1-2 lb.

Gluten-free.

Lightly floured breast of chicken, sauteed in Marsala wine with mushrooms over spaghetti.

Fresh baked bread, stuffed with ham, pepperoni, mushrooms, pickles, lettuce, tomatoes and onions. With our own special spice added.

Sausage and onions baked in fresh rolled dough, then covered with sauce and cheese.

Hot fresh oven baked turnover stuffed with ricotta, mozzarella and ham.

Ham, salami, sausage and mozzarella baked in fresh rolled dough.

Baked with meat sauce and mozzarella cheese.

Fettuccine noodles in a creamy Alfredo sauce.

Pasta in a Alfredo sauce with black olives, artichoke hearts, fresh mushrooms and tomatoes.

Lightly floured breast of chicken, sauteed in Marsala wine with mushrooms over spaghetti.

Olive oil and fresh garlic.

Veal sauteed in a wine sauce with fresh mushrooms and artichoke hearts over spaghetti.

Baked with meat sauce and mozzarella cheese.

Sauteed in butter, wine and garlic with fresh mushrooms and artichoke hearts over spaghetti.

Chicken sauteed in a lemon butter sauce over spaghetti.

Veal cutlet rolled with ricotta, topped with mozzarella and meat sauce served with spaghetti.

Chicken sauteed in a basil base with a hint of Marinara over spaghetti.

Breaded white breast covered in meat sauce and cheese, served with spaghetti.

Ziti mixed with ground meat and ricotta baked with meat sauce and mozzarella cheese.

Mild Italian sausage and bell peppers sauteed in marinara.

Sliced eggplant cover in meat sauce and cheese, served with spaghetti.

Tomato based sauce.

Stuffed with cheese, baked with meat sauce and mozzarella cheese.

Homemade meatballs in meat sauce.

Mild Italian sausage in a meat sauce.

Sauteed in butter, wine and garlic with fresh tomatoes and capers over spaghetti.

Lightly breaded chicken breast in a wine sauce. Topped with broccoli and provolone cheese over spaghetti.

Eggplant rolled with ricotta and mozzarella cheese, covered with meat sauce, served with side of spaghetti.

Pasta in a crushed basil sauce.

Sauteed in butter wine and garlic with fresh tomatoes, grccn peppers, onionsand mushrooms over spaghetti.

Lightly floured veal, sauteed in Marsala wine with mushrooms over spaghetti.

Baked with meat sauce and mozzarella cheese.

Ground sausage and meatballs.

Veal cutlet covered in meat sauce and cheese served with spaghetti.

Stuffed with crab meal stuffing, served with side of french fries or spaghetti.

Baby clams sauteed in either a red or white wine sauce over spaghetti.

Served with french fries or spaghetti.

Shrimp sauteed in wine over spaghetti.

Shrimp sauteed in wine and garlic over spaghetti.

Scallops and mushrooms sauteed in butter, wine, garlic, over spaghetti.

Served with french fries or spaghetti.

Lightly breaded, baked in marinara WI mozzarella cheese, served with side of spaghetti.

Shrimp over pasta in an Alfredo and marinara sauce with black olives and mushroom.

Mussels sauteed in marinara over spaghetti.

Sauteed in marinara WI capers, green peppers and onions over spaghetti.

Baby clams, mussels and shrimp, sauteed in marinara over spaghetti.

Calamari sauteed in marinara over spaghetti.