Marble potato bravas with confit peppers & romesco sauce, smoked almonds, eggplant zaalouk, ratatouille, year aged manchego, olive mix, crostini Smoked paprika deviled eggs.

Lightly battered & fried rock shrimp, boom boom sauce, lime salt.

Choice of six or ten wings spun in traditional buffalo sauce celery & carrots.

Hand-cut fries tossed with truffle & parmesan, served with a trio of chipotle aioli, creamy Asian bulgogi & ketchup.

Arugula, spinach, butter lettuce, frisee, heirloom tomato, burrata mozzarella, bourbon compress apple slices, watermelon radish, Meyer lemon vinaigrette, & aged balsamic.

Double brisket & short rib blended burger, butter lettuce, tomato aioli, cheddar & gruyere cheese, hand-cut fries.

Fried chicken breast, queso fresco, refried beans, QP mayo, brussel sprout slaw, watermelon radish, avocado, cilantro, hand-cut fries.

Prosciutto di parma, black diamond 2 years aged cheddar, gentile salami, Palacious chorizo dulce, manchego, levoni mortadella, mt. Vikos feta, burrata, bourbon compress apple slices, Marcona almonds, heirloom tomato, olive mix, bourbon stone, honey mustard, sourdough.

Local craft beer cheese, bourbon stone honey mustard.

Grilled chicken breast.

Classic American cheese.

Golden brown chicken tenders.

Brisket & short rib blended, burger patty with American cheese.

Chocolate brownie swirled, with peanut butter cheesecake, house-made vanilla bean ice cream, hot fudge & caramelized peanuts.