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  • Citrus Restaurant

Citrus Restaurant

(407) 373-0622

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Google map
  • 821 N Orange Ave, Orlando, FL 32801
  • Restaurant website
  • American (New)
  • $$$$$
  • Citrus Restaurant

  • (407) 373-0622
  • Lunch
  • Dinner
  • Begin
    • Blue Corn Fish Tacos $11.00

      Seasonal local fish, cole slaw, black bean salsa, datil aioli.

    • Grilled Octopus $14.00

      White beans, house tasso, tuscan salsa verde.

    • Wagyu Beef Carpaccio $14.00

      Garlic confit, manchego, crostini, champagne mustard aioli.

    • Agave Lime Mussels $14.00

      Spanish chorizo, jalapeno, agave lime broth, toast.

    • Chef's Cheese Board $18.00

      Artisanel cheese, crostini, other good bites.

    • Black Bean Soup $6.00

      Chorizo, cilantro lime crema, sweet onion.

  • Salad
    Add:Grilled chicken $7.00, grilled salmon $11.00
    • Mayor Dyer's Smoked Salmon Cobb $16.00

      Avocado, bacon, 5 minute egg, herb vinaigrette.

    • Uptown Lime Chicken $15.00

      Romaine, black bean salsa, corn, lime vinaigrette.

    • Seasonal Salad $10.00

      Arugula, golden beets, radish, strawberries, pecans, chevre, honey vinaigrette.

    • Caesar $9.00

      Asiago, house croutons, green goddess dressing.

    • Bibb Wedge $9.00

      Better boy tomato, bacon, gorgonzola dressing.

  • Sandwich and Main
    • Roasted Turkey Sandwich $14.00

      Bibb lettuce, tomato, baby swiss, saffron mayo, sourdough, truffle fries.

    • Grilled Chicken BLT $13.00

      Bibb lettuce, tomato, bacon, provolone, dill mayo, cuban roll, farro salad.

    • House Ground Bacon Cheese Burger $15.00

      Pasture beef, aged cheddar, saffron mayo, brioche, truffle, fries.

    • Pulled Pork Sandwich $14.00

      Cole slaw, house bbq, datil hot sauce, brioche, truffle fries.

    • House Black Bean Burger $14.00

      Bibb lettuce, tomato, baby swiss, calabrian chile mayo, brioche, truffle fries.

    • Orlando Farms Jerk Chicken $25.00

      Patatas bravas, caramelized onion, chimichurri.

    • Grilled Faroe Islands Salmon $26.00

      Fregola sarda, grilled asparagus, charred olive vinaigrette.

  • Begin
    • Blue Crab Cake $17.00

      Sweet corn hash, fennel remoulade, mississippi comeback sauce.

    • Lobster Mac n' Cheese $18.00

      Maine lobster, three cheese mornay, brown butter gremolata.

    • Grilled Octopus $14.00

      White beans, house tasso, tuscan salsa verde.

    • Fried Green Tomatoes $13.00

      Pork belly, farm cheese, tomato marmalade.

    • Agave Lime Mussels $14.00

      Spanish chorizo, jalapeno, agave lime broth, toast.

    • Wagyu Beef Carpaccio $14.00

      Garlic confit, manchego, crostini, champagne mustard aioli.

    • Chef's Cheese Board $18.00

      Artisanal cheese, crostini, other good bites.

  • Salads
    • Local Sourdough Panzanella $10.00

      Better boy tomato, pecorino, tarragon vinaigrette.

    • Caesar $9.00

      Asiago, house croutons, green goddess dressing.

    • Bibb Wedge $9.00

      Better boy tomato, bacon, gorgonzola dressing.

  • Main
    • Venison Ossobuco $33.00

      Anson mills polenta, braised rapini, venison glace.

    • Maple Leaf Farms Duck $35.00

      Fava beans, local oyster mushrooms, smoked duck jus.

    • Grilled Florida Cobia $32.00

      Fregola sarda, shaved fennel salad, fried capers, lemon beurre blanc.

    • Shrimp and Grits $27.00

      Local rock shrimp, anson mills grits, saffron etouffee, house tasso, sweet peppers.

    • Berkshire Pork Chop $28.00

      Heirloom yellow hominy, charred local kale, bourbon apple butter.

    • Orlando Farms Half Chicken $22.00

      Yam puree, roasted root vegetables, carrot top pistou.

    • Wild Boar Tagliatelle $23.00

      Charred tomato, boar shoulder ragout, pecan gremolata, 15yr balsamic.

    • Grilled Faroe Islands Salmon $26.00

      Farro piccolo, butter poached heirloom carrots, tomato agrodolce.

    • Florida Grass-Fed Ribeye $35.00

      Patatas bravas, caramelized onion, chimichurri.

  • Side
    • Local Vegetable Hodgepodge $9.00

      Parm grana, smoked olive oil, grains of paradise, fleur de sel.

    • Roasted Brussels Sprouts $7.00

      Lamb bacon, ricotta salata, sorghum vinaigrette.

    • Cornbread Basket, 4 pieces $6.00

  • Housemade Desserts
    • Rum Puff $8.00

      Dark rum savarin dough, espresso italian custard.

    • White Chocolate Mousse Bar $8.00

      Chocolate cake, sable crumble, raspberry sauce.

    • Chocolate Chip Blondie $8.00

      Bourbon butterscotch, ice cream.

    • Orange Avenue Cake $8.00

      Cream cheese icing, gran gala, chantilly.

    • Ice Cream $5.00+

Menu for Citrus Restaurant provided by Allmenus.com

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