Jimmy Buffet's Margaritaville

Sauteed with tequila key lime butter, roasted garlic, onions and peppers, with a mini baguette for dipping

Served with fresh veggie chips and your choice of sauce

Lump crabmeat in a sharp asiago cheese cream served with grilled crostini

Served with landshark lager BBQ and marinara

Griddled flour tortilla, oaxaca and monterey jack cheese served with lime crema, guacamole and pico de gallo

Griddled flour tortilla, oaxaca and monterey jack cheese served with lime crema, guacamole and pico de gallo

Griddled flour tortilla, oaxaca and monterey jack cheese served with lime crema, guacamole and pico de gallo

Golden fried and drizzled with our chili and lime spiked aioli

House-made tortilla chips toppedwith chili, cheese, fresh guacamole,sour cream, jalapenos, tomatoesand scallions

Hearts of romaine tossed in creamy lime caesar dressing, topped with cajun chicken, house-made crostini croutons, parmesan cheese and fried onions

Crispy iceberg wedge, grilled shrimp skewers, avocado, cherry tomatoes, cucumber, capers and hard-boiled eggs served with paradise island dressing

Hand-breaded fried chicken, applewood-smoked bacon, avocado, tomato, bleu cheese and hard-boiled eggs served with honey mustard dressing

Chopped greens, volcano chili, tortilla chips, mixed cheese, sour cream, pico de gallo and guacamole served with creamy lime ranch dressing

Hand dipped in our landshark batter, fried and served with jalapeno tartar sauce, french fries and cilantro lime coleslaw

Cajun rice loaded with shrimp, chicken and andouille sausage Simmered in a spicy broth

Shrimp and lump crabmeat with cavatappi pasta in a boursin cream sauce

Fried chicken breasts served with yukon gold mashed potatoes, green beans and chicken gravy

Jumbo shrimp crusted with coconut and fried. Served with horseradish-orange marmalade dipping sauce, french fries and cilantro lime coleslaw

Crisply fried in our landshark batter, topped with avocado, cilantro lime coleslaw and key lime crema. Served with black beans, rice and pico de gallo

Grilled blackened shrimp, sauteed island lime shrimp and crispy coconut shrimp served with french fries, cilantro lime coleslaw, jalapeno tartar sauce and key west cocktail sauce

An 8 oz grilled filet served with island rice, green beans and choice of mango salsa or cilantro lime butter

A 10 oz flat iron steak grilled to order, served with chimichurri and french fries

A 12 oz New york strip steak with green beans and yukon gold mashed potatoes loaded with cheese, applewood-smoked bacon, sour cream and green onions

Our 10 oz flat iron steak and grilled shrimp served with french fries

Marinated and seasoned with our special blend of spices and topped with mango salsa. Served with island rice and fire-roasted corn

Our signature burger topped with american cheese, lettuce, sliced tomato, pickles and paradise island sauce

Topped with monterey jack cheese, applewood-smoked bacon, lettuce, sliced tomato, pickles and ranch dressing

Topped with applewood-smoked bacon, chunky bleu cheese dressing, lettuce and sliced tomato

Topped with our volcano chili, lava cheese sauce, pickled jalapeños, guacamole and fritos original corn chips

Topped with cheddar cheese, applewood-smoked bacon, fried onions, lettuce, and BBQ aioli. served with a roasted jalapeño on the side

Panko breaded red grouper golden-fried, topped with sliced tomato, cilantro lime coleslaw and jalapeño tartar sauce

Sliced turkey and ham, swiss cheese, applewood-smoked bacon, lettuce, sliced tomato and dijon aioli on toasted country white bread

Sliced ham, grilled sliced andouille sausage, monterey jack cheese, pickles and creole mustard on a buttered baguette

Grilled chicken breast, melted monterey Jack cheese, applewood-smoked bacon, lettuce, sliced tomato and a side of dijon aioli

Choose two for carne asada steak pico de gallo, cheese and cilantro braised pork carnitas salsa verde, cilantro and queso fresco chicken tinga pico de gallo, cilantro & lime crema

Topped with crisp shredded lettuce and jalapeño tartar sauce

Jerk-glazed shrimp dusted with sugared coconut served with pineapple

Served warm with mustard sauce and our homemade queso