Homemade dough fried golden served with our homemade Berry Jam

Mayport shrimp tossed in our house made Buffalo sauce.

Light and crispy with a side a marinara.

Fresh smoked fish whipped into a cream cheese base.

Mama Shaw's legendary recipe.

Tender Gator Tail prepared to your liking: Blackened or Fried

Tender Gator Tail prepared to your liking: Blackened or Fried

Crispy Brussel Sprouts, Balsamic Reduction, Azar Sausage, Onion Gastrique and finished with Goat Cheese Crumbles

Crispy Fried Green Tomatoes served over homemade pimento cheese, topped with corn pico, balsamic reduction and goat cheese

5 deviled eggs topped with crispy gulf fried oysters, Buffalo bacon, and blue cheese

Sweet like rock shrimp, but easier to peel.

Aunt Liz's secret recipe with heaps of blue crab meat... that's all we can say.

Fresh leaf lettuce, cheese, seasonal vegetables, tomatoes and onions.

Whole Snapper (head and tail on) - Fish is scored, lightly floured and deep fried

All natural Chicken Tenders, lightly breaded and deep fried

2 Larger flour tortillas with lettuce, tomato, cheese, shrimp, and our homemade taco sauce with 1 side.

Two flour tortillas, seaweed salad, cucumber wasabi, and topped with fresh seared tuna

Fried only.

Fried only.

Choice of preparation and side.

Choice of preparation and two sides

1 and a quarter pounds.

Gulf grouper loaded with house made crab meat stuffing and cheese

Peel N’ Eat shrimp, one-two snow crab clusters, Azar sausage, potatoes, onions and corn

Shrimp, tri-colored cheese tortellini tossed in a white wine herb sauce and topped with goat cheese

Fresh mayport shrimp, gulf select oysters, cold water scallops, fresh fish and homemade stuffed deviled crab. (Deviled Crab and Oysters come fried only)