Local sweet drink.

Asian lime.

Deep fried fish balls skewers with special sweet sauce for dippings.

Asian veggies wrapped in wonton wrapper.

6 pieces. Turkey and veggies in wonton wrapper deep fried to crispy perfection.

Mushroom adobo in won-ton wrapper deep fried to crispy perfection.

6 pieces. Ghicken adobo in wonton wrapper deep fried to crispy perfection.

4 pieces. Pork steamed dumpling with soy, garlic and lime sauce for dipping.

Grilled pork intestine skewers.

Pork and tofu in soy and vinegar.

Salted duck egg ensalada with onions and tomatoes.

2 pieces. Shrimp fritters with carrots and bean sprout.

Filipino inspired lettuce wrap.

Crispy prawn crackers topped with sisig.

Cooked in our signature tangy tamarind soup with eggplant, radish, okra and green beans. Served with jasmine rice.

Shrimp cooked in our signature tangy tamarind soup with eggplant, radish, okra and green beans. Served with jasmine rice.

Chicken pieces with seasonal vegetables in a savoury broth with ginger. Served with jasmine rice.

Beef bone soup with vegetables. Served with jasmine rice.

Stir fry angel hair noodles with carrots, cabbage, green beans, onions and scallions.

Wheat flour noodles sauteed with assorted vegetables.

Rice noodle with shrimp sauce and pork and shrimp toppings.

Rice noodles in tamarind soup with pork.

Parts of pork topped with egg, chicharon, garlic and spring onion.

Ginger soup, vermicelli noodles with Filipino fried chicken.

Udon noodles with shrimp, fish balls in thickened soup topped with egg and scallions.

Hongkong style noodles in beef or chicken soup.

Pork or chicken simmered in garlic, soy and vinegar. Served with a garlic fried rice, egg. Garnished with tomato and cucumber slices.

Filipino style fried chicken. Served with a garlic fried rice, egg. Garnished with tomato and cucumber slices.

4 pieces of pan fry Filipino hotdog. Served with a garlic fried rice, egg. Garnished with tomato and cucumber slices.

Fried crispy dried salted fish jeprox. Served with a garlic fried rice, egg. Garnished with tomato and cucumber slices.

4 pieces of Filipino sweet sausage. Served with a garlic fried rice, egg. Garnished with tomato and cucumber slices.

10 pieces of fried crispy turkey egg roll. Served with a garlic fried rice, egg. Garnished with tomato and cucumber slices.

Fried crispy dried salted squid. Served with a garlic fried rice, egg. Garnished with tomato and cucumber slices.

Chopped then pan fried with soy, onions and other seasonings. Served with a garlic fried rice, egg. Garnished with tomato and cucumber slices.

Marinated sweetened pork, also known as Filipino sweet bacon. Served with a garlic fried rice, egg. Garnished with tomato and cucumber slices.

Seasoned fried boneless milk fish. Served with a garlic fried rice, egg. Garnished with tomato and cucumber slices.

Steak and eggs. Seasoned thinly sliced beef. Served with a garlic fried rice, egg. Garnished with tomato and cucumber slices.

Thinly sliced beef cooked with lemon, soy sauce and onions. Served with a garlic fried rice, egg. Garnished with tomato and cucumber slices.

Boiled and deep fried pork belly with sauce. Served with a garlic fried rice, egg. Garnished with tomato and cucumber slices.

Crispy deep fried ham hock. Served with a garlic fried rice, egg. Garnished with tomato and cucumber slices.

3 pieces of Filipino pork BBQ skewers. Served with a garlic fried rice, egg. Garnished with tomato and cucumber slices.

Lemongrass chicken. Served with a garlic fried rice, egg. Garnished with tomato and cucumber slices.

Lemongrass pork chop. Served with a garlic fried rice, egg. Garnished with tomato and cucumber slices.

Adobo chicken or pork with pan cit noodles, egg roll and prawn crackers.

Filipino fried chicken with pan cit noodles, egg roll and prawn crackers.

Lechon kawali with pan cit noodles, egg roll and prawn crackers.

Filipino pork BBQ skewers with pan cit noodles, egg roll and prawn crackers.

Pork or chicken chopped then pan fry with special seasoning. Served with pickled papaya, carrots and cilantro.

Filipino pork BBQ skewers. Served with pickled papaya, carrots and cilantro.

Marinated sweetened pork also known as Filipino sweet bacon. Served with pickled papaya, carrots and cilantro.

Filipino sweet sausage. Served with pickled papaya, carrots and cilantro.

Seasoned thinly sliced beef cooked with lemon, soy sauce and onions. Served with pickled papaya, carrots and cilantro.

Seasoned thinly sliced beef. Served with pickled papaya, carrots and cilantro.

Roasted pork belly with crispy skin. Served with pickled papaya, carrots and cilantro.

Crispy outside and moist inside pork hock.

Roasted pork lechon with crispy skin.

Pork chopped then pan fry with soy, onions and other seasonings topped with egg.

Served with grilled pork belly.

Filipino pork BBQ skewers.

Pork simmered in garlic, soy and vinegar.

Filipino pork sausage.

Sweet tender pork slices.

Deep fried pork belly with Filipino sauce on side.

Seasoned thinly sliced beef cooked with lemon, soy sauce and onions.

Seasoned thinly sliced beef.

Filipino fave, oxtail in peanut sauce with Asian veggies (eggplant, green beans and bok choy).

Spicy beef stew in tomato sauce with carrots, potatoes, green and red peppers.

Omelette grilled eggplant.

Stir fry bean sprout, carrots and green pepper with fried tofu.

Green beans and pumpkin in coconut milk.

Served with stir fry green beans and pumpkin.

Sizzling deep fried tofu.

Filipino fave, green jack fruit in coconut milk.

Filipino fave, chicken simmered in garlic, soy and vinegar.

Filipino deep fried chicken.

Chicken chopped then pan fry with soy, onions and other seasonings.

Filipino chicken BBQ skewers.

Stew in tomato sauce with carrots, potatoes, green and red peppers.

Filipino fave, fried chicken in peanut sauce with Asian veggies (eggplant, green beans and bok choy).

Cooked in coconut milk with chili and ginger (mild).

Fried boneless milk-fish.

Fried whole tilapia.

Mixed seafood in peanut sauce with Asian veggies.

Tilapia in coconut milk with bok choy.

Peanut sauce with Asian veggies (eggplant, green beans and bok choy).

Boiled and deep fried pork belly with sauce.

Shrimp paste fried rice, fried eggplant and sliced tomatoes topped with fried pork.