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Sea Salt-Naples

(239) 434-7258

We make ordering easy. Learn more

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  • 1186 Third Street South, Naples, FL 34102
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Sea Salt-Naples

  • (239) 434-7258

    We make ordering easy.

  • Menu
  • Oysters
    • Maine Lobster Tail $28.00

      Steamed and served with cocktail sauce.

    • Crudo Duo of Salmon & Ahi Tuna $21.00

      Red onion parsley, capers, jalapeño and murray river salt.

    • Ahi Tuna Tartare $19.00

      Cucumber, avocado mousse and yuzu vinaigrette.

  • Starters From Land & Sea - Cold A
    • Ahi Tuna Tartare $21.00

      Cucumber, avocado mousse and yuzu vinaigrette.

    • Burrata $18.00

      Summer peas, peaches, charred scallion and salsa Verde.

    • Key West Pink Shrimp Ceviche $19.00

      Avocado, tomato cilantro and spiced popcorn.

  • Starters From Land & Sea - Warm A
    • Deconstructed Crab Cake $21.00

      Blue swimming crab, shaved cauliflower, dijon mustard emulsion and brown butter crumble.

    • Pan Roasted Octopus $22.00

      Braised black chickpeas, salsa rossa and radish.

    • Calamari $18.00

      Green papaya and Napa cabbage slaw, crushed peanuts and avocado-garlic aioli.

  • Liquid & Garden
    • New Vision Sea Salt Caesar $14.00

      Wrapped romaine, Parmesan, sherry vinegar and tomato caviar.

    • Heirloom Tomato & Hearts of Palm $14.00

      Watercress, avocado and lemon vinaigrette.

    • Roasted Baby Beets $12.00

      Stone fruit, pickled shallots, arugula, yogurt labneh and honey fennel glaze.

    • Artisan Mixed Greens $10.00

      Tomato, cucumber, onion, feta and white balsamic vinaigrette.

    • Cucumber Salad $12.00

      Tomato, avocado, feta and bread.

    • Artisan Mixed Greens $10.00

      Tomato, cucumber, onion, feta and white balsamic vinaigrette.

    • Apple & Vermont White Cheddar Salad $12.00

      Pistachio, chives, balsamic

    • Roasted Tomato Bisque $10.00

      Mozzarella & bleu cheese toast.

  • Sea & Ocean
    • Black Grouper $42.00

      Green bean chimichurri, peaches feta and florida sweet corn.

    • Red Snapper $40.00

      Green curry rice, summer peas and roasted pepper relish.

    • Seared Scallops $39.00

      Cauliflower couscous, pistachio and candied orange vinaigrette.

    • Swordfish "Milanese" $39.00

      Fried egg and jumbo asparagus lemon caper sauce.

    • Loch Etive Sea Trout and Scotland $37.00

    • Swordfish, Florida $38.00

    • Red Snapper, Florida $40.00

    • Whole Crispy Snapper $40.00

      Broccolini, ricotta gnocchi, citrus soy, lobster cappuccino.

  • Housemade Pasta
    • Pappardelle $26.00

      Wagyu beef bolognese and Parmesan.

    • Spaghetti Alla Chitarra $30.00

      Lobster nage, rock shrimp, summer peas and crème fraîche.

    • Ravioli $28.00

      Braised veal and creamy black truffle sauce.

    • Potato Gnocchi $30.00

      Blue crab, white truffle and Parmesan.

    • Cappellini $28.00

      Obster bolognese, basil.

    • Butternut Squash Mezzaluna $26.00

      Lamb ragù, broccoli, pecorino cheese.

  • Land & Farms
    • Boneless Wagyu Short Ribs $38.00

      Parmesan polenta, red onion caramel and peanut crumble.

    • Free Range Chicken $32.00

      Roasted tomato, Parmesan, roasted garlic and buttermilk potato purée.

    • Eggplant Tower $26.00

      Buffalo mozzarella, pesto, tomato sauce and pine nuts.

    • Wagyu Beef Burger $39.00

      Tempura lobster, onion jam frisée and black truffle soy vinaigrette.

    • Kurobuta Pork Chop $36.00

      Cilantro-yogurt sauce, potato crisps and chicken jus.

    • Black Angus Sirloin 5 Oz $22.00

    • Black Angus Filet Mignon 10 Oz $40.00

  • From the Grill
    Simply grilled, served with roasted fingerlings tossed in garlic, sage and tomato. Fishermen from around the globe are currently fishing for our fish display. Grilled whole fish (caution, may contain small fish bones).
    • Black Grouper and Florida $40.00

    • Swordfish and Florida $38.00

    • Bigeye Tuna $42.00

    • Bone in Cowboy Ribeye 22 Oz $55.00

    • Black Angus Filet Mignon 10 Oz $49.00

    • Red Snapper and Florida $40.00

    • Shrimp & Scallop Spiedini $41.00

    • Loch Etive Sea Trout, Scotland $37.00

    • Bone in New York Strip 16 Oz $50.00

    • Florida $34.00

    • Whole Branzino, Spain $40.00

    • Bone In Cowboy Ribeye $55.00

    • Jackman Ranch Wagyu Grass Fed Ribeye 14 Oz. $63.00

    • Twin Lobster Tails $49.00

  • Sides
    • Grilled Asparagus $10.00

      Lemon caper sauce.

    • Truffle Fries $12.00

      Shaved Parmesan.

    • Black Truffle Creamed Spinach $12.00

    • Burrata Whipped Potatoes $10.00

    • Roasted Cauliflower $10.00

      Golden raisin & pistachio.

    • Mac n' Cheese $12.00

      Taleggio & jalapeño

  • Sandwiches
    • Fish Tacos $18.00

      Avocado, onion, tomato, romaine, cilantro and lemon-lime sriracha.

    • Crispy Chicken Milanese Sandwich $16.00

      Lettuce, tomato, avocado-ranch and spicy dressing.

    • Wagyu Beef Burger $19.00

      Buttermilk bleu cheese, onion jam, frisée and black truffle soy vinaigrette.

    • Seared Ahi Tuna Sandwich $19.00

      Kimchi aioli and green papaya-cilantro slaw.

    • Turkey Sandwich $16.00

      Grain mustard-honey dressing, arugula, havarti and caramelized onions.

    • Wagyu Beef Burger $18.00

      Fontina cheese, avocado, tomato, grilled onion and fried egg.

  • Pasta / Grain
    • Rigatoni $26.00

      Wagyu beef bolognese and Parmesan.

    • Housemade Ravioli $28.00

      Braised veal and creamy black truffle sauce.

  • Starters From Land & Sea - Cold B
    • Ahi Tuna Tartare $19.00

      Cucumber, avocado mousse and yuzu vinaigrette.

    • Key West Pink Shrimp Ceviche $19.00

      Avocado, tomato, cilantro and spiced popcorn.

    • Crab & Avocado Martini $21.00

      Bourbon cocktail sauce.

  • Starters From Land & Sea - Warm B
    • Shrimp Tempura $16.00

      Sweet truffle chili sauce and seaweed salad.

    • BBQ Spiced Boneless Chicken Wings $12.00

      Housemade buffalo sauce, buttermilk ranch and dill pickles.

    • Truffle Fries $12.00

      Shaved Parmesan.

    • Calamari $16.00

      Green papaya and Napa cabbage, crushed peanuts and avocado-garlic aioli.

    • Grilled Smoked Applewood Bacon $8.00

      Grain mustard glaze.

  • Entrée's
    • Kobe Cheeseburger $12.00

      Brioche bun and potato fries.

    • King Salmon $12.00

      Arugula and tomato Parmesan salad.

    • Crispy Chicken Fingers $12.00

      Potato fries.

    • Garganelli Pasta $26.00

      With fresh tomato and basil or extra virgin olive oil and Parmesan.

  • Side Dishes
    • Potato Fries $10.00

    • Local Tomato $5.00

      With extra virgin olive oil and bread galette.

    • Steamed Asparagus $10.00

  • Starters From Land & Sea
    • Key West Pink Shrimp Ceviche $17.00

      Avocado, tomato, cilantro and spiced popcorn.

    • Shrimp Tempura $16.00

      Coconut mayonnaise, thai chili and seaweed salad.

    • Crispy Calamari $16.00

      Green papaya and Napa cabbage slaw and crushed peanuts avocado-garlic aioli.

    • Heirloom Tomato & Corn Gazpacho $10.00

      Garlic thyme croûtons.

  • Salad Bowls
    • Seared Tuna Niçoise $19.00

      "nizzarda" lettuce, egg, capers, French beans, potato, tomato, olive, white balsamic.

    • Lobster Cobb $22.00

      Served until 03:00 pm. Mesclun, romaine, bacon, avocado, egg, cheddar, scallions, fried onions, buttermilk dressing.

    • Grilled Chicken $17.00

      English peas, marcona almonds, zucchini, arugula, feta, shallot vinaigrette.

    • Poached Shrimp $18.00

      Heirloom tomato, hearts of palm, watercress, avocado, lemon vinaigrette.

    • Blackened Fish Taco Salad $18.00

      Tortilla chips, lettuce, tomato, avocado, onion, cucumber, sriracha-lime sauce.

    • Wild Salmon $19.00

      Cucumber ribbons, heirloom tomato, kalamata olives, yogurt-dill dressing.

  • Land & Sea Entrées
    • Avocado Stuffed with Jumbo Lump Crab Meat $21.00

      Sea salt cocktail sauce and sweet potato fries.

    • Grilled Swordfish $24.00

      Fresh tomato, black olives, capers and oregano.

    • Fish & Chips $18.00

      Fresh Florida mahi-mahi and avocado-cilantro cream.

    • Fritto Misto $23.00

      Crispy assortment of shrimp, calamari, zucchini and red bell pepper.

    • Pappardelle $20.00

      Wagyu beef bolognese and Parmesan.

  • From the Grill B
    • Black Grouper and Florida $27.00

    • Loch Etive Sea Trout and Scotland $20.00

    • Black Angus Sirloin $22.00

    • Branzino and Spain $24.00

    • Sea Scallops $26.00

    • Swordfish and Florida $25.00

    • Chicken Breast $17.00

    • Jumbo Prawns $23.00

    • Snapper and Florida $24.00

  • ACCOUTREMENTS
    • Point Reyes Bleu Cheese Crust $5.00

    • Scallop & Lobster Cream $10.00

    • Black Truffle Shrimp Scampi $12.00

    • Crab Béarnaise $12.00

  • VEGETARIAN
    • Eggplant Tower $24.00

      Buffalo mozzarella, pesto, tomato sauce, pine nuts.

Menu for Sea Salt-Naples provided by Allmenus.com

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