Made in house daily. Served with celery, carrots, chips, and cucumbers.

Hand breaded served with potato wedges.

Made in house daily. Served with hummus, celery, carrots, chips, and cucumbers.

Served with shredded parm and marinara sauce.

Fresh ocean shrimp grilled or fried tossed in homemade firecracker sauce. Served with blue cheese or ranch dressing.

10 jumbo wings, served with your choice of sauce. Served with celery and blue cheese or ranch.

Served with tomatoes, jalapenos, banana peppers, celery, carrots, cucumbers, and ritz crackers.

Seared and dusted with sesame seeds served with avocado slices, seaweed salad, wasabi, and soy sauce.

Homemade kabab served in a fresh pita with tahini, hummus, cucumbers, tomatoes, and red onion, shredded iceberg. Dressed with a honey lime dressing. Served with wedge or salad.

Homemade falafel served in a fresh pita with cucumbers, tomatoes, and red onion, shredded iceberg. Dressed with tahini and honey lime dressing. Served with wedge or salad.

Ahi tuna tossed in tupat's Hawaiian poke sauce, served over a bed of jasmine rice, accompanied with fresh mango, cucumber, radish, carrot, seaweed salad, and sesame seeds.

Fajita steak topped with homemade pico de gallo and avocado ranch dressing and iceberg lettuce.

Slow roasted pork topped with homemade pineapple relish, avocado slices, cilantro with iceberg lettuce, avocado ranch dressing.

Ahi tuna tossed in tupat's Hawaiian poke sauce, served with iceberg lettuce, cabbage, seaweed salad, avocado, and sesame seed.

Pulled chicken breast topped with roasted corn, diced tomatoes, avocado slices, iceberg lettuce, drizzled with a homemade sriracha ranch.

Fried, blackened or grilled jumbo shrimp, tossed in firecracker sauce, served with iceberg lettuce, diced tomatoes, blue cheese crumbles, and Blue cheese dressing.

Fried, blackened or grilled snapper served on a bed of iceberg lettuce topped with homemade mango salsa, drizzled with honey lime dressing.

Grilled the way you like it.

6 oz. blackened seared ahi tuna topped with signature mango salsa, avocado slices, seasonal veggies, and jasmine rice.

Grilled chicken breast drizzled with a teriyaki glaze, served with grilled pineapple, seasonal veggie, and jasmine rice.

Fresh mixed green topped with tomatoes, onions, shredded carrots. Served with balsamic and oil.

Grilled or fried jumbo shrimp tossed in signature fire cracker sauce served on a bed of shredded iceberg lettuce with tomatoes, blue cheese crumles, and blue cheese dressing.

Homemade falafel served with cucumbers, tomatoes, and onion over a bed of shredded iceberg. Dressed with tahini and honey lime dressing.

Pulled chicken breast topped with roasted corn and black bean medley. Diced tomatoes, avocado slices over a bed of shredded iceberg. Drizzled with a homemade siracha ranch.

Fresh mixed greens topped with diced tomatoes, red onion, banana peppers, ham, kalamata olives, feta cheese served with oil and vinegar.

Fresh mixed green topped with blueberries, strawberries, mandarin oranges, sliced almonds, served with honey lime dressing and strawberry yogurt.

Fresh mixed greens topped with tomatoes, onions, shredded carrots. Served with balsamic and oil.

Fresh sliced tomatoes and mozzarella, served over a bed of mixed greens. Drizzled with balsamic glazed, and fresh basil.

6oz blackened seared ahi tuna served over a bed of fresh mixed greens, avocado slices, cucumber, tomatoes, red onions, sliced radishes, seaweed salad, avocado ranch, and soy sauce.

Grilled to perfection and topped with fresh chimichurri sauce, served over fresh mixed greens, tomatoes, red onions, radishes, blue cheese crumbles, and blue cheese dressing.

Flamed grilled all beef patty served with lettuce, tomato, red onion and choice of cheese. Add bacon, avocado, peanut butter, and egg for an upcharge.

Gourmet grilled veggie patty served with roasted red pepper, grilled pineapple, lettuce, tomato, and onion. Vegetarian.

Blacked of the grill or beer battered, and fried served with lettuce and tomatoes.

Fried or grilled chicken breast with lettuce, tomato, onion, blue cheese crumbles, tossed in firecracker sauce.