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  • Kona Grill

Kona Grill

(239) 430-7455

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  • 2050 Tamiami Trl N, Naples, FL 34102
  • American
  • Kona Grill

  • (239) 430-7455
  • Main
  • Dinner
  • Lunch
  • Sushi
    • Albacore $4.50

    • Crab $5.00

    • Flying Fish Roe $4.25

    • Mackerel $3.75

    • Octopus $4.50

    • Quail Egg $1.00

    • Salmon $4.50

    • Salmon Egg $4.50

    • Scallop $4.50

    • Sea Urchin $7.50

      seasonal

    • Shrimp $4.50

    • Smelt Egg $4.75

    • Smoked Salmon $5.00

    • Squid $4.25

    • Taro

      seasonal

    • Tuna $4.75

    • White Fish $4.50

    • Yellowtail $4.75

  • Sashimi
    • Albacore $9.00

    • Crab $10.00

    • Mackerel $7.50

    • Octopus $9.00

    • Salmon $9.00

    • Salmon Egg $9.00

    • Scallop $9.00

    • Sea Urchin $15.00

      seasonal

    • Shrimp $9.00

    • Smelt Egg $9.50

    • Smoked Salmon $10.00

    • Squid  $8.50

    • Taro

      seasonal

    • Tuna $9.50

    • White Fish $9.00

    • Yellowtail $9.50

  • Traditional
    • Assorted Sashimi $32.00

      18 pieces

    • Assorted Sushi $22.00

      13 pieces

    • Cucumber Salad $3.75

      1 pieces

    • Seaweed Salad $6.00

      1 pieces

    • Soybeans $3.95

      edamame

    • Miso Soup $3.75

  • Rolls
    • Atlantic $6.50

      baked salmon with motoyaki sauce and cucumber, topped with tempura bakes and eel sauce

    • California $5.50

      crab mix with motoyaki sauce, cucumber and avocado

    • Crab Crunch $5.75

      crab special roll, topped with tempura flakes and eel sauce

    • Crab Special $5.50

      crab mix with motoyaki sauce and cucumber

    • Dragon $9.25

      crab special roll topped with eel sauce and shredded seaweed

    • Eel Cucumber $5.75

      fresh water eel and cucumber topped with eel sauce

    • Houstan $6.25

      tuna, cream cheese and jalapeno, wrapped in soy pepper

    • Philadelphia $6.25

      smoked salmon, cream cheese and cucumber

    • Rainbow $13.00

      California topped with tuna, salmon, shreimp, yellowtail and avocado

    • Salmon $4.75

      salmon with sprouts, cucumber and yamagobo

    • Salmon Skin $4.75

      baked salmon skin with sprouts, cucumber and yamagobo

    • Shrimp Tempura $5.75

      shrimp deep fried with tempura batter, avocado and cucumber

    • Soft Shell Crab $9.00

      soft shell crab deep fried with avocado and cucumber

    • Spicy Salmon $5.75

      chopped fresh salmon mixed with spicy tartar sauce and cucumber

    • Spicy Tuna $6.25

      chopped tuna mixed with spicy motoyaki sauce and cucumber

    • Spicy Yellowtail $6.25

      chopped yellowtail, scallions, srircha and cucumber

    • Tuna $5.75

      tuna wrapped with seaweed and rice

    • Vegetarian $5.25

      asparagus, avocado, yamagobo, cucumber and sprouts

    • Wave $8.00

      spicy tuna, shrimp deep fried with tempura batter, avocado and cucumber wrapped in soy pepper

    • Yellowtail Scallion $5.00

      chopped yellowtail and scallions

  • Chef's Specials
    • Albacore Tataki $9.75

      blanced sashimi style albacore with daikan garlic vinaigrette

    • Caterpillar $13.00

      fresh water eel and cucumber, topped with avocado and eel sauce

    • Green Mussels $7.95

      baked green mussels in half shell topped with motoyaki sauce, sritocha and scallions

    • Jalapeno Yellowtail Sashimi $10.75

      yellowtail sashimi, sliced jalapeno and cilentro with panang sauce

    • Las Vegas Roll $10.50

      fresh salman, crab mix and cream cheese, deep fried with tempura batter with eel sauce

    • Muguro Tataki $10.50

      seared sashimi grades tuna with tataki dressing

    • Salmon Special Roll $10.25

      crab special roll, topped with fresh salmon and served with wasabi green tea vinaigrette

    • Seven Spiced Tuna Sashimi Salad $10.75

      tuna sashimi, cucumber, smelt roe and sprouts, topped with motoyaki sauce and panzu

    • Spider Roll $11.75

      soft shell crab deep-fried with crab mix, avocado and cucumber wrapped in seaweed and soy pepper and served with eel sauce

    • Tuna Tempura Roll $11.50

      tuna, scallions and yamagobo, with sumiso and sriracha

    • Volcano $7.95

      baked crab, white fish and yamogobo, topped with motoyaki sauce, sriracha and eel sauce

  • Appetizers
    • Sweet Maui Onion Rings $5.25

      served with a pineapple chipotle ketchup

    • Pot Stickers  $7.25

      pan-seared chicken and vegetable dumplings, with a traditional soy dipping sauce

    • Kona Calamari  $6.95

      served with a spicy aioli dipping sauce 

    • Tacos  $8.75

      blackened catfish or macadamia nut chicken with avocado, tomato and cabbage, wrapped in a flour tortilla, served with shrimp and pork fried rice 

    • Albacore Tataki $7.75

      with tuna, served sashimi style with a daikon-garlic vinaigrette

    • Diablo Shrimp  $12.25

      spicy jumbo shrimp with a cool blue cheese dipping sauce 

    • Chicken Satay  $8.25

      served with cabbage slaw and a sweet-hoisin dipping sauce 

    • Avocado Egg Roll  $8.25

      sun-dried tomatoes and red onions, with a honey cilantro dipping sauce 

    • Tuna Wasabi  $7.95

      spicy rare tuna and avocado wrapped in a flour tortilla, flashed fried, served with wasabi sour cream, pico de gallo and shrimp and pork fried rice 

    • Maui Onion Soup  $4.75

      giant crouton and melted Swiss cheese 

    • Clam Chowder  $5.95

      a traditional clam chowder with bacon and white cheddar cheese 

    • Miso Soup  $3.75

      served with green onion, seaweed and tofu 

  • Salads 
    • House Salad  $5.25

      field greens, tomato, cucumber and blue cheese, tossed in an onion-soy vinaigrette 

    • Hana Salad  $6.95

      spinach iceberg lettuce, cucumber salad and wontons, tossed in a hoisin-ginger vinaigrette 

    • Hana Salad with Macadamia Nut Chicken  $9.95

      spinach iceberg lettuce, cucumber salad, wontons and macadamia nut chicken, tossed in a hoisin-ginger vinaigrette  

    • Roasted Asparagus Salad  $7.95

      field greens, tomatoes and grilled onions, tossed in a honey balsamic-vinaigrette, served with herbed-goat cheese crostini 

    • Oriental Salad  $6.95

      napa cabbage, green onions, toasted almonds and ramen noodles, tossed in a sweet-soy dressing 

    • Oriental Salad with Macadamia Nut Chicken  $9.95

      napa cabbage, green onions, toasted almonds, ramen noodles and macadamia nut chicken, tossed in a sweet-soy dressing 

    • Sweet-Chili Glazed Salmon Salad  $10.75

      field greens, somen noodles, cucumber, tomato and tofu in a crispy flour tortilla shell, tossed in a sesame-soy dressing 

    • Seared Sesame Ahi Salad  $10.75

      field greens, tuna crusted with toasted sesame seeds, seared rare, served with peanut vinaigrette 

    • Sushi Sampler  $10.50

      shrimp, tuna, tofu, salmon sushi and California rolls and served with our house salad 

  • Pizzas
    • Five Spice BBQ Chicken  $9.25

      red onion, cilantro and smoked gouda cheese

    • Hawaiian  $9.25

      Canadian bacon, pineapple and mozzarella cheese 

    • Garlic Shrimp  $9.95

      fresh roasted garlic, shrimp and mozzarella cheese 

    • Shiitake Goat Cheese  $9.95

      roma tomatoes, shiitake mushrooms, asparagus and mozzarella cheese 

    • Pepperoni  $9.25

      pepperoni and mozzarella cheese 

    • Margherita $8.75

      roma tomatoes, fresh basil and mozzarella cheese 

    • Kona $9.25

      andouilla sausage, mushrooms, roma tomatoes and mozzarella cheese

  • Seafood Specialties 
    • Sweet Chili Green Salamon $18.95

      served with shrimp and pork fried rice, szechuan beans and a coconut-curry vinaigrette 

    • Pan-Seared Ahi $18.95

      served with sauteed baby bok choy, steamed white rice and a sweet-chili sauce 

    • Lemon Grass Crusted Halibut  $19.95

      served with white cheddar mashed potatoes, sauteed baby bok choy and coconut curry sauce 

    • Baked Seabass  $21.95

      miso sake marinated, served with shrimp and pork fried rice and szechuan beans 

  • Noodles
    • Basil Pesto Linguine $11.25

    • Pad Thai Noodles  $11.75

      rice, wok tossed chicken, bean sprouts and crushed peanuts, in a spicy black bean chili sauce 

    • Pad Thai Noodles with Shrimp  $12.50

      rice, shrimp, wok tossed chicken, bean sprouts and crushed peanuts, in a spicy black bean chili sauce 

    • Pad Thai Noodles Combination  $13.95

      rice, shrimp, chicken, wok tossed chicken, bean sprouts and crushed peanuts, in a spicy black bean chili sauce  

    • Thai Peanut Chicken Noodles  $11.50

      linguine, marinated chicken and mixed vegetables, in a spicy Thai peanut sauce 

    • Pan-Asian Noodles  $12.75

      ramen noodles, beef tenderloin and mixed vegetables in a spicy black-beef garlic sauce 

  • Meat Specialties
    • Macadamia Nut Chicken $16.95

      our signature dish is served with shoyu-cream sauce, pineapple-papaya marmlade, with cheddar mashed potatoes and wok tossed vegetables 

    • Sweet Chili Glazed Chicken $16.95

      grilled chicken breast, served with steamed white rice and sauteed baby bok choy 

    • Big Island Meat Loaf $15.95

      angus beef, sweet Italian and andouille sausage, served with a mushroom ragu, white cheddar mashed potatoes and wok tossed vegetable

    • Five - Spice Baby Back Ribs $21.50

      pork ribs made with our famous spicy bbq sauce, served with szechuan beans and cabbage slaw

    • Kona Steak Filet $23.95+

      angus beef, served with szechuan beans, white cheddar mashed potatoes and sauteed mushrooms

    • Kona Steak Ribeye - Bone-In $26.95

      angus beef, served with szechuan beans, white cheddar mashed potatoes and sauteed mushrooms. Twenty oz.

    • Double Cut Pork Chop $21.50

      22 oz. chop served with hoisin sauce, white cheddar mashed potatoes and wok tossed vegetables

    • Pork Tenderloin $17.25

      almond crushed tenderloin, served with white cheddar mashed potatoes, sauteed baby bok choy and a red pepper-shiitake mushroom sauce

  • Sushi Bar
    • Crab

    • Octopus

    • Quail Egg

    • Salmon 

    • Scallop

    • Sea Urchin

    • Squid

    • Tuna

    • White Fish

    • Yellowtail

    • California Roll

    • Eel Cucumber Roll

    • Shoftshell Crab Roll

    • Spicy Tuna Roll

    • Vegetarian Roll

    • Caterpillar Roll

    • Rainbow Roll

    • Cucumber Roll

    • Seaweed Salad

  • Appetizers
    • Sweet Maui Onion Rings $5.25

      served with a pineapple chipotle ketchup

    • Pot Stickers $7.25

      pan-seared chicken and vegetable dumplings, with a traditional soy dipping sauce

    • Kona Calamari $6.95

      served with a spicy aioli dipping sauce

    • Tacos $8.75

      blackened catfish or macadamia nut chicken with avocado, tomato and cabbage, wrapped in a flour tortilla, served with shrimp and pork fried rice

    • Albacore Tataki $9.75

      with tuna, served sashimi style with a daikon-garlic vinaigrette

    • Diablo Shrimp $12.25

      spicy jumbo shrimp with a cool blue cheese dipping sauce

    • Chicken Satay $8.25

      served with cabbage slaw and a sweet-hoisin dipping sauce

    • Avocado Egg Roll $8.25

      sun-dried tomatoes and red onmions, with a honey cilentro dipping sauce

    • Tuna Wasabi $7.95

      spicy rare tuna and avocado wrapped in a flour tortilla, flashed fried, served with wasabi sour cream, pico de gallo and shrimp and pork fried rice

    • Maui Onion Soup $4.75

      giant crouton and melted Swiss cheese

    • Clam Chowder $5.95

      a traditional clam chowder with bacon and white cheddar cheese

    • Miso Soup $3.75

      served with green onion, seaweed and tofu

  • Salads
    • House Salad $5.25

      field greens, tomato, cucumber and blue cheese, tossed in an onion-soy vinaigrette

    • Hana Salad $6.95

      spinach iceberg lettuce, cucumber salad and wontons, tossed in a hoisin-ginger vinaigrette

    • Hana Salad with Macadamia Nut Chicken $9.95

      spinach iceberg lettuce, cucumber salad, wontons and macadamia nut chicken, tossed in a hoisin-ginger vinaigrette

    • Roasted Asparagus Salad $7.95

      field greens, tomatoes and grilled onions, tossed in a honey balsamic-vinaigrette, served with herbed-goat cheese crostini

    • Oriental Salad $6.95

      napa cabbage, green onions, toasted almonds and ramen noodles, tossed in a sweet-soy dressing

    • Oriental Salad with Macadamia Nut Chicken $9.95

      napa cabbage, green onions, toasted almonds, ramen noodles and macamamia nut chicken, tossed in a sweet-soy dressing

    • Sweet-Chili Glazed Salmon Salad $10.75

      field greens, somen noodles, cucumber, tomato and tofu in a crispy flour tortilla shell, tossed in a sesame-soy dressing

    • Seared Sesame Ahi Salad $10.75

      field greens, tuna crusted with toasted sesame seeds, seared rare, served with peanut vinaigrette

    • Sushi Sampler $10.50

      shrimp, tuna, tofu, salmon sushi and California rolls and served with our house salad

  • Pizzas
    • Five Spice BBQ Chicken $9.25

      red onion, cilentro and smoked gouda cheese

    • Hawaiian $9.25

      Canadian bacon, pineapple and mozzarella cheese

    • Garlic Shrimp $9.95

      fresh roasted garlic, shrimp and mozzarella cheese

    • Shiitake Goat Cheese $9.95

      roma tomatoes, shiitake mushrooms, asparagus and mozzarella cheese

    • Pepperoni $9.25

      pepperoni and mozzarella cheese

    • Margherita $8.75

      roma tomatoes, fresh basil and mozzarella cheese

    • Kona andouilla sausage, mushrooms, roma tomatoes and mozzarella cheese $9.25

  • Sandwiches
    • Big Kahuna Cheeseburger $9.50

      12 oz. angus beef, caramelized onions, Swiss and cheddar cheese, served with French fries

    • Big Kahuna Cheeseburger with Bacon $10.50

      bacon, 12 oz. angus beef, caramelized onions, Swiss and cheddar cheese, served with French fries

    • Big Kahuna Cheeseburger with Mushrooms $10.50

      mushrooms, 12 oz. angus beef, caramelized onions, Swiss and cheddar cheese, served with French fries

    • Grilled Chicken Wrap $8.50

      avocado, blue cheese, lettuce, sprouts, tomato, onion and teriyaki mayonnaise served with pineapple-chipotle dipping sauce and taro chips

    • Ham and Turkey Club $8.95

      slow roasted Turkey, ham, bacon, lettuce, tomato, red onion and havarti cheese on cibatta bread, served with taro chips

    • Ahi Tuna Burger $10.25

      fresh ground ahi tuna, avocado and a basil pesto aioli sauce, served with taro chips

    • Jerk Chicken $9.50

      blackened breast, grilled pineapple, Swiss cheese and chipotle mayonnaise, served with French fries

    • BBQ Pork $7.95

      slow roasted pork, tossed in our spicy bbq sauce with sauteed onions and peppers, served with cabbage slaw and a sweet maui onion ring

  • Noodles
    • Basil Pesto Linguine $10.25

      marinated chicken, audouille sausage and tomato, in a chipotle-cream sauce

    • Pad Thai Noodles $10.75

      rice, wok tossed chicken, bean sprouts and crushed peanuts, in a spicy black bean chili sauce

    • Pad Thai Noodles with Shrimp $11.50

      rice, shrimp, wok tossed chicken, bean sprouts and crushed peanuts, in a spicy black bean chili sauce

    • Pad Thai Noodles Combination $12.95

      rice, shrimp, chicken, wok tossed chicken, bean sprouts and crushed peanuts, in a spicy black bean chili sauce

    • Thai Peanut Chicken Noodles $10.50

      linguine, marinated chicken and mixed vegetables, in a spicy Thai peanut sauce

    • Pan-Asian Noodles $11.25

      ramen noodles, beef tenderloin and mixed vegetables in a spicy black-beef garlic sauce

  • Meat Specialties
    • Macadamia Nut Chicken $11.95

      our signature dish is served wirth shoyu-cream sauce, pineapple-papaya marmlade, with cheddae mashed potatoes and wok tossed vegetables

    • Tacos $8.75

      blackened catfish or macadamia nut chicken with avocado, tomato and cabbage, wrapped in a flour tortilla, served with shrimp and pork fried rice

    • Sweet Chili Glazed Chicken $11.75

      grilled chicken breast, served with steamed white rice and sauteed baby bok choy

    • Big Island Meat Loaf $10.75

      angus beef, sweet Italian and andouille sausage, served with a moushroom ragu, white cheddar mashed potatoes and wok tossed vegetable

    • Five - Spice Baby Back Ribs $13.95+

      pork ribs made with our famous spicy bbq sauce, served with szechuan beans and cabbage

    • Kona Steak Filet $23.95+

      angus beef, served with szechuan beans, white cheddar mashed potatoes and sauteed mushrooms

    • Kona Steak Ribeye - Bone-In $26.95

      angus beef, served with szechuan beans, white cheddar mashed potatoes and sauteed mushrooms. Twenty oz.

    • Pork Tenderloin $16.95

      almond crushed tenderloin, served with white cheddar mashed potatoes, sauteed baby bok choy and a red pepper-shiitake mushroom sauce

  • Seafood Specialties
    • Sweet Chili Green Salamon $12.95

      served with shrimp and pork fried rice, szechuan beans and a coconut-curry vinaigrette

    • Pan-Seared Ahi $12.95

      servede with sauteed baby bok choy, steamed white rice and a sweet-chili sauce

    • Lemon Grass Crusted Halibut $19.25

      served with white cheddar mashed potatoes, sauteed baby bok choy and coconut curry sauce

    • Baked Seabass $21.95

      miso sake marinated, served with shrimp and pork fried rice and szechuan beans

  • Sushi Bar
    • Crab

    • Octopus

    • Quail Egg

    • Salmon

    • Scallop

    • Sea Urchin

    • Squid

    • Tuna

    • White Fish

    • Yellowtail

    • California Roll

    • Eel Cucumber Roll

    • Shoftshell Crab Roll

    • Spicy Tuna Roll

    • Vegetarian Roll

    • Caterpillar Roll

    • Painbow Roll

    • Cucumber Salad

    • Seaweed Salad

Menu for Kona Grill provided by Allmenus.com

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