Cloyde's Steak & Lobster House
(239) 261-0622

Soup & Appetizers
- Maine Lobster Bisque $8.00
  
  our most popular soup
- French Onion Soup $7.00
  
  baked with gruyere cheese, parmesan crust
- Onion Rings $6.00
  
  breaded and fried till crispy
- Gulf Shrimp $14.00
  
  large served chilled with cocktail sauce
- Oysters $12.00
  
  fresh shucked served on the half shell with our own spicy cocktail sauce
- Oysters Rockefeller $12.00
  
  topped with spinach, pernod and seasonings then glazed with mornay sauce
- Crab Cake $14.00
  
  made with jumbo lump crab meat and served with our roasted red pepper sauce
- Crispy Calamari $12.00
  
  with fried ginger and spicy aioli
- Escargot Chardonnay $12.00
  
  French snails sauteed with creamy garlic sauce, over angel hair pasta

Salads
- Tossed Salad $6.00
- Caesars Salad $7.00
- Wedge of Lettuce $7.00
- Sliced Tomato & Onion $7.00

Sides
- Asparagus with Hollandaise $6.00
- Sauteed Spinach $6.00
- Onion Rings $6.00
- Blue Cheese Crumbles $3.00
- Hollandaise Sauce $3.00

Potatoes
- Baked Idaho Potato $5.00
- Baked Stuffed Potato $6.00
- Baked Sweet Potato $6.00
- Mashed Potato $6.00
- French Fries $6.00
- Broccoli Au Gratin $6.00
- Sauteed Onions $4.00
- Mushrooms Sauteed $5.00
- Sauce Bearnaise $3.00
- Au Poivre $4.00

Fish & Pasta
- Lobster Tail $38.00
  
  native broiled and served with drawn butter 10oz
- Chilean Sea Bass $29.00
  
  pan seared with braised leeks, parsley and clam broth
- Shrimp Scampi $24.00
  
  broiled with garlic, fresh herbs and butter
- Salmon $22.00
  
  miso glazed with sticky rice, cucumber inoodlesi and crab salad
- Black Grouper $30.00
  
  corn meal pan fried, andouille craw fish hash and pecan peach brown butter
- Lobster & Steak
  
  a lobster and filet served with drawn butter
- Maine Lobster
  
  a selection of sizes boiled and served drawn butter
- Lobster Tail
  
  native broiled and served with drawn butter 20oz

Signature Items
- Steak & Lobster
  
  a center cut filet served with a 9oz lobster tail
- Live Maine Lobster
  
  a selection of sizes boiled and served with drawn butter
- Native Lobster Tail
  
  a large 24oz. broiled tail served with drawn butter
- Prime Rib 18oz $24.00
  
  slow roasted to perfection
- Lamb Chops Two (2) 8 oz. $28.00
  
  chops grilled and served with mint jelly
- Filet Mignon 14oz. $32.00
  
  a very tender thick cut from the heart of the tenderloin
- New York Strip 20oz. $32.00
  
  dry aged prime, our most popular cut
- Veal Chop 20oz. $34.00
  
  simply grilled and served with apple whiskey sauce

Steaks, Etc.
- New York Strip Steak $34.00
  
  large prime nicely marbled and aged
- Filet Mignon $34.00
  
  cut from the center of the tenderloin
- Porterhouse $39.00
  
  the tenderness of the filet and flavor of the strip steak
- Cowboy Steak $38.00
  
  a bone in rib eye grilled
- Veal Chop $39.00
  
  porter house grilled and finished with red zinfandel sauce
- Prime Rib $22.00+
  
  slow roasted (when available)
- Steak & Lobster
  
  filet and lobster tail served with drawn butter
- Pork Chop $25.00
  
  seasoned and sauteed, sour mashed bourbon sauce and fried apple ringn
- Lamb Shank $26.00
  
  slow roasted in the classic style with soft polenta and roasted vegetables
- Chopped Sirloin $16.00
  
  12oz grilled and served with sweet onion and mushroom gravy
- Chicken Breast $18.00
  
  panko encrusted with chard greens, balsamic vinegar and roasted tomatoes
- Chicken Oscar $20.00
  
  boneless breast topped with asparagus, lump crab meat and sauce bearnaise
- Chicken Cloyde $19.00
  
  chicken breast in French pastry with sausage stuffing and supreme sauce
- Half Chicken $16.00
  
  broiled and served with cornbread stuffing and gravy

Desserts
- Chocolate Bomb $6.00
  
  chocolate bunt cake filled with hot fudge sauce
- Pineapple Rum Cake $5.50
  
  moist and delicious
- Snowball $5.00
  
  vanilla ice cream, rolled in toasted coconut, served over hot fudge sauce
- Chocolate Marble Cheesecake $5.00
  
  swirls of chocolate and vanilla cheesecake
- N Y Style Cheesecake $5.00
  
  served with raspberry sauce
- Chocolate Mousse Cake $5.00
  
  white chocolate mousse on top of dark chocolate mousse
- Creme Brulee $5.00
  
  carmalized and finished with whipped cream
- Key Lime Pie $4.50
  
  a Florida favorite
- Bread Pudding $4.00
  
  served with a bourbon sauce

Wines By The Glass
- Bollin $8.00
  
  Pinot Grigio Italy
- Sterling Vineyards $10.00
  
  Sauvignon Blanc Napa Valley
- Kenwood $8.00
  
  "Yulupa" Chardonnay Sonoma County
- Kendall Jackson $8.00
  
  Vintners Reserve, Chardonnay California
- Sonoma Cutrer $10.00
  
  Chardonnay "Cuter Vineyards" Sonoma County
- Clos Du Bois $10.00
  
  Pinot Noir Sonoma County
- Penfolds $10.00
  
  "Thomas Hyland" Shiraz South Australia
- Carmenet $10.00
  
  "Dynamite" Cabernet Sauvignon Sonoma County
- Clos Du Bois $8.00
  
  Cabernet Sauvignon Sonoma County
- Kenwood $8.00
  
  "Yulupa" Cabernet Sauvignon Sonoma County
- Kenwood $11.00
  
  Jack London Vineyards Red Zinfandel Sonoma County
- Liberty School $8.00
  
  Cabernet Sauvignon California
- Forest Glen $8.00
  
  Merlot California
- Kendall Jackson $8.00
  
  "Vintners Reserve" Merlot
- Sterling Vineyards $10.00
  
  Merlot Napa Valley
- Ariel Chardonnay $6.00
  
  premium dealcoholized wine California
- Domaine Ccarneros $8.00
  
  Brut California

White Wines (Bottle)-Sauvignon Blanc, Riesling, White Blend and White Zinfandel
- Sterling Vineyards $28.00
  
  Sauvignon Blanc Napa Valley
- Ch. Ste Michelle $25.00
  
  Johannisberg Riesling Columbia Valley
- R.H. Phillips $25.00
  
  White Zinfandel California
- Columbia Crest $25.00
  
  Riesling Washington Columbia Valley
- Caymus Conundrum $40.00
  
  white blend California

White Wines (Bottle)-Chardonnay
- Kenwood $30.00
  
  "Yulupa" Chardonnay Sonoma County
- Rodney Strong $30.00
  
  Chardonnay Sonoma County
- Kendal Jackson $30.00
  
  "Vintners Reserve" Chardonnay California
- Edna Valley Vineyard $35.00
  
  Chardonnay Edna Valley
- Sonoma Cutrer $35.00
  
  Chardonnay "Cuter Vineyards" Sonoma
- Steel $40.00
  
  chardonnay steal cuvee
- Silverado $40.00
  
  Chardonnay Napa Valley
- Robert Mondavi $40.00
  
  Chardonnay Napa Valley
- Chalone Estate $58.00
  
  Chardonnay Napa Valley
- Chalk Hill $75.00
  
  Chardonnay Sonoma County
- Far Niente $88.00
  
  Chardonnay Napa Valley

Red Wines (Bottle)-Pinot Noir
- Steel Vineyards $40.00
  
  Pinot Noir Carneros
- Clos Du Bois $35.00
  
  Pinot Noir Sonoma County
- Jekel $35.00
  
  Pinot Noir Monterey County

Red Wines (Bottle)-Merlot
- Forest Glen $30.00
  
  Merlot California
- Clos Du Bois $35.00
  
  Merlot Sonoma Valley
- Kendal Jackson $30.00
  
  "Vintners reserve" Merlot California
- Kenwood $30.00
  
  "Yulupa" Merlot Sonoma County
- Sterling Vineyard $40.00
  
  Merlot Napa Valley
- Markham Vineyards $40.00
  
  Merlot Napa Valley
- Rutherford Hill $48.00
  
  Merlot Napa Valley
- Duckhorn Vineyard $90.00
  
  Merlot Napa Valley
- Nickel & Nick $85.00
  
  "Sori Bricoo Vineyard" Napa Valley

Red Wines (Bottle )-Red Zinfandel
- Ravenswood $30.00
  
  Red Zinfandel Sonoma County
- Kenwood $45.00
  
  Jack London Vineyards Red Zinfandel Sonoma County

Red Wines (Bottle)-Red Table Wine
- Opus One $225.00
  
  Red Table Wine Napa Valley
- Merryvale $180.00
  
  "Profile" Red Table Wine Napa Valley

Red Wines (Bottle)-Cabernet Sauvignon
- Liberty School $30.00
  
  Cabernet Sauvignon California
- Clos Du Bois $30.00
  
  Cabernet Sauvignon Sonoma County
- Kenwood $30.00
  
  "Yulupa" Cabernet Sauvignon Sonoma County
- Carmenet $40.00
  
  "Dynamite" Cabernet Sauvignon Sonoma County
- ZD $55.00
  
  Cabernet Sauvignon Sonoma County
- Simi $60.00
  
  Cabernet Sauvignon Sonoma County
- Stag's Leap $80.00
  
  Wine Cellars Cabernet Sauvignon Napa Valley
- Joseph Phelps $80.00
  
  Cabernet Sauvignon Napa Valley
- Jordon $80.00
  
  Cabernet Sauvignon Sonoma County
- Chimney Rock $85.00
  
  Cabernet Sauvignon Napa Valley
- Cakebread Cellars $105.00
  
  Cabernet Sauvignon Napa Valley
- Caymus Vineyards $115.00
  
  Cabernet Sauvignon Napa Valley
- Kenwood $130.00
  
  "Artist Series" Cabernet Sauvignon Sonoma County
- Cake Bread Cellars $135.00
  
  "Benchland Select" Cabernet Sauvignon Napa Valley
- Far Niente $165.00
  
  Cabernet Sauvignon Napa Valley
- Caymus $215.00
  
  "Special Selection" Cabernet Sauvignon Napa Valley

Imported Wines-Imported White
- Michel Picard $35.00
  
  Pouilly Fuisse White Burgundy
- Bollini $30.00
  
  Pinot Grigio Italy
- Santa Margherita $40.00
  
  Pinot Grigio Italy

Imported Wines-Imported Reds
- Beaujolais Villages $25.00
  
  Jadot Beaujolais France
- Penfolds $40.00
  
  "Thomas Hyland" Shiraz South Australia
- Green Point $35.00
  
  Shiraz Victoria Australia
- Chateauneuf du Pape $40.00
  
  Domaine de la Roquette Rhone

Champagnes and Sparkling Wines
- Moet & Chandon $250.00
  
  Dom Perignon Brut France
- Moet & Chandon $75.00
  
  White Star Extra Dry France
- Taittinger $75.00
  
  "LaFrancaise" Brut France
- Domaine Carneros $45.00
  
  Brut California

Magnums
- Stone Creek $125.00
  
  Alexander Valley, Cabernet Sauvignon
- Opus One $500.00
  
  Napa, Cabernet Sauvignon
- Flora Springs $100.00
  
  Napa, Merlot

Early Offerings

5:00 to 6:00 daily. All day Sunday. Early offerings are served with your choice of hearts of lettuce or tossed salad and Cloyde's mashed potatoes, mashed sweet or French fries.
- Prime Rib
  
  seasoned and slow roasted to perfection
- Liver & Onions
- Calf's Liver
  
  sauteed and served with onions
- Old Fashioned Steak Pie
  
  beef tips, onions and carrots with mushroom gravy.
- Roasted Chicken
  
  a half chicken served with cornbread stuffing and gravy.
- Chopped Sirloin
  
  grilled and served with sweet onion and mushroom gravy
- Alaskan Salmon
  
  broiled and served with dill sauce.
- Fried Shrimp
  
  lightly battered served with cocktail sauce.
- Boston Scrod
  
  baked with mustard and bread crumbs. Crisp fish Atlantic cod lightly battered and served with tartar sauce.

Appetizers
- Maine Lobster Bisque $8.00
  
  our most popular soup
- French Onion Soup $7.00
  
  baked with gruyere cheese, parmesan crust
- Onion Rings $6.00
  
  breaded and fried till crispy
- Gulf Shrimp $14.00
  
  large served chilled with cocktail sauce
- Oysters $12.00
  
  fresh served on the half shell with our own spicy cocktail sauce
- Crab Cake $14.00
  
  jumbo lump crab meat served with roasted red pepper sauce
- Crispy Calamari $12.00
  
  with fried ginger and spicy aioli
- Escargot Chardonnay $12.00
  
  sauteed with creamy garlic sauce, over angel hari pasta
- Oysters Rockefeller $12.00
  
  topped with spinach, pernod and seasonings with mornay sauce

Entrees

enhance your entree with...filet mignon 6oz...17, oscar style...12, native lobster tail 10oz...35. Only available as a side with your entree. All Entrees include your choice of salad and potato New York
- New York Strip Steak $34.00
  
  large prime nicely marbled and aged
- Filet Mignon $34.00
  
  cut from the center of the tenderloin
- Porterhouse $39.00
  
  the tenderness of the filet and flavor of the strip
- Steak Cowboy Steak $38.00
  
  a bone in rib eye grilled
- Veal Chop $39.00
  
  "Porter House" grilled and finished with red zinfandel sauce
- Prime Rib $22.00+
  
  slow roasted (when available)
- Steak & Lobster
  
  market price filet and lobster tail served with drawn butter
- Pork Chop $25.00
  
  seasoned and sauteed, sour mashed bourbon sauce and fried apple ring
- Lamb Shank $28.00
  
  slow roasted in the classic style with soft polenta and roasted vegetables
- Chopped Sirloin $16.00
  
  12oz grilled and served with sweet onion and mushroom gravy
- Chicken Breast Panko $18.00
  
  encrusted with chard greens, balsamic vinegar and roasted tomatoes
- Chicken Oscar $20.00
  
  boneless breast topped with asparagus, lump crab meat and sauce bearnaise
- Chicken Cloyde $19.00
  
  chicken breast in French pastry with sausage stuffing and supreme sauce
- Half Chicken $16.00
  
  broiled and served with cornbread stuffing and gravy
- Lobster Tail $38.00
  
  native broiled and served with drawn butter 10oz
- Chilean Sea Bass $29.00
  
  pan seared with braised leeks, parsley and clam broth
- Shrimp Scampi $24.00
  
  broiled with garlic, fresh herbs and butter
- Salmon $22.00
  
  miso glazed with sticky rice, cucumber "noodles" and crab salad
- Black Grouper $30.00
  
  corn meal pen fried, andouille craw fish hash and pecan peach grown butter
- Lobster & Steak
  
  a lobster and filet served with drawn butter
- Maine Lobster
  
  live a selection of sizes boiled and served with drawn butter
- Lobster Tail
  
  native broiled and served with drawn butter 20oz

Side Items
- Onion Rings $6.00
- Mushroom Sauteed $5.00
- Sauteed Spinach $6.00
- Sauteed Onions $4.00
- Asparagus & Hollandaise $6.00
- Fresh Broccoli $6.00
- Blue Cheese Crumbles $3.00
- Sauce Bearnaise $3.00
- Hollandaise Sauce $3.00

Menu for Cloyde's Steak & Lobster House provided by Allmenus.com

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