Steamed young soybean.
Spicy korean pickles.
Spicy korean pickles.
Deep fried tofu in fish broth.
Plain cold tofu, scallion, gingerand bonito flake.
Trigger fish jerky.
Deep fried chinese green with garlic soy dressing.
Deep-fried Asian eggplant.
Cold tofu, chopped kimchee on top.
Cucumber, wakame and vinaigrette. Choose a topping.
King Crab, salmon, avocado, scallions and masago.
Chopped tuna, daikon, lettuce rolled with rice paper.
Thin slice hamachi with yuzu, ponzu and cilantro.
Seared slice NY strip, garlic ponzu jello.
Scallion, sweet miso mustard sauce.
Seared slice tuna onion, garlic,and scallion ponzu.
Guacamole rolled with tuna, wasabi mustard aioli and balsamico.
Caper, onion, parmesan cheese, salmon roe, cilantro and extra virgin olive oil.
Sundried tomato, onion, basil oil and parmesan cheese.
Sliced raw scallops topped with olive oil, balsamic, ikura and parmesan cheese.
4 pieces of Crispy rice topped with spicy tuna, jalapeno, tempura flakes, eel sauce.
Pork, tofu, clam, kimchee, spicy and hot.
Assorted seaweed with clear fish broth.
Shrimp, clam, fish, squid, tofu, veggies.
Assorted seaweed with clear fish broth.
Assorted seaweeds su-miso, ponzu dressing.
Shredded daikon radish, sesame oil and ponzu.
Tomato, onion.
Tomato, onion. spicy ponzu.
Sauteed.
Chive and been sprout.
Grilled Asian eggplant.
Enoki mushroom, egg, yuzu.
Sauteed onion, mushroom over tofu.
Stir-fried mixed vegetables.
Shiitake, enoki, oyster mushroom, butter and sake.
Fermented soy bean, with chopped kimchee.
Boiled spinach with light fish broth sauce, serve cold.
Sauteed with shiitake.
Sauteed routs root.
Tempura flakes, spicy tuna, topped with masago.
Lettuce, avocado and spicy mayonnaise.
Tail tempura bite and roll.
Crab meats, avocado, cucumber, mayonnaise and tobiko.
Tuna, salmon, white fish, avocado, kanikama, asparagus.
Eel, avocado, cucumber, topped with seared hamachi jalapeno.
Roast pepper, shiitake, kampyo, shiso, avocado, and asparagus.
Osaka style box sushi with marinated mackerel.
Soft shell crab tempura, spicy mayo.
Soy flavored soup with roasted pork and egg.
Miso flavored soup with veggie and roasted pork.
Sauteed with roasted pork, scallions and bamboo shoots.
Crispy noodle over veggies and seafood sauce.
Spicy soup with kimchee and pork.
Noodle served cold with dipping sauce.
Chicken and onion omelette over rice.
Sliced barbeque beef over rice.
Noodle served cold with dipping sauce.
Udon noodles in fish and seaweed broth soup.
Pork katsu omelettte over rice.
Bolognese yakko san style.
Buck wheat noodles in fish and seaweed broth soup.
Noodles sauteed in a soy vinegar sauce.
Bolognese yakko san style.
Spicy cod fish roe sauce.
Manila clams.
Mixed mushroom with cream sauce.
With fresh sea urchin and salmon roe.
Pickled plum and Japanese basil.
2 tuna, 2 salmon and 2 hamachi.
4 slice.
4 slice.
4 slice.
4 slice.
12 slices of mixed sashimi for medium, 24 slices for large (No substitutions).
4 slice.
4 slice.
4 slice.
4 slices.
Barbeque sauce eel.
Grilled smelt fish.
Grilled Chilean sea bass marinated miso.
Grilled saury fish.
Whole squid.
4 pieces.
Barbeque. eel and tofu omelet.
Asian eggplant, pork and miso sauce.
Crispy fried, with hot sauce.
Chive and beans sprout.
Sake, butter sauce.
With chive, beans sprouts.
Ball shape veggie, octopus pancake.
With very spicy sauce.
Spicy kimchee with pork.
With very spicy sauce.
Pork dumpling (pan fried, steam, or deep fried).
With garlic, Yakko's barbeque sauce, on bed of spring mix.
Sliced beef frank grilled with Yakko San's barbeque sauce.
2 pieces lamb chop, spicy.
Pan-fried thin sliced tender beef tongue.
Thin slice pork sauteed with onion, sake soy ginger sauce.
Salt and pepper grilled short rib with bone.
Sauteed with sake, soy and ginger sauce.
3 pieces shrimp.
Deep fried chicken with Japanese bread crumb.
Deep-fried oyster with Japanese bread crumb.
Simple crispy fried.
Fried marinated squid.
Spicy. Tempura shrimp coating with spicy mayonnaise.
Chrysanthemum, sweet potato and kabocha or mixed.
Deep-fried pork loin with Japanese bread crumb.
8 pieces deep-fried pork loin with Japanese bread crumb.
Potato and veggies deep-fried pork loin with Japanese bread crumb. Curry flavored.
Fried marinated chicken deep-fried pork loin with Japanese bread crumb.
3 pieces of fried shrimp with Japanese bread crumb. Deep-fried pork loin with Japanese bread crumb.
With deep fried pork cutlet.
Chicken and onion omelette over rice.
3 pieces of shrimp tempura over rice.
Sliced barbeque beef over rice.
Pork katsu omelette over rice.
Barbeque eel over rice.
Choose 1 stuffing.
Pork, veggies and egg.
Shrimp, veggies, and egg.
Pork, veggies and egg.
Veggies and egg.
Veggies and egg.
Kimchee, pork, sunny side egg on top.
Chicken, veggies and egg.
7 pieces nigiri - tuna, salmon, shrimp, conch, hamachi, shiromi, masago.
Eleven pieces. Tuna, salmon, shrimp, conch, hamachi, shiromi, unagi, ikura, tobiko, octopus and red salmon.
Hot mashed Japanese sweet potato with vanilla ice cream.
With ice cream.