Fried or poached, served with freshly baked baguette.

3 English muffin halves, each topped with 1 poached egg and hollandaise sauce. 1 w / spinach, 1 w / Canadian bacon, 1 w / salmon.

Served with a baguette or a plain croissant.

10 oz skirt steak served with 2 eggs any style, sauteed potatoes and freshly baked baguette.

Served with a freshly baked plain croissant.

2 poached eggs in mushroom sauce, served with a freshly baked baguette.

Choose 1 - served with potatoes or salad: Lorraine (ham and bacon), chicken and tomatoes, spinach.

4 crepes with mixed berries, whipped cream and choice of maple syrup or nutella.

One large waffle, served with mixed berries, whipped cream and choice of maple syrup or nutella.

Fried or poached, served with freshly baked baguette.

Scrambled eggs, bacon or sausage patties, sauteed potatoes and a freshly baked plain croissant.

Norwegian smoked salmon with baguette, capers, onion, tomatoes and sauce vierge.

English muffin topped with Canadian bacon, 2 poached eggs and homemade hollandaise.

Made with dry fruits and nuts brioche. Served with strawberries, bananas and maple syrup.

Sandwich on a freshly baked plain croissant with scrambled eggs, Swiss cheese, tomatoes and choice of bacon or sausage patties.

Served with yogurt and fresh fruits.

Fried or poached, served with freshly baked baguette.

Made with dry fruits & nuts brioche. Served with strawberries, bananas and maple syrup.

1 blueberry pancake and 1 chocolate chip pancake, served with mixed berries, whipped cream and choice of maple syrup or nutella.

Ham, onions, tomatoes, peppers, Swiss cheese.

Tomatoes, spinach, mushrooms.

Ham with choice of Swiss, cheddar or provolone.

Swiss, cheddar, provolone.

Steamed mussels in white wine, shallots and garlic butter sauce.

Homemade foie gras, mixed greens, balsamic glaze. Served with two slices of fruit brioche.

Snails sauteed in garlic butter sauce.

Country pate, saucisson, prosciutto, tomatoes and carnichons on a mixed greens salad.

Sea scallops sauteed in brandy, lobster and mushroom sauce gratinee.

Caramelized onions simmered in a rich broth topped with croutons & cheese.

Mixed greens, bacon, warm goat cheese, croutons, balsamic dressing.

Romaine lettuce, parmesan cheese, croutons, caesar dressing.

Mixed greens, tuna, olives, green beans, potatoes, black olives, hard boiled egg, dijonnaise dressing.

Endive, blue cheese, candied walnuts, dijonnaise dressing.

Mixed greens, tomatoes, pate, prosciutto, saucisson, brie, cornichons, balsamic dressing.

Goat cheese aumoniere, dried cranberries, almonds, strawberries, dijonnaise dressing.

Mixed greens, ham, turkey, tomatoes, hard boiled egg, Swiss cheese, dijonnaise dressing.

Romaine, croutons, parmesan, caesar dressing.

Endive, crumbled blue cheese, candied walnuts, dijonnaise dressing.

Mixed greens, avocado, tomatoes, strawberries, feta, hearts of palm, balsamic dressing.

Mixed green, strawberries, avocado, feta cheese, tomatoes, hearts of palm, balsamic dressing.

Mixed greens, fresh mozzarella, tomatoes, pesto, balsamic dressing.

Dried cranberries, almonds, fresh strawberries and goat cheese aumoniere, dijonnaise dressing.

Puff pastry filled with garlic sauteed spinach & garlic, served with mushroom sauce.

Puff pastry filled with chicken, mushrooms & bechamel, Served with mushroom sauce.

Choice of ham, turkey or vegetables.

Lorraine / spinach / chicken.

Bacon, lettuce, tomatoes and blue cheese.

Red peppers, brie cheese, au jus and mayonnaise.

Roast beef, provolone cheese, au jus and mayonnaise.

Baguette, ham, cornichons, butter.

Mozzarella, tomatoes, pesto, balsamic dressing.

Lettuce, tomatoes, cornichons, dijon mustard, balsamic dressing.

Lettuce, tomatoes, balsamic dressing.

Baguette, saucisson, cornichons, butter.

Lettuce, tomatoes, Swiss cheese, mayonnaise, mustard, balsamic dressing.

Grilled eggplants, red peppers, zucchini and squash, topped with Swiss cheese gratine.

Chicken, spinach, mushrooms in bechamel sauce, topped with Swiss cheese gratine.

Ham and Swiss cheese in bechamel sauce, topped with Swiss cheese gratine.

Chicken strips, portobello and mushroom sauce.

Eggplants, zucchini, squash, red peppers, tomatoes.

Diced ham, Swiss cheese, bechamel.

Chicken, spinach, bechamel.

Chicken, spinach, bechamel.

Grilled vegetable in marinara sauce.

Chicken tossed with homemade tomato sauce, mushrooms, onions and white wine.

Mussels, shrimp, bay scallops in onion, garlic and white wine sauce.

Bacon strips, onions in a creamy white wine and parmesan cheese sauce.

Chicken, onions, mushrooms, tomatoes and pesto.

Bacon, parmesan, onions and cream sauce.

Mussels, shrimp, scallops, onions and cream sauce.

Chicken, brie, red peppers, au jus, mayonnaise.

Eggplants, zucchini, yellow squash, red peppers, pesto.

Choice of cheese on homemade brioche bun.

Cheddar, bacon, tomatoes, mayonnaise.

2 spicy lamp sausages, onion marmalade, harissa sauce.

Breaded chicken, choice of cheese, spicy mayonnaise.

Roast beef, provolone, au jus, mayonnaise.

Smoked salmon, arugula, cream cheese and scallions spread.

Breaded chicken, ham, Swiss cheese, mustard a 1' ancienne spread.

Tuna salad, cheddar.

Breaded chicken, Swiss cheese, harissa mayonnaise spread, buffalo sauce.

Roast beef, onions, mayonnaise, mustard a 1' ancienne spread.

Prosciutto, tomatoes, arugula, provolone, balsamic glaze.

Tomatoes, mozzarella, pesto spread.

Turkey, bacon, tomatoes, cheddar cheese, cranberry relish spread.

Ham, Swiss cheese, mustard spread.

Beef simmered in bordeaux wine sauce with mushrooms and carrots served with potato gratin and vegetables.

Veal stew in a creamy sauce with mushrooms served with potato gratin and vegetables.

Lightly spiced lamp stew with onions, carrots, celery and tomatoes served with potato gratin and vegetables.

Roasted and cooked with white navy beans, mushrooms, carrots and tomato sauce.

Made- to- order skirt steak served with French fries and bordeaux shallot sauce.

14 oz pork chop served with mashed potatoes, vegetable and mustard sauce.

Half roasted duck served with mashed potatoes, vegetable and orange citrus sauce.

Tendered chicken breast sauteed with marsala wine and mushroom sauce. Served with rice and vegetables.

Tendered chicken breast sauteed with creamy lemon caper sauce. Served with rice and vegetables.

Tendered chicken breast sauteed with creamy curry sauce. Served with rice and vegetables.

Half chicken served with French fries and au jus sauce.

Trout sauteed in lemon butter sauce with almonds. Served with rice and vegetables.

Sword fish filet served with mashed potatoes, vegetable and sauce provencale.

Grilled salmon steak served with rice, vegetable and sauce vierge.

Steamed mussels in white wine, shallots and garlic butter sauce. Served with French fries.

Seabass filet served with rice, vegetable and mango sauce.

Made-to- order filet mignon served with potato gratin, vegetables and bordeaux shallot sauce.

With French fries.

With mixed greens.

With French fries and mixed greens.

Trout sauteed in almond and lemon sauce served with rice mixed greens.

Salmon steak sauteed in lemon caper cream sauce.

With au jus and French fries.

Mussels cooked in white wine, shallots and parsley, served with French fries.

Breaded cod served with tartar sauce and French fries.

Sauteed chicken with marsala wine and mushroom sauce, served with French fries and mixed greens.