squid.
Octopus.
Shrimp.
Smelt roe.
Surf clam.
Tuna.
Yellowtail.
Eel.
Salmon roe.
Conch.
Sea urchin.
Sweet shrimp.
Albacore.
Red snapper.
Assorted raw fish on a bed of sushi rice. Served with miso soup.
Veggie roll, salmon roll and California roll. Served with miso soup.
Seven pieces of sushi, nine pieces of sashimi and a spicy tuna roll. Served with miso soup.
Seven pieces of sushi and a spicy tuna roll. Served with miso soup.
Twelve pieces of sushi, 18 pieces of sashimi, California roll and spicy tuna roll. Served with miso soup.
Nine pieces of sushi and a spicy salmon roll. Served with miso soup.
Fresh tuna fillet delicately arranged on a bed of sushi rice. Served with miso soup.
Fourteen pieces of fresh sashimi. Served with miso soup.
Fifteen pieces of sushi, 24 pieces of sashimi, spicy tuna roll, California roll and rainbow roll. Served with miso soup.
Vegetables dipped in batter and deep fried. Served with rice, soup, salad and tempura sauce.
Chicken dipped in batter and deep fried. Served with rice, soup, salad and tempura sauce.
Shrimp and vegetables dipped in batter and deep fried. Served with rice, soup, salad and tempura sauce.
Shrimp dipped in batter and deep fried. Served with rice, soup, salad and tempura sauce.
Grilled with teriyaki sauce and served with rice and miso soup.
Grilled with teriyaki sauce and served with rice and miso soup.
Grilled with teriyaki sauce and served with rice and miso soup.
Grilled with teriyaki sauce and served with rice and miso soup.
Grilled with teriyaki sauce and served with rice and miso soup.
Grilled with teriyaki sauce and served with rice and miso soup.
Fresh miso marinated salmon served with snow peas, white rice and miso sauce.
Sliced filet mignon stir fried with onion, pickle and ginger in special homemade sauce over rice topped with kizani nori.
Sliced chicken stir fried with onion in special homemade sauce over the rice topped with kinami nori and ginger.
Grilled eel with sweet soy sauce on steamed rice topped with kizami nori, ginger and pickles.
Pork cutlet with egg sauce and onion over the rice topped with kizami nori, pickle and ginger.
Deep fried fresh yellow tail cheek.
Choice of meat with tangy Katsu curry sauce served with rice.
Deep fried fresh whole Pompano topped with teriyaki sauce.
Choice of meat.
Ramen noodles with Japanese fish cake, bamboo shoots, scallions, egg and seaweed served with chashu pork.
Stir fried noodles with choice of meat, broccoli, bean sprouts, carrots, green cabbage and zucchini topped with kizami nori.
Choice of meat with noodles in broth soup with vegetables, wakame, kamaboko, dry fish and scallion.
Choice of tempura meat with noodles in broth soup with vegetables, wakame, kamaboko, dry fish and scallion.
Japanese noodle soup served with fried tofu with seaweed and scallion.
Japanese noodle soup served with chicken, beef, pork and salmon cooked with Sukiyaki sauce, tofu shitake, eggs topped with wakame seaweed, kamaboko, dry fish and scallion.
Stir fried with egg, broccoli, carrot, onion, scallion, and garlic.
Stir fried with egg, broccoli, carrot, onion, scallion, and garlic.
Stir fried with egg, broccoli, carrot, onion, scallion, and garlic.
Stir fried with egg, broccoli, carrot, onion, scallion, and garlic.
Stir fried with egg, broccoli, carrot, onion, scallion, and garlic.
Stir fried with egg, broccoli, carrot, onion, scallion, and garlic.
Stir fried with egg, broccoli, carrot, onion, scallion, pineapple, peas, raisins and cashew nuts.
Stir fried with egg, broccoli, carrot, onion, scallion, pineapple, peas, raisins and cashew nuts.
6 oz. sirloin. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
6 oz. sirloin. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
6 oz. filet. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
6 oz. sirloin. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
6 oz. filet. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
6 oz. sirloin. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
6 oz. filet. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
6 oz. filet. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
6 oz. filet. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
6 oz. filet. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
6 oz. sirloin. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
6 oz. sirloin. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
12 oz. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Two tails. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
12 oz. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
12 oz. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Tender beef short rib. Served with miso soup, ginger salad, steamed white rice, fresh lettuce, and Japanese pickle.
Tender beef marinated. Served with miso soup, ginger salad, steamed white rice, fresh lettuce, and Japanese pickle.
Thinly sliced pork marinate in mild spicy BBQ sauce. Served with miso soup, ginger salad, steamed white rice, fresh lettuce, and Japanese pickle.
Chicken marinated in mild spicy BBQ sauce. Served with miso soup, ginger salad, steamed white rice, fresh lettuce, and Japanese pickle.
Un-marinated 12 oz. Wagyu rib eye beef. Extremely marbled, sweet and tender. Served with miso soup, ginger salad, steamed white rice, fresh lettuce, and Japanese pickle.
Un-marinated prime rib beef. Highly marbles, smooth texture, juicy and flavorful. Served with miso soup, ginger salad, steamed white rice, fresh lettuce, and Japanese pickle.
Served with miso soup, ginger salad, steamed white rice, fresh lettuce, and Japanese pickle.
Natural lamb, beautiful, tender and flavorful. Served with miso soup, ginger salad, steamed white rice, fresh lettuce, and Japanese pickle.
Un-marinated sliced pork belly. Served with miso soup, ginger salad, steamed white rice, fresh lettuce, and Japanese pickle.
Served with miso soup, ginger salad, steamed white rice, fresh lettuce, and Japanese pickle.
Served with miso soup, ginger salad, steamed white rice, fresh lettuce, and Japanese pickle.
Served with miso soup, ginger salad, steamed white rice, fresh lettuce, and Japanese pickle.
Served with miso soup, ginger salad, steamed white rice, fresh lettuce, and Japanese pickle.
Served with miso soup, ginger salad, steamed white rice, fresh lettuce, and Japanese pickle.
Served with miso soup, ginger salad, steamed white rice, fresh lettuce, and Japanese pickle.
Serves 2.
Serves 2.
Serves 2.
Kobe wagyu, kalbi, prime rib eye, lamb loin, and beef bulgogi. Serves 3-4.
2 lobster tails, salmon, scallop, yellowtail, tuna and shrimp. Serves 3-4.
Kobe wagyu, prime rib eye, kalbi, lamb loin, pork belly, chicken bulgogi, shrimp, salmon, and 2 lobster tails. Serves 5-6.
Served with miso soup and fried rice.
Served with miso soup and fried rice.
Served with miso soup and fried rice.
Served with miso soup and fried rice.
Strawberry, green tea, and mango.
Fried vanilla ice cream topped with bread crumb, whipped cream, chocolate, honey ad strawberry sauce.
Fried cheesecake tempura topped with bread crumbs, whipped cream, chocolate, honey and strawberry sauce.
Deep fried banana slices wrapped in pastry dough, served hot with honey and topped with sesame seeds.
Fried banana topped with honey and chocolate.
Spicy tuna and crunchy tempura bits rolled with sushi rice and seaweed. Contains raw fish.
Tempura-fried chicken, avocado, and cream cheese rolled with sushi rice and seaweed.
Salmon rolled with sushi rice and seaweed. Contains raw fish.
Cucumber rolled with sushi rice and seaweed. Vegetarian.
Imitation crab rolled with sushi rice and seaweed.
Tuna rolled with sushi rice and seaweed. Contains raw fish.
Spicy salmon rolled with sushi rice and seaweed. Contains raw fish.
Imitation crab, avocado, and cucumber rolled with sushi rice and seaweed.
Avocado, kampyo, carrots, and cucumber rolled with sushi rice and seaweed. Vegetarian.
Spicy tuna rolled with sushi rice and seaweed. Contains raw fish.
Salmon and cream cheese rolled with sushi rice and seaweed.
Eel rolled with sushi rice and seaweed. Topped with eel sauce.
Shrimp tempura, avocado, and lettuce rolled with sushi rice and seaweed. Topped with spicy mayo and eel sauce. Spicy.
Soft shell crab tempura, avocado, fish roe, and scallions rolled with sushi rice and seaweed. Topped with eel sauce. Contains raw fish.
Whitefish tempura, fish roe, avocado, onion, mayo, and sesame seeds rolled with sushi rice and seaweed. Topped with spicy mayo. Spicy.
Spicy salmon and asparagus rolled with sushi rice and seaweed. Topped with salmon, tempura flakes, and spicy sauce. Contains raw fish. Spicy.
Crab stick, cucumber, and fish roe rolled with sushi rice and seaweed. Topped with eel and avocado. Contains raw fish.
Avocado, fish roe, and crab stick rolled with sushi rice and seaweed. Topped with tuna, salmon, and avocado. Contains raw fish.
Eel, avocado, and crab rolled with sushi rice and seaweed. Topped with salmon. Contains raw fish.
Battered and deep-fried salmon, white tuna, cream cheese, and avocado rolled with sushi rice and seaweed. Topped with house sauce and spicy mayo. Spicy.
Fried soft shell crab, spicy mayo, fish roe, cucumber, and avocado rolled with sushi rice and seaweed. Topped with house sauce and scallions. Contains raw fish. Spicy.
Fried shrimp, cream cheese, and avocado rolled with sushi rice and seaweed. Topped with avocado and eel sauce.
Fried shrimp, cream cheese, and avocado rolled with sushi rice and seaweed. Topped with salmon, eel, avocado, and eel sauce. Contains raw fish.