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  • City Fish

City Fish

(813) 814-5800

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  • 4022 Tampa Rd, Oldsmar, FL 34677
  • American ,  Seafood
  • City Fish

  • (813) 814-5800
  • Menu
  • Fresh Oysters Hot
    • Key Lime Oysters $7.90

      chopped garlic, key lime juice, parsley, tabasco, pecorino romano, panko

    • Rockefeller $7.90

      spinach, shallots, bacon, garlic, pecorino romano

  • Fresh Oysters Cold
    oysters are subject to change in availability please ask your server what's in season
    • Galviston Bay Salvation Cove Caraquet Tatamagouche

    • Atlantic Blue Point Big Bay Chedabucto Watch Hill

    • Malpeque Beau Soleil Wiley Point Belon

  • Garden Fresh Salads
    • Seared Ahi Tuna Salad $11.90

      sesame seared ahituna, bean sprouts, baby corn, radish, wakami, tuna, carrots, tomatoes, in a wasabivinaigrette

    • The City Steak Salad $13.50

      grilled steak, bleu cheese, roasted red peppers, red onion, tomato, marinated portabella mushrooms, and garlic croutons in a lemon balsamicvinaigrette

  • Soups
    New England clam & shrimp chowder key west conch
    • Soups $4.50+

  • Chef Specials
    all chef pecials come with the fresh vegetable of the day and your choice of potato or rice, add house or caesar for 2.8
    • Cedar Salmon $18.90

      Wild Atlantic salmon atop a cedar plank, grilled for a great smoked flavor.

    • Yellow Fintuna Teriyaki $19.50

      center cuttuna, oak grilled and topped with tataki glaze, bean sprouts and a wasabi drizzle.

    • Chicken Portabella $15.40

      oak grilled boneless breats, marinated grilled portabella mushrooms, spinach, fontina cheese, lemon bur blanc.

    • City Fish Kabob $17.90

      shrimp, Italian spedini filet, scallops, portabella mushrooms, peppers, oak grilled and topped with a lemon white wine sauce.

    • Whole Yellowtail Snapper $17.90

      fried crisp and falling off the bone with a hot thai mango salsa.

    • Bimini Grouper $21.90

      stuffed with scallops, shrimp, and crab and topped with a lemon whitewine, mushroom sauce.

    • Southwest Pork Tenderloin $14.90

      marinated in a southwestern rub, oak grilled, and topped with a roasted chipotle sauce.

    • Chilean Sea Bass $23.90

      oak grilled and topped with leeks and an Asian ponzu sauce

  • From the City Under the Sea
    fresh fish are subject to changes in availability live maine lobsters 11/4, 2, 3, 4, 5, Lb., all fish are cooked over an oak wood grill and served plain or topped with piccata, roasted red pepper, thai mango salsa, diablo or ponzu sauce, all fish are served with a vegetable and your choice of potato or rice add a house or caesar salad for 2.8
    • King Crab $24.90

    • Grouper $19.50

    • Atlantic Salmon $14.50

    • Shrimp & Scallop Skewer $15.90

    • Swordfish $17.20

    • Halibut $18.20

    • Mahi Mahi $16.90

  • House Specials
    • Chappino $32.00

      1/2 maine lobster, king, crab, scallops, clams, mussels, shrimp, grouper, and mahi n a delicious broth with carrots, celery, tomatoes, mushrooms and wine.

    • Shrimp Stuffed Filet $26.90

      filet stuffed with grilled shrimp and topped with a lemon white wine mushroom prosciutto sauce, served with vegetable and your choice of potato or rice.

  • Certified Aged Angus Beef
    all angus beef is served with a vegetable and your choice of potato or rice, add a house or caesar salad for 2.8
    • Filet Mignon $24.00

    • Bone In Ribeye $23.90

    • Kc Bone In Strip $24.90

    • Porter House Steak $26.00

    • Rack of Lamb $23.90

    • Veal Chop $28.90

  • Pasta
    • Italian Roasted Vegetable Farfalle $12.90

      grilled eggplant, zucchini, portabella mushrooms, summer squash, green, and red peppers in a creamy tomato sauce.

    • Fettuccine Seafood $15.90

      clams, mussels, grouper, shrimp, scallops, portabella mushrooms in a tomato garlic sauce

    • Sicilian Chicken Fettuccine $13.90

      grilled chicken breast, mushrooms, and peas in a creamy parmesan sauce

  • Sides
    • Asparagus $4.50

    • Pasta $2.90

    • Grilled Veggie Skewers $4.50

    • Roasted Garlic Mashed Potatoes $2.00

    • Wild Mushroom Risotto $2.90

  • Desserts
    consuming raw or under cooked meat or seafood may increase your risk of food borne illness. Please ask to speak with a manager if you have any questions or concer ns. An 18% gratuity will be added to parties of 8 or more.
    • Tiramisu $5.50

    • White Chocolate Creme Brulee $6.90

    • Bananas Foster $8.90

      table side

    • Fresh Fruit Sorbet $5.50

    • Chocolate Seascape $5.90

    • Key LIme $5.50

  • Starters
    • Mussels Italiano $8.80

      prince edward Island black mussels, fresh basil, tomato, spinach, and mushrooms, in a garlic white wine sauce.

    • Calamari with Pomadora Sauce $7.80

      dusted and fried crisp then tossed garlic, olive oil, fresh banana and cherry peppers and sprinkled with parmesan cheese.

    • Coconut Shrimp $7.90

      bacon wrapped shrimp stuffed with pineapple and topped with toasted coconut and lime mango drizzle

    • Southwest Chicken Egg Roll $6.90

      blackened chicken, caramelized onions, roasted red pepper, and grilled black bean corn relish with smoked chipotle drizzle

    • Jamaican Jerk Wings $7.90

      large jerk marinated wings oak grilled with pineapple chunks & mojo dipping sauce.

    • Bruschette $6.90

      fresh baked bread, extra virgin olive oil, tomatoes, fresh herb pesto, olives, and feta cheese

    • Thai Lettuce Wraps $8.50

      thai chicken, water chestnuts, chives, carrots, bok choy, marinated Asian rice noodles, cucumber, and lettuce wraps for stuffing.

    • Bahamian Conch Salad $8.80

      fresh nassau queen conch, red, green, orange, yellow and bird peppers, onions, and fresh citrus juice.

    • Filet Mudiga $8.50

      skewered beef filet, garlic crumbs, pecorino romano, with bernaise sauce

  • Sushi
    • Tuna Symphony $10.40

      ahi, sesame, tar tar.

    • Tuna Edamame $8.90

      ahi style tuna atop a crisp wonton and Asian spiced whipped edemame

    • Big Boss Roll $8.90

      yellow tail, smoked salmon, tuna.

    • Smoked Salmon Roll $7.90

      salmon, cream cheese, avocado.

    • Spicy Tuna Roll $8.50

      spicy tuna, chives, avocado, sesame.

    • Nagiri Sampler $5.90

      tuna, smoked salmon, yellowtail

  • Flatbread
    • Smoked Salmon $8.50

      capers, red onion, cream cheese

    • Blackened Chicken with Yellow Tomato Salsa $9.90

      yellow tomato, cilantro, onion, jalapeno

    • Margherita $8.50

      buffalo mozzarella, tomato, fresh basil

    • Little Neck Clams $9.50

      chooped clams, fresh oregano, tomato

    • Carribean Shrimp and Mango $9.90

      jerk marinated grilled shrimp, fresh mango salsa

    • Grilled Vegetable and Wild Mushroom $8.50

      wood fried eggplant, zucchini, peppers, squash, and wild mushrooms

Menu for City Fish provided by Allmenus.com

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